Rubber Sap, Cardamom, Vanilla, Cloves, White Ginger
Straw wheat straw pellets, paddy straw pellets, green fodder pellets, alfalfa pellets
Natural green cardamom, cashew nuts, baby toys and baby clothes.
Ginger, green chili, rice, groundnut cake for cattle feed
Agricultural products, foodstuff like soybeans, sugar, beans, tea, green produce
Green cardamom, black pepper, teak lumber, arabian coffee
Fertilizers and pesticides, urea, cardamom, sunflower oil, coal, spices
Spices, pulses, dry fruits & mustard oil
Black pepper, green cardamom, tea leaves, tea powder
Green cardamom, black pepper, dried red chilli, turmeric, cumin seed
Turmeric, onion, red chilies, garlic, cardamom
Cardamom, spices ,tea, coffee ,fruits ,onion, coconut, chasu
Spices Like Cardamom, Black Pepper And Cumin Seeds
Nutmeg, cardamom, clove, red ginger, turmeric, black pepper, cinnamon, betel nut, patchouli essential oil, nutmeg essential oil, citronella essential oil
Red lady papaya, black pepper, cloves, mango, maize, cardamom
Turmeric, ginger, galangal, bay leaf, pepper, candlenut, cardamom, nutmeg, chili, cinnamon, clove, coriander, Curcuma, fingerroot, shallot, garlic, celery, basil, tamarind, lime leaf, vanilla, and lemongrass cardamom, copra, galangal, ginger, nutmeg, pepper, banana leaf, black pepper, pepper, vanilla)konjac, coconut, copra, mangosteen, salacca, pineapples, red dragon fruit, mango gedong gincu, coconut derivatives, briquettes, coconut shell, coconut charcoal, wood charcoal, coconut oil, virgin coconut oil, desiccated coconut, sugar, molasses, palm oil, palm kernel shell, palm cake, stearic acid, coffee robusta, coffee arabica, coal, yellow corn, black pepper, white pepper, betel nuts, ginger, onion, turmeric, cashew nuts, avocado, cavendish banana, mask 3ply, hand sanitizer, a4 paper, frozen seafood, frozen chicken, rice, wood pellet, barecore, blockboard, plywood
Spices
Coconut oil, virgin coconut oil, coconut paste, black pepper, cardamom, bay leaf, cumin seed, cinnamon roll
Spices
All spices available cardamom, turmeric. coriander, chili, cumin
Cardamom, known as the "Queen of Spices," comes from the dried fruit of the Elettaria cardamomum plant. Renowned for its unique flavor, medicinal properties, and cultural significance, it is widely used in culinary, medicinal, and ceremonial applications. Particularly essential in Middle Eastern cuisine, cardamom remains one of the most sought-after spices worldwide.
Cardamom ranks as the third most expensive spice globally, after saffron and vanilla. A shortfall in Guatemala’s harvest has driven increased demand for Indian cardamom, especially in Gulf markets, where it is crucial for Ramadan preparations. Additionally, its use in beverages, desserts, traditional dishes, and natural health remedies continues to expand worldwide.
The Asia-Pacific region is poised to lead cardamom production and trade, with the highest projected Compound Annual Growth Rate (CAGR). The global cardamom market is expected to grow from USD 610.48 million in 2025 to USD 820.82 million by 2030, at a CAGR of 6.1%, making it a lucrative opportunity for exporters, suppliers, and producers.
India’s Cardamom Export Data
What is the main use of cardamom?
Used in food, beverages, and medicines for its distinct aroma and health benefits.
How big is the global cardamom market?
Expected to reach USD 820.82 million by 2030, led by Asia-Pacific growth.
Is cardamom export profitable?
Yes, especially for Indian exporters. Understanding market trends and targeting the right consumers ensures success.
Which cardamom is the most expensive?
Green cardamom, prized for its superior flavor and quality.
How to start a cardamom business?
With rising global demand and strong growth projections, cardamom trade presents a profitable opportunity for exporters, suppliers, and producers. Now is the time to capitalize on this flourishing industry.
Read the blog to learn more: Cardamom: An Exceptional Export Opportunity
