All pulses
Pulses like pigeon peas, chickpeas and lentils, chickpeas, lentils, pigeon peas
Pulses like masoor, toor and kidney beans, chickpeas, kidney beans, masoor, pulses
Masoor daal
Toor daal
Flour like coconut flour, corn flour and gram flour, coconut flour, corn flour, flour, gram flour
Beans, potatoes, greengrams, onions and rice
Wheat, rice, corn, chana, jaggery
Pulses like moong, toor and urad
Lentils like chickpeas, pigeon peas and organic moong, chickpeas, lentils, organic moong, pigeon peas
Lentils, kidney beans and urad
Pulses like chana dal and toor dal, chana dal, moong dal, toor dal, urad dal
Pulses like chickpeas, pigeon peas and bengal grams, bengal grams
Non polished masoor daal, lentils, mansoor daal, masoor dal, non polished mansoor daal, unpolished masoor dal
Daal like chana daal, masoor and toor daal
Dals like moong dal, bengal gram dal and masoor dal, green moong dal, pulses, toor dal
Pulses, masoor, toor, urad
Green grams, cow peas, millet, sorghum
Organic flakes : pearl millet flakes, finger millet flakes, foxtail millet flakes, kodo millet flakes, little millet flakes, barnyard millet flakes, sorghum flakes, red rice flakes, wheat flakes, greengram flakes, cowpea flakes, horse gram flakes
Coconut husk chips, peanuts, groundnuts, black gram, sesame seeds