Canned fruits (peach, strawberry, raspberry, pear, etc), canned vegetables (asparagus, palm hearts, tomato, artichokes, corncobs, bell pepper, piquillo pepper, corn, grated celery, carrot, olives of different types, stuffed olives.jams, jams of different fruits, honey, syrups , pastry creams for elaboration. tuna, sardines, mackerels, horse mackerel, mackerel, octopus, squid tacos, cockles, mussels, anchovies, caviar, squid, razor clams, melvas. (in different formats, family and catering), pickled, in water, in vegetable oil, in olive oil, low salt, etc.), sauces of different types, more than 70 packaged spices.
Himalaya, marico, fogg, ks deo,ingage deo
Indian Fmcg, Ghee, Spices, Pulses, Groceries, Ferrero, Chocolates, ,chips, Bakery Biscuit, Rusk, Cookies, Namkeen
White super basmati rice, brown super basmati rice, 1121 steam basmati rice, 1121 white basmati rice, 1121 brown basmati rice, 1121 sella (parboiled) basmati rice, super sella (parboiled) basmati rice, basmati 385, basmati d 98/ pk 198, steam basmati rice, super fine basmati rice, pure basmati sella (parboiled), 100% broken basmati rice, pk 386, pk 386 steam, ks 282, irri 6, irri 9 (c9), irri 6 white (long grain rice), irri 6 brown (long grain rice), irri 6 sella (parboiled), jasmine rice
Vegetables ,Frozen Foods, Medical, Machines, Steel, Fruits, Furniture, Electronic
After eight, almond roca , cadbury, extra , ferrero rocher, frito lay, general mills, godiva, haribo, heinz ,hershey's, john west, kellogg's, lindt, m&ms, mars, mike and ike, milka, mondelez, mrs. freshley's, nestle, patak's, planters, pringles, quaker, quality street, reese's, robinsons, schwartz, snapple, twinnings, twix, unilever, walker's, welch's, wrigley
Indian fmcg, ghee, spices, pulses, groceries, chips, bakery biscuit, rusk, cookies, namkeen, bhujia
Cardamom, known as the "Queen of Spices," comes from the dried fruit of the Elettaria cardamomum plant. Renowned for its unique flavor, medicinal properties, and cultural significance, it is widely used in culinary, medicinal, and ceremonial applications. Particularly essential in Middle Eastern cuisine, cardamom remains one of the most sought-after spices worldwide.
Cardamom ranks as the third most expensive spice globally, after saffron and vanilla. A shortfall in Guatemala’s harvest has driven increased demand for Indian cardamom, especially in Gulf markets, where it is crucial for Ramadan preparations. Additionally, its use in beverages, desserts, traditional dishes, and natural health remedies continues to expand worldwide.
The Asia-Pacific region is poised to lead cardamom production and trade, with the highest projected Compound Annual Growth Rate (CAGR). The global cardamom market is expected to grow from USD 610.48 million in 2025 to USD 820.82 million by 2030, at a CAGR of 6.1%, making it a lucrative opportunity for exporters, suppliers, and producers.
India’s Cardamom Export Data
What is the main use of cardamom?
Used in food, beverages, and medicines for its distinct aroma and health benefits.
How big is the global cardamom market?
Expected to reach USD 820.82 million by 2030, led by Asia-Pacific growth.
Is cardamom export profitable?
Yes, especially for Indian exporters. Understanding market trends and targeting the right consumers ensures success.
Which cardamom is the most expensive?
Green cardamom, prized for its superior flavor and quality.
How to start a cardamom business?
With rising global demand and strong growth projections, cardamom trade presents a profitable opportunity for exporters, suppliers, and producers. Now is the time to capitalize on this flourishing industry.
Read the blog to learn more: Cardamom: An Exceptional Export Opportunity
