Various kinds of japanese foods and ingredients; japonica rice, bonito soup base, wasabi, fruit juice, frozen cake, yokan (gelled sweet bean paste), fresh vegetables, fruits, seafood products, etc.
Fruit like grape, persimmon, mandarin orange, new summer orange, vegetable like fresh potato, fresh lettuce, wasabi, fish like sea bream, yellowtail, amberjack, mackerel, eel, globefish, processed seafood
Indian fmcg, ghee, spices, pulses, groceries, chips, bakery biscuit, rusk, cookies, namkeen, bhujia