Saji Khar, Dal, Black Pepper And Papad
Pulses Like Pigeon Peas, Green Gram And Lentils.
Kabuli channa ( chickpea), jowar, bajra, ragi, rajma, poha, roasted bengal gram
Wheat, mustard seed, gram, soybean
Pulses Like Lentils, Green Gram And Pigeon Peas.
Pulses like urad dal, chana dal and toor dal
Pulses like chickpeas, bengal gram and kidney beans
Chia seeds, green grams, beans, cowpeas
Pigeon pea toor dal
Raw cotton, green mung bean
Green gram and green peas
Wheat flour and maida
Lentils like masoor dal, toor dal, moong dal, mung bean
Gram flour and other type of flour
Toor whole and pigeon peas whole
Pulses like chickpeas, bengal grams, yellow gram, bengal grams, chickpeas, lentils, yellow gram
Pulses such as chick peas, desi chana, green peas, urad gota (white), pigeon peas, tur dal, masoor dal, yellow peas and split, green mung beans and split
Pulses like lentils, urad dal and masoor dal, lentils, masoor dal, pulses, urad dal
