Type: Kaew mango. Taste: soft, sour and sweet. Shelf life: at least 12 months. Origin: Ho Chi Minh City, Vietnam. Process: Air Dry (with 5% sugar) No other preservatives, additives
Vietnamese Dried Soft Mango - Best Dried Tropical Fruit for Dessert Type: 97% mango and 3% sugar, 95% mango and 5% sugar Taste: soft, sour and sweet. Shelf life: 12 months. Origin: Vietnam. Process: Air Dry No other preservatives, additives, non SO2. Packing: 500 gr and 1kg/zip bag and then 10kg/carton box or pack in bulk 20kg/carton box
Mango is a great source of immune-boosting nutrients. It contains a lot of Vitamin A which is essential for a healthy immune system. It's great as special treats for your health! No preservatives or colors are ever added.
- Product name: Soft Dried Mango - Shelf life: 12 months - Taste: soft, sour and sweet - Process: Air Dry
Product Name: Soft Dried Mango. Taste: soft, sour and sweet. Color: Yellow Color. Process: Air Dry. Shelf life: 12 months.
Specifications: Type: Honey mango. Taste: soft, sour and sweet. Shelf life: at least 12 months. Origin: Ho Chi Minh City, Vietnam. Process: Air Dry, with 1-5% sugar. No other preservatives, additives, non SO2. Quantity capacity: 50 tons/month. Min order quantity: no. Packaging: in 10kgs carton, 1x20ft = 7mts, buyers brand available. Price FOB HCMC Port: USD $10.4/kg Payment & delivery: L/C at sight or T/T 30% in advance and 70% after receiving the copied B/L via email or fax.
Origin: Vietnam Moisture: 16% Sugar: 3-5% Packing: in bulk 10kg/pe/ctn, 0.5 or 1 kg/zip then 10kg/ctn Cont 20RF - 11 tons Certificate: Phyto, C/O
Type: Honey mango. Taste: Soft, sour and sweet. Shelf life: At least 12 months. Origin: Ho Chi Minh City, Vietnam. Process: Air Dry, with 1-5% sugar. No other preservatives, additives, non SO2. Quantity capacity: 50 tons/month. Packaging: in 10kgs carton, 1x20ft = 13.5mts Contact me for more information:
Style: Dried Usage: Snack Food Taste: sweet Shape: Sliced Drying Process: FD Technology (Dehydrated Preservation Process: freeze drying Cultivation Type: COMMON Packaging: Bulk, Vacuum Pack. Moisture (%): 5% max. Weight (kg): 0,5 or 1kg/pack Shelf Life: 12-16 months Place of Origin: Vietnam
100% Fresh Honey Mango from Vietnamese farm that is a good choice for a delicious dessert. Dried soft mango still maintain natural flavor sweet and sour of mango for people enjoy mango taste in conveniently way. In addition mounts of Vitamin A and B, dietary fiber and antioxidant make dried mango become one of the most healthiest snack.
*Specifications: Type: Honey mango. Taste: soft, sour and sweet. Shelf life: at least 12 months. Origin: Ho Chi Minh City, Vietnam. Process: Air Dry, with 1-5% sugar. No other preservatives, additives, non SO2. Quantity capacity: 50 tons/month. Packaging: in 10kgs carton, 1x20ft = 13.5mts, buyerâ??s brand available.
Specifications: Type: Kaew mango. Taste: soft, sour and sweet. Shelf life: at least 12 months. Origin: Ho Chi Minh City, Vietnam. Process: Air Dry (with 3-5% sugar) No other preservatives, additives Quantity capacity: 50 tons/month. Min order quantity: 12MTS Packaging: 0.5-1kg/ zip bag, with buyer's private label
Type: Honey mango. Taste: soft, sour and sweet. Shelf life: at least 12 months. Origin: Ho Chi Minh City, Vietnam. Process: Air Dry. Ingredients: Fresh Mango, with or without sugar No other preservatives, additives, non SO2. Quantity capacity: 50 tons/month. Packaging: in 10kgs carton, 1x20ft = 13.5mts, buyer's brand available.
Some informations about our products - Dried Soft Mango: Material: 98% mango, 2% sugar Origin: Vietnam. Moisture: 15% max. No additives & preservatives. Shelf life: at least 12 months. Taste: soft, sour and sweet.
TYPE : SOFT DRIED MANGO Taste: Soft, sour and sweet Process : Air Dry , with or without sugar Color Natural Yellow
* Moisture: 15% max. * No additives & preservatives. * Shelf life: at least 12 months. * Taste: soft, sour, and sweet. * Origin: Vietnam.
Type: Kaew mango. Taste: soft, sour and sweet. Shelf life: at least 12 months. Origin: Ho Chi Minh City, Vietnam. Process: Air Dry (with 5% sugar) No other preservatives, additives
Process: Air Dry, with 1-5% sugar (depends). No other preservatives, additives, non SO2. Quantity capacity: 50 tons/month. 1x20RF ~ 12 tons / 1x40RF ~ 24 tons MOQ: 1*20RF Packaging: zip bag or bulk package (10/20kgs/carton box), buyer's brand available. Payment terms: T/T or L/C at sight Model: Pearla
Process: Air Dry, with 1-5% sugar (depends). No other preservatives, additives, non SO2. Quantity capacity: 50 tons/month. 1x20RF ~ 12 tons / 1x40RF ~ 24 tons MOQ: 1*20RF Packaging: zip bag or bulk package (10/20kgs/carton box), buyer's brand available. Payment terms: T/T or L/C at sight Model: Pearla
Type: Kaew mango. Taste: soft, sour and sweet. Shelf life: at least 12 months. Origin: Ho Chi Minh City, Vietnam. Process: Air Dry (with 3-5% sugar) No other preservatives, additives Quantity capacity: 50 tons/month. Min order quantity: 12MTS Packaging: 0.5-1kg/ zip bag, with buyer's private label
