Buckwheat
Buckwheat
Buckwheat, millet
Brown color buckwheat, buckwheat, grains
Gluten-free flours including rice, oat, buckwheat, millet, sorghum, tapioca, potatos starch and flakes.
White mustard and sesame, flaxseed and pumpkin seeds, buckwheat and peas (yellow and brown), red corn, barley and millet, oats and lupin beans, milk thistle, pigeon peas, rapeseed
