Acetic Acid, Ethyl Acetate
Various kinds of japanese foods and ingredients; japonica rice, bonito soup base, wasabi, fruit juice, frozen cake, yokan (gelled sweet bean paste), fresh vegetables, fruits, seafood products, etc.
Seeds, Fertilizers, Grains, Dried Fish, Dried Sea Foods, Bee Honey, Arabic Coffee, All Purpose Vinegar, Black Pepper, Ginger, Garlic Kampot Pepper, Crude Oil And General Rice