Spices masala, relief oil, detergent powder, agarbatti
Incense sticks, plastic bag, cinnamon oil, coconut oil, towels, cassia, displays and furiniture, charcoal,
Jamaican black castor oil, cold press castor oil, 100% virgin coconut oil, neem oil, sour sop leaf, dandelion seeds and powder
Coconut nuts,desiccated coconuts, king coconut, cocoa,ceylon cinnamon, turmeric, ginger,betel,pepper,surgical masks
Fertilizer, nutmeg, cinnamon flavoring/powder, ginger wine, raw peanuts, bees honey, guava juice, sorrel with ginger, pineapple juice/slices, june plum juice, roots tonic
Jute, coconut husk , fish , cinamon powder, garments, leather, chilli and turmeric powder, rice
Guar gum powder, psyllium husk, cumin seed, sesame seed, fennel seed, dill seed, guar meal, turmeric, red chilly, agarbatti raw material
Jamaican black castor oil, cold press castor oil, 100% virgin coconut oil, neem oil, sour sop leaf, dandelion seeds and powder
Fresh fruits, chia seeds, rosela leaves, dried oyster mushroom, beans, rice, white rice, black pepper, cardamom, rosella, green beans, cinnamon, coriander seeds, garlic, fresh ginger, onion, brown groundnuts, yellow kidney beans
Peppermint, marjoram, basil, senna leaves & pods, hibiscus, anise seeds, coriander, caraway, spearmint, parsley, dill, verbascum flower, licorice, fennel, rosemary, linden, thyme, calendula, chamomile, lemongrass, cinnamon, fenugreek, sesame seeds, sunflower seeds, dried lemon, sage, henna, molokhia
Steam coal, thermal coal, indonesia coal, vanilla gourment beans, dry white edible coconut copra, dry white reguler coconut copra, frozen coconut meal / copra cake, betel nuts, nutmegs, cinnamon, banana leaf, ginger yellow, konjac chips, vanilla beans, cocoa powder, stem clove, pearl
Spices, chaat masala , chicken masala, garam masala, kitchen king masala, biryani masala, pav bhaji masala, pulao masala, oregano seasoning , bbq masala, grounded or whole, black pepper red chili, turmeric, ginger, garlic, cumin, cardamom, coriander, fennel (saunf), fenugreek, carom seed (ajwain), poppy seeds, cinnamon, bay leaf (tejpatta), nutmeg, clove, tamarind, star anise and asafoetida (hing)
Crusher aggregates, armour rock, rock, scrap, copper, steel, aluminium scrap, lithium, air conditioner parts, refrigerator parts, tools, spices, cardamom, pepper, fruits, coconut, lashing belts, electronic items.
Pepper, Cinnamon, Rice, Sugar, Barley, Buckwheat, Corn, Soybean, Chickpeas, Sunflower Seeds, Oil, Palm Oil, Vegetable Oils, Canned Food, Coffee, Coconut, Nuts, A4 Paper, Chicken.
Desiccated coconut, coconut milk powder, coconut flour, coconut milk, coconut sugar, coconut oil, pepper, cassia, star aniseed, cocoa products, vegetable oils and fats
Corn, Adjuvants, Fruits, Fertilizers, Mangoes. Fertilizers, Fungicides, Insecticides, Pgr, Plantation
Rice, spices, grains & pulses, husk, barley, wheat bran, soyabean meal, yellow corn, mouth fresheners, milling wheat, de-oiled rice bran, cardamom, black pepper, cloves, nutmeg, rice bran, rice (basmati), IR64, sella, jasmine, wheat, animal feed, ICUMSA, sugar S30
Oil seeds like natural sesame seeds, hulled sesame seeds, black sesame seeds, mustard seeds ( black and yellow), spices like cumin seeds, fennel seeds, fenugreek seeds, dill seeds, coriander seeds, black cumin seeds
Spices, Curry Powders, Coffee, Tea, Mango, Tomato, Chilli, Turmeric, Beverages, Sauces, Condiments
Fertilizer, nutmeg, cinnamon flavoring/powder, ginger wine, raw peanuts, bees honey, guava juice, sorrel with ginger, pineapple juice/slices, june plum juice, roots tonic
Cardamom, known as the "Queen of Spices," comes from the dried fruit of the Elettaria cardamomum plant. Renowned for its unique flavor, medicinal properties, and cultural significance, it is widely used in culinary, medicinal, and ceremonial applications. Particularly essential in Middle Eastern cuisine, cardamom remains one of the most sought-after spices worldwide.
Cardamom ranks as the third most expensive spice globally, after saffron and vanilla. A shortfall in Guatemala’s harvest has driven increased demand for Indian cardamom, especially in Gulf markets, which are crucial for Ramadan preparations. Additionally, its use in beverages, desserts, traditional dishes, and natural health remedies continues to expand worldwide.
The Asia-Pacific region is poised to lead cardamom production and trade, with the highest projected Compound Annual Growth Rate (CAGR). The global cardamom market is expected to grow from USD 610.48 million in 2025 to USD 820.82 million by 2030, at a CAGR of 6.1%, making it a lucrative opportunity for exporters, suppliers, and producers.
India’s Cardamom Export Data
What is the main use of cardamom?
Used in food, beverages, and medicines for its distinct aroma and health benefits.
How big is the global cardamom market?
Expected to reach USD 820.82 million by 2030, led by Asia-Pacific growth.
Is cardamom export profitable?
Yes, especially for Indian exporters. Understanding market trends and targeting the right consumers ensures success.
Which cardamom is the most expensive?
Green cardamom, prized for its superior flavor and quality.
How to start a cardamom business?
With rising global demand and strong growth projections, cardamom trade presents a profitable opportunity for exporters, suppliers, and producers. Now is the time to capitalize on this flourishing industry.
