Groundnut, Gram, Pea, Wheat,
Pulses like chana dal, moong dal and urad dal
Channa, Tur
Pulses like tur dal and moong dal
Raw Makhana, Roasted And Flavoured Fox Nuts, Sattu, Roasted And Flavoured Gram
Masoor Dal
Besan (gram flour)
Wheat, chana, barley
Maize, green gram ,black gram,gram,sorghum ,red gram.
Basen and wheat
Orid dhall, appalam
Maize, wheat, jawar, bajara, mung
Lentils, black gram and chickpeas
Green Mung Beans, Beans, Mung Beans
Black matpe, soya, corn
Toor pulse, lentils, toor daal
Poha and besan
Whole-masoor-dal
Lentils Like Masoor Dal, Kabuli Chana
Green grams and green peas
