Rice, Coconut, Drumstick, Vegetables.
Tiger Nuts (chufas), Plantain, Cocoa, Natural Fiber
Organic cashew nuts, peanuts, seeds
Cotton seeds and sunflower seeds
Vanilla Flavours
Yellow corn, maize Brazil gmo/non gmo/organic
Canned or frozen vegetable like chilli, onion
Dried coconut copra, copra
Vanilla beans, beans
Organic and conventional rice, and pulses
Used cooking oil
Natural pure saffron.
Organic Sunflower Seeds
Coir Pith Granules
Chia seeds
Dried bay leaf
Quinoa seeds
Spices Like Tellicherry Pepper.