spices, tea, garments and fabrics
Spices, Cumin Seed, Fennel Seed, Coriander Seed, Sesame Seeds, Carom Seed, Fenugreek Seed, Turmeric Finger, Cumin Powder, Coriander Powder, Green Cardamom.
Waste paper, black pepper, cardamom, soya beans, chili, groundnuts, cotton and cow skin
Wheat grains, rice, pulses, guar gum, green cardamom, red chili, cumin seeds, jaggery, sugar, almond, cashew nuts, groundnuts, coriander, soybean, green moong
Desi Chickpeas, Kabuli Chickpeas, Oats, Barley, Yellow Peas, Corn, Guar, Sunflower Seeds, Soybeans, Red Lentil, Green Mung Beans And Animal Fodder
Waste Paper, Black Pepper, Cardamom, Soya Beans, Chili, Groundnuts, Cotton And Cow Skin
Waste Paper, Black Pepper, Cardamom, Soya Beans, Chili, Groundnuts, Cotton And Cow Skin
Spices Like Vanilla Beans, Green Cardamom, Black Pepper, Cinnamon, Supply Of Oil Seeds Like Sesame Seeds, Supply Of Pulses Like Soybeans, Green Mung, Pigeon Peas, Chickpeas
Gloves, wood charcoal, cumin, cassia tora seeds, cardamom, black pepper, fennel seeds, saffron etc
Fresh Nigella Fennel Seeds Spices Fenugreek Seeds Chickpeas Cumin Seeds Turmeric Chilli Powder Cloves Green Cardamom Black Tea
Spices, Cumin Seed, Fennel Seed, Coriander Seed, Sesame Seed, Carom Seed, Fenugreek Seed, Turmeric Finger, Cumin Powder, Coriander Powder, Green Cardamom.
Cardamom Pepper Coconut Copra And Vegetable
Food Grains, Pulses , Spices, Dry Fruits
Rice, Black Pepper, White Pepper, Cardamom, Coconut Oil (copra), Coconut Shell, Full Coconut, Desiccated Coconut And Biodegradable Products
Live, Frozen Seafoods, Crops Such Cashew Nut, Sesame Seed, Mung Bean, Green Cardamom, Black Pepper, Cloves, Beans, Honey
Green Cardamom, Rice And Teak Wood
Turmeric Powder, Ginger Powder, Coriander Powder, Black Pepper Powder, Cumin Powder, Chilly Powder, Clove Powder, Cardamom Powder, Cinnamon Powder, Nutmeg Powder
Basmati rice like as pusa, sharbati, steam, sella & 1121, yellow corn & sweet corn maize, pulses, cashew kernels & nuts, green cardamom and other dry spices & dry fruits
Cardamom, coriander, garlic , onion flakes & powder, cumin.
Cardamom, known as the "Queen of Spices," comes from the dried fruit of the Elettaria cardamomum plant. Renowned for its unique flavor, medicinal properties, and cultural significance, it is widely used in culinary, medicinal, and ceremonial applications. Particularly essential in Middle Eastern cuisine, cardamom remains one of the most sought-after spices worldwide.
Cardamom ranks as the third most expensive spice globally, after saffron and vanilla. A shortfall in Guatemala’s harvest has driven increased demand for Indian cardamom, especially in Gulf markets, where it is crucial for Ramadan preparations. Additionally, its use in beverages, desserts, traditional dishes, and natural health remedies continues to expand worldwide.
The Asia-Pacific region is poised to lead cardamom production and trade, with the highest projected Compound Annual Growth Rate (CAGR). The global cardamom market is expected to grow from USD 610.48 million in 2025 to USD 820.82 million by 2030, at a CAGR of 6.1%, making it a lucrative opportunity for exporters, suppliers, and producers.
India’s Cardamom Export Data
What is the main use of cardamom?
Used in food, beverages, and medicines for its distinct aroma and health benefits.
How big is the global cardamom market?
Expected to reach USD 820.82 million by 2030, led by Asia-Pacific growth.
Is cardamom export profitable?
Yes, especially for Indian exporters. Understanding market trends and targeting the right consumers ensures success.
Which cardamom is the most expensive?
Green cardamom, prized for its superior flavor and quality.
How to start a cardamom business?
With rising global demand and strong growth projections, cardamom trade presents a profitable opportunity for exporters, suppliers, and producers. Now is the time to capitalize on this flourishing industry.
Read the blog to learn more: Cardamom: An Exceptional Export Opportunity
