Please provide a quotation to the following requirement from importer -
Product Name: Red Lentils
Specifications:
All other varieties , 2 mm slotted hole
Foreign Material 1% max by weight Unmilliable material and all vegetable matter other than Lentil seed material.
Unmillable Material 0.1% max by weight Soil, stones, metals and non-vegetable matter.
Field insects One (1) max.
Please quote for the following wholesale product requirement -
Product Name: Refined Soybean Oil
Specifications:
Specifications:- Privately labelled cooking oil grade for all purpose frying
Quantity: 4-5 containers of 40ft/month
Packaging: 20-liter tins and 1-liter bottles
Packing: Palletized
Please provide a quotation to the following requirement from importer -
Product Name: Soybean Oil
Specifications:
Technical Specifications Are Mentioned Below
Ingredient Specification: soybean Oil, Organic Rbd
Certificate Of Analysis: each Shipment To Include Certificate.
Description: organic Soybean Oil Is Derived From A Non-gmo Organic Plant Source.
Appearance, Flavor & Color
Average Analysis:
Iodine Value: 118 135
Peroxide Value: max. 1.0
Acid Value: max. 0.10%
Moisture: max. 0.10%
Smoke Point: 440°f 460°f
Flash Point: 600°f
Fatty Acid Composition:
Palmitic Adic c 16:0 8.0 14.0
Stearic Acid c 18:0 3.0 5.0
Oleic Acid c 18:1 20.0 25.0
Linoleic Acid c 18:2 50.0 57.0
Linolenic Acid c 18:3 6.0 8.0
STORAGE:
Store at 65° 7° F in a dry and odor-free environment. The shelf life is 2 years from date of manufacture in unopened containers.
Please quote for the following wholesale product requirement -
Product Name: Frozen Chicken Paw
Quantity Required : 10/20 FCL for trial then 50/20 FCL/Monthly
Grade: A
Grade: A
Type: Well-cleaned; No yellow skin; No feathers; No bad smell; No blood; No black pads; No bruises; No chemical burns ; Broken bones less than 2%; No black skin
Average weight: 35-45grams/pc
Average length: 8cm-12cm/pc
Packaging Term: Packaging: 4x5 Poly bag, 20kg cartons (doesn't have to be exact)
Shelf life: 24 months from the date of production
Stored at: -18 degrees Celsius.
Transported in reefer containers (temp: -18*C)
Production: not earlier than 3 months before delivery'
