Cardamom and coffee
Nepalese Tea, Cardamom, Brunton Compasses, Cell Phone Cases, Handicraft Items
Coffee, Cashew Nuts, Cinnamon, Cardamom, Cumin
Ginger, cardamom, mustard, bhatmas
Ginger, cinnamon, black cardamom, green tea, black, tea, coffee beans
Black pepper, cloves, green cardamom, cinnamon, red chilli, star anise, dry beans, coffee, tea
Dried cardamom herbs and spices, arabica green coffee beans, single origin producer.
Copra, cinnamon, robusta green coffee bean
Copra, cinnamon, robusta green coffee bean
Plastic scrap, coconut, cloves, black pepper, coffee beans, coffee powder aaa, cinnamon, banana chips, paddy husk, copra.
Ginger, betel nut, crushed tamarind seeds, cinnamon/cassia, spices, whole black pepper, whole white pepper, joss powder, t1 wood powder.
Copra, cinnamon, robusta green coffee bean
White And Black Pepper,Black Pepper,Pepper,Spices,White Pepper
Black Pepper,Pepper,Spices
Spices like turmeric, bay leaves and cloves
Chickpeas, lentils, wheat, stearic acid, palm fatty acid, coconut acid oil, betel nut, bitumen, cardamoms, chickpeas, coconut acid oil
Spices from indonesia, cloves, pepper, cashew nuts, ginger and nutmeg, indonesian coal, cloves oil
Refined soybean oil, refined palm oil, refined sun flower, cardamom
Cardamom, known as the "Queen of Spices," comes from the dried fruit of the Elettaria cardamomum plant. Renowned for its unique flavor, medicinal properties, and cultural significance, it is widely used in culinary, medicinal, and ceremonial applications. Particularly essential in Middle Eastern cuisine, cardamom remains one of the most sought-after spices worldwide.
Cardamom ranks as the third most expensive spice globally, after saffron and vanilla. A shortfall in Guatemala’s harvest has driven increased demand for Indian cardamom, especially in Gulf markets, which are crucial for Ramadan preparations. Additionally, its use in beverages, desserts, traditional dishes, and natural health remedies continues to expand worldwide.
The Asia-Pacific region is poised to lead cardamom production and trade, with the highest projected Compound Annual Growth Rate (CAGR). The global cardamom market is expected to grow from USD 610.48 million in 2025 to USD 820.82 million by 2030, at a CAGR of 6.1%, making it a lucrative opportunity for exporters, suppliers, and producers.
India’s Cardamom Export Data
What is the main use of cardamom?
Used in food, beverages, and medicines for its distinct aroma and health benefits.
How big is the global cardamom market?
Expected to reach USD 820.82 million by 2030, led by Asia-Pacific growth.
Is cardamom export profitable?
Yes, especially for Indian exporters. Understanding market trends and targeting the right consumers ensures success.
Which cardamom is the most expensive?
Green cardamom, prized for its superior flavor and quality.
How to start a cardamom business?
With rising global demand and strong growth projections, cardamom trade presents a profitable opportunity for exporters, suppliers, and producers. Now is the time to capitalize on this flourishing industry.