One of the most iconic Indian dishes, the Vindaloo is a marriage of delicious Indian & Portuguese flavours! Made using locally sourced ingredients, this dish takes you straight back to the carefree lanes of Goa!
Welcome to our award-winning range of 11 authentic restaurant quality Indian cooking sauces. One pouch makes a delicious meal for four people. Simply pan-fry the meat or vegetables, add the cooking sauce and simmer. These curry sauces provide a quick and convenient way to enjoy popular and traditional Indian meals without lengthy preparation. Sauces are supplied with extra seasoning spices and a step by step recipe booklet. Vindaloo Sauce A rich & fiery Goan recipe, perfect with Beef or Lamb.
This is our range of 11 authentic restaurant quality Indian cooking sauces for caterers and foodservice suppliers. One pouch makes 18-20 delicious servings and is supplied in a handy reusable spout pouch. Simply pan-fry the meat or vegetables, add the cooking sauce and simmer. Cooking for a function or a large group of people has never been easier. Pouches come supplied with a step by step instruction booklet. Vindaloo Sauce A rich & fiery Goan recipe, perfect with Beef or Lamb. 3 x 2Kg
Introducing our ready to eat range of microwavable meals. The range consists of six very popular Indian classic rice and meat rice curries, which are perfectly suited for busy professionals. They are convenient and nutritious meals packed in trays with two compartments: one with the boneless meat and curry sauce, and the other with aromatic Basmati rice. Simply heat in a microwave for 90 seconds to enjoy a tasty meal. They are free from artificial flavours, preservatives, gluten and MSG. Beef Vindaloo with Basmati Rice A classic rich & creamy curry, cooked with chilli, ginger, cumin & tender chicken breasts. Served with fragrant rice. 450g - 9415093005787
This seed has an aroma like citrus mixed with some leafy, woody notes, and is used in many dishes including Madras and Vindaloo. Ground into powder just prior to adding to a sauce is the best way to use coriander seeds.