PACKing : 60kgs/jute Quantity: 19.2 Mt/cont 20ft
Price : 1650-1690usd/Mt Description : Moisture: 12.5 % max Foreign matters: 0.5% max Broken and black beans:2.0 % max Screen 16: 90% min Packing: jute bag ( net 60 kg) Origin: Viet Nam Port of loading: Ho Chi Minh Port, Viet Nam Packing : jute 60kgs
Product Description : Coffee bean Price of product ( USD price or FOB price) : 1500-1800usd/MT FOB Product origin : Vietnam Key Specifications/Special Features : orgin: Vietnam Humidity: up to 12.5% Impurity: max 0.5% Black beans and broken: up to 2% On screen 18: minimum 90% Packing: jute bag (net weight: 60kg) Made in Viet Nam Port: Ho Chi Minh City, Vietnam Minimum Order Size and Packgaing details : 12Mt/cont 20ft
Maximum Moisture Content: 12.5% Allowable Foreign Matters: Up to 0.5% Tolerance for Broken and Black Beans: Up to 2.0% Minimum Screen 14/16/18: 90% Packaging: Jute bags, each weighing 60 kg Origin: Vietnam Loading Port: Ho Chi Minh Port, Vietnam
Maximum Moisture Content: 12.5% Allowable Foreign Matters: Up to 0.5% Tolerance for Broken and Black Beans: Up to 2.0% Minimum Screen 16: 90% Packaging: Jute bags, each weighing 60 kg Origin: Vietnam Loading Port: Ho Chi Minh Port, Vietnam
Humidity: up to 12.5% Impurity: max 0.5% Black beans and broken: up to 2% On screen 18: minimum 90% Packing: jute bag (net weight: 60kg) Made in Viet Nam Port: Ho Chi Minh City, Vietnam
Specifications: Coffee Bean Type: Arabica / Robusta Texture: Hard Processing Method: Full Washed Cultivation Type: Common Moisture Content: 11.5%-12.5% Certifications: Vietpresso 2019, ISO 9001:2015, HACP CODE:2003 Place of Origin: Vietnam Packaging: 60kg/jute bag Shelf Life: 24 months
Product Details: - Product Name: Vietnamese Robusta S18 - Processing Method: Natural - Grade: 1 - Sieve Screen 18: 90% minimum Specifications: - Foreign Matter: 0.2% maximum - Black (0.1%) & Broken (0.5%) maximum - Moisture Content: 12.5% maximum Packaging Information: - Packaging: 60kgs in a jute bag - Shelf Life: 12 months Additional Information: - Origin: Vietnam - Minimum Order Quantity (MOQ): 1 container 20ft FCL - Quantity per Container: 19.2MT/20FT; 27MT/40FT - Monthly Availability: 200 tons Delivery Terms: - Delivery Options: Ex-factory, FOB, CIF, CNF, or as required
Maximum Moisture Content: 12.5% Permissible Foreign Matters: Up to 0.5% Tolerance for Broken and Black Beans: Up to 2.0% Minimum Screen 14/16/18: 90% Processing method: naturalm, wet, honey Packaging: Jute bags, each weighing 60 kg Origin: Vietnam Loading Port: Ho Chi Minh Port, Vietnam
Our company offers for export coffee Robusta and Arabicafrom Vietnam. Prices from the manufacturer. In stock : Green Coffee Robusta 13 scr (unwashed/washed/wetpolished) Green Coffee Robusta 16 scr (unwashed/washed/wetpolished) Green Coffee Robusta 18 scr (unwashed/washed/wetpolished) Green Coffee Arabica 13 scr (cleaned/semiwashed) Green Coffee Arabica 16 scr (cleaned/semiwashed/washed) Green Coffee Arabica 18 scr (cleaned/semiwashed/washed) MOQ: (01) one container. Our prices are based on FOB Ho Chi Minh port (Incoterms-2010) and are preliminary. The final cost of each product will be agreed upon depending on the volume of the lot. But we also organize logistics to any port. Shipment by sea on terms of CIF port and FOB from Ho Chi Minh, Cat Lai port, Haiphong port, and Vung Tau port in Vietnam, placing in 20 feet and 40 feet containers. Air shipments from Ho Chi Minh Airport from 1000 to 5000 kg. to various cities according to the flight schedule. We have the opportunity to send frozen goods by air from 3000 to 5000 kg per flight. Our terms of cooperation and payment method: - Payment - 30% prepayment and 70% against scanned original documents - L/C 100% Loading time: 10 days after receiving the advance payment or opening the original letter of credit. Inspection: Sunrise/SGS/Cotecna/Vinacontrol by Seller's choice Certificates: ISO 22000:2018, HACCP, FSSC 22000, FDA, HALAL.
VIET NAM - TOP 2 PRODUCER OF ROBUSTA IN THE WORLD The vast majority of coffee in Vietnam comes from the robusta species, a hardy plant that can grow on lower elevations. Taste-wise, coffee made from robusta is generally stronger, nuttier, and darker than that made from arabica, the other primary variety.
raw coffee beans, robusta coffee beans, arabic coffee, coffee roaster Max. Humidity: (%) 5 Specifications: Roasted coffee beans Content: Roasted coffee beans Life time: 24 months Place of origin: Gia Lai, Vietnam Type: All Coffee Bean Roast Type: Medium Roast Flavor: Acidic Brix (%): 11 Weight (kg): 500gr/bag Ingredient: 100% roasted Arabica Certification: 22000 ISO: 2018 , HACCP, HALAL Pack: 500gr/bag, 20 bags/carton ODM/OEM: Available Packaging information 500gr/bag 20 bags/carton
Origin : Vietnam Type : Arabica ,Robusta
&Vietnam robusta coffee beans Vietnamese coffee is highly valued in the world market. Our main markets are: Southeast Asia, Asia (Japan, Korea, China), EU (France, Germany, Dan mark, Italy, Rumania, Switzerland), North America, Australia and Middle East. Vietnam Robusta coffee beans' specifications: 1.Vietnam robusta coffee bean grade 1, screen 18: Moisture : 12.5% max. Admixture: 0.5% max Black &broken beans: 2.0% max Above screen 18: 90% min. 2. Vietnam robusta coffee beans grade 1, screen 16: Moisture : 12.5% max. Admixture: 0.5% max Black broken beans: 2.0% max Above screen 16: 90% min. 3. Vietnam robusta coffee beans grade 2, screen 13 Moisture : 13% max. Admixture: 1% max Black &broken beans: 5% max Above screen 13 : 90% min.
Commodity: vietnamese robusta garde 1, s16 Specification:s16, Black & broken: 2% max, Foreign matter: 0.5% max, Foreign bean: 0.5 % max, min 90% on screen 16 Moisture content:12.5 % max Commodity: vietnamese robusta garde 1, s18 Specification:s16, Black & broken: 2% max, foreign matter: 0.5% max, Foreign bean: 0.5 % max, min 90% on screen 16 moisture content:12.5 % max commodity: vietnamese robusta grade 2, s13 Specification: Black & broken: 5% max, Foreign matter: 1% max, Moisture content:13%max In 60 kg/ jute bag, following export standard packing (19.2 ton per containers of 20fit)
1. Robusta Grade 1 S18 Wet Polished: (Black: 0.1%max; Broken: 0.5%max; FM: 0.1%max; Moisture: 12.5%max; Scr.18: 90%min) 2. Robusta Grade 1 S18 Clean: (Black: 0.1%max; Broken: 0.5%max; FM: 0.1%max; Moisture: 12.5%max; Scr.18: 90%min) 3. Robusta Grade 1 S18 Standard: (Black & Broken: 2%max; FM: 0.5%max; Moisture: 12.5%max; Scr.18: 90%min) 4. Robusta Grade 1 S16 Wet Polished: (Black: 0.1%max; Broken: 0.5%max; FM: 0.1%max; Moisture: 12.5%max; Scr.16: 90%min) 5. Robusta Grade 1 S16 Clean: (Black: 0.1%max; Broken: 0.5%max; FM: 0.1%max; Moisture: 12.5%max; Scr.16: 90%min) 6. Robusta Grade 1 S16 Standard: (Black & Broken: 2%max; FM: 0.5%max; Moisture: 12.5%max; Scr.16: 90%min) 7. Robusta Grade 2 S14 Wet Polished: (Black: 0.1%max; Broken: 0.5%max; FM: 0.1%max; Moisture: 12.5%max; Scr.14: 90%min) 8. Robusta Grade 2 S13 Clean: (Black: 0.1%max; Broken: 0.5%max; FM: 0.1%max; Moisture: 12.5%max; Scr.13: 90%min) 9. Robusta Grade 2 S13 Standard: (Black & Broken: 5%max; FM: 1%max; Moisture: 13%max; Scr.13: 90%min)
About our robusta coffee products: Name of goods; vietnam robusta coffee Type: grade 1 screen 18 Minimum 90% above screen 18 Moisture: 12.5% max Black and broken beans: 2% max Foreign matter: 0.5% max Type: grade 1 screen 16 Minimum 90% above screen 16 Moisture: 12.5% max Black and broken beans: 2% max Foreign matter: 0.5% max Type: grade 2 screen 13 Minimum 90% above screen 13 Moisture: 13% max Black and broken beans: 2% max Foreign matter: 1% max Excelsa beans: 1% max Type: grade 1 screen 18 wet polished Minimum: 90% above screen 18 Moisture: 12.5% max Foreign matter: 0.2% max Black (0.1%) & broken (0.2%): 0.3% max Foreign matter: 0.1% max Type: grade 1 screen 16 wet polished Minimum: 90% above screen 16 Moisture: 12.5% max Foreign matter: 0.2% max Black (0.1%) & broken (0.2%): 0.3% max Foreign matter: 0.1% max
Product Details: - Product Name: Vietnamese Robusta S12,13 - Processing Method: Natural - Grade: 1 ,2 Specifications: - Foreign Matter: 0.2% maximum - Black (0.1%) & Broken (0.5%) maximum - Moisture Content: 12.5% maximum Packaging Information: - Packaging: 60kgs in a jute bag - Shelf Life: 12 months Additional Information: - Origin: Vietnam - Minimum Order Quantity (MOQ): 1 container 20ft FCL - Quantity per Container: 19.2MT/20FT; 27MT/40FT - Monthly Availability: 200 tons
Type : Coffee Bean Variety : Arabica Processing Type : Green Grade : G1, S18 Maturity : 100 Max. Moisture (%) : 12.5 Additional Ingredient : nope Packaging: jute bag Shelf Life : 24 months, 24 months Weight (kg) : 60 Place of Origin : Lam Dong, Vietnam Brand Name : K-agriculture Model Number : S16-18 Cultivation Type : COMMON Colour : GREEN Quality : High quality Weight : 60 kg/pack or required Product name : Arabica Lac Duong Coffee Application : Daily necessities, Diet purpose, Diabetes people Ripe harvest : 100% Packing : 60kg/jute bag Energy (for 100g) : >350Kcal Method : Washed
Brand Name:K-Agriculture Type: Coffee Bean Variety: Robusta Grade: R1, S16-18 Maturity: 100 Moisture (%): 11.5-12.5% Packaging:jute bag Shelf Life:24 months Place of Origin:Lam Dong, Vietnam Cultivation Type:COMMON Quality:High quality Product name: Robusta Coffee Bean Lam Dong Certification: Vietpresso 2019 Energy (for 100g): >350Kcal
