Black cardamom, tea, coffee, ginger
Rice, pulses, ginger, black cardamom
Black cardamom, coffee, ginger, turmeric, and other herbs
Rice, cumin, coriander, red chilli powder, fennel, coconut desiccated, sugar fine, cinnamon, cardamom, black pepper, clove, chickpeas 7, 9,
Pepper, Cardamom, Tea, Salt, Clove, Cinnamon Etc
Black paparcorns , green cardamom , black cardamom , clove (laung)...
Peanuts, Sesame Seeds, Spices, Chickpeas, Raisins, Rice, Desiccated Coconut, Star Aniseeds, Cassia, Cinnamon Seeds, Senna Leaves, Long Pepper, Black Pepper, White Pepper, Dry Ginger, Cashew Kernel, Green Cardamom And Black Cardamom
Sesame seeds, cumin seeds and coriander seeds, yellow maize, green millet green bajra
Pulses, beans, green moong, kabuli chickpeas, red kidney beans, red speckled kidney beans, light speckled kidney beans, soybeans, yellow kidney beans, natural sesame seeds, sunflower seeds, red sorghum
Pulses, beans, green moong, kabuli chickpeas, red kidney beans, red speckled kidney beans, light speckled kidney beans, soybeans, yellow kidney beans, natural sesame seeds, sunflower seeds, red sorghum
Green chili, red chilies, tomato, rice bran, coconut, rice, sugar, atta/flour and grapes
Ginger, cinnamon black cardamom ,green tea, black ,tea coffee beans
Vegetables, Spices
Red lentils, yellow lentils, black gram, light speckled beans, red kidney beans, black eye beans, chickpea, cardomom, cloves, black pepper
Pure organic, npop / nop certified 100% naturally grown & chemical free spices like raw spices turmeric, ginger, cinnamon, chilies, wellness products cow ghee, honey, jaggery all are absolutely pure & premium.
Copra, cinnamon, robusta green coffee bean
Copra, cinnamon, robusta green coffee bean
spices, tea, garments and fabrics
Turmeric Powder, Ginger Powder, Coriander Powder, Black Pepper Powder, Cumin Powder, Chilly Powder, Clove Powder, Cardamom Powder, Cinnamon Powder, Nutmeg Powder
Cardamom, known as the "Queen of Spices," comes from the dried fruit of the Elettaria cardamomum plant. Renowned for its unique flavor, medicinal properties, and cultural significance, it is widely used in culinary, medicinal, and ceremonial applications. Particularly essential in Middle Eastern cuisine, cardamom remains one of the most sought-after spices worldwide.
Cardamom ranks as the third most expensive spice globally, after saffron and vanilla. A shortfall in Guatemala’s harvest has driven increased demand for Indian cardamom, especially in Gulf markets, where it is crucial for Ramadan preparations. Additionally, its use in beverages, desserts, traditional dishes, and natural health remedies continues to expand worldwide.
The Asia-Pacific region is poised to lead cardamom production and trade, with the highest projected Compound Annual Growth Rate (CAGR). The global cardamom market is expected to grow from USD 610.48 million in 2025 to USD 820.82 million by 2030, at a CAGR of 6.1%, making it a lucrative opportunity for exporters, suppliers, and producers.
India’s Cardamom Export Data
What is the main use of cardamom?
Used in food, beverages, and medicines for its distinct aroma and health benefits.
How big is the global cardamom market?
Expected to reach USD 820.82 million by 2030, led by Asia-Pacific growth.
Is cardamom export profitable?
Yes, especially for Indian exporters. Understanding market trends and targeting the right consumers ensures success.
Which cardamom is the most expensive?
Green cardamom, prized for its superior flavor and quality.
How to start a cardamom business?
With rising global demand and strong growth projections, cardamom trade presents a profitable opportunity for exporters, suppliers, and producers. Now is the time to capitalize on this flourishing industry.
Read the blog to learn more: Cardamom: An Exceptional Export Opportunity