Iodine Value : 7,36% Moisture : 0,06% Max Free Fatty Acid : 0,07% Peroxide Value : 0,602 Meg 02/Kg Color : Light Yellow Storage : 25-30 0C but not below 250C, dry & clean Conditions. The VCO will solidify < 25C or 77F Shelf life : 24 months, if stored in a clean, cool, and dry place
virgin coconut oil cold press
Product Description Virgin Coconut Oil From Fresh Coconut with cold press process , purification centrifuge , vacuum evaporator Price of product ( USD price or FOB price) : 5,30 USD Per Kg Product origin : Indonesia , Indonesia Key Specifications/Special Features : Virgin Coconut Oil . Moisture Content = 0.1 Max . FFA = 0.1 Max. Iodine Value 10.5 Max Port of Loading : Surabaya , Indonesia. Payment term : T/T DP 50%, another 50% upon loading into containers. MOQ: 18MT Packaging details : Packing in plastic bottle 250 ml , 500 ml , 1 Liter , 20 Kg Jerrycan, Flexi tank.
virgin coconut oil natural base, cold pressed process original from indonesia
With a fermentation process virgin coconut oil, without heating, makes the nutritional content well preserved and not lost. clear color without experiencing the oxidation process from heating.
VCO (Virgin Coconut Oil) Standard with specifications: Appearance & Color: Clear Water Color Flavor & Taste: Unflavored, No-Taste Odor: Unscented Moisture: 0.1%-0.5% Free Fatty Acid: 0.09% Peroxide: 0,7 meq/kg Microbiological Analysis: Mould : 0 Yeast : 0 E. Coli : 0 Salmonella : 0
VIRGIN COCONUT OIL Spesifikasi Parameter moisture and volatile matter : 0.06% iodine value : gl2/100g : 5.72 FFA as Lauric :0.06% Saturated fat: Caproic Acid C6:0 : 0.33% Caprylic Acid C8:0 :5.57% Capric Acid C10:0 : 5.53% Lauric Acid c12:0 : 48.74% Myristic Acid C14:0 : 19.69% Palmitic Acid C18:0 : 3:82% Unsaturated fat: oleic Acid C18:1 : 5.91% Linoleic Acid C18:2 : 0.83% Linolenic Acid c18:3 : not detected Acid Value : 0.18% Saponification Value : mgKOH/g : 249.30 DELIVERY -Ex work -FOB -CNF -CIF
Product: Virgin Coconut Natural Oil DESCRIPTION Virgin Coconut Natural Oil (VCO) is a clear oil extracted by a special mechanical process from wet-dry processing of fresh coconut meat with or without retained coconut flavor. No chemical is added during processing. A. PHYSICAL APPEARANCE 1. Color and Appearance: water clear/ colorless (a fully transparent oil at above 30 degrees Celsius). 2. Flavor and Odor: free from rancid or sour taste, contains a mild-sweet coconut aroma. 3. Insoluble Impurities/ Extraneous Matter: maximum at 0,05% W/W. B. CHEMICAL CONTENT 1. Moisture: maximum at 0,1%. 2. Specific Gravity: 0,915-0,920 at 30 degrees Celsius. 3. Saponification Value: 248-265 mg KOH/g. 4. Acid Value: maximum at 0,5 mg KOH/g. 5. Peroxide Value: maximum at 2 mEq/kg. 6. Free Fatty Acid (Oleic Acid): maximum at 0,1%. 7. Free Fatty Acid (Lauric Acid): maximum at 0,07%. 8. Iodine Value: 5,0-11,0. C. MICROBIOLOGICAL Plate Count: maximum at 10 cfu/ml. D. INGREDIENT LIST Pure Coconut Oil at 100%. E. APPLICATION 1. Cosmetic. 2. Food. 3. Health. 4. Pharmaceutical. F. PACKAGING SIZE 15 Kilograms in a Pail. G. STORAGE CONDITION 1. Temperature: VCO shall be stored under a warm temperature (in-between 25 degrees -30 degrees Celsius). Important to note that VCO will solidify below 25 degrees Celsius. 2. Placement: at a warm, dry, and clean environment, free from foreign odor and out of direct heat/ sunlight. 3. Life: 24 months from the date of manufacture, under the recommended storage temperature condition.
VCO is the herbal coconut oil which can be used as a tonic and as an oil massage. VCO Virgin coconut oil 100ml/PET bottle
Processed from super and fresh quality coconuts and 100% without chemicals / preservatives. The method used is Cold Pressed. This product does not use the IMULSION technique so that the liquid produced is of really high quality and is guaranteed. Virgin Coconut Oil Premium Makatana VCO. Prices change (negotiable) above up 1 tons. Production capability of 16-32 tons / month. Certificate : ISO 9001, ISO 22000 and HACCP.
Type : Coconut Oil Types of products: Fruit Oil Color: Light Processing type : Refined Use : Cooking, season Purity (%) : 100% Volume (l) : 20 Certification : SNI 7381.2008 Class : virgin Place of Origin : Indonesia Model number : coconut oil Product Name : extra organic virgin coconut oil Main Ingredient: 100% Coconut Oil Liquid Coconut origins : Certified Organic Coconut Farm Pure and Nature : 100% Pure Cold Pressed Natural Coconut Oil Function : Health Care Appearance : Light Yellow Clear Liquid Application : Body Care, Food Cooking Shelf Life : 3 Years Package : Customized Package
We are a manufacture company based in Indonesia. we got produce premium product with affordable price. If you are interested please contact us so we can send you our product lab test report for your reference. Colour : White -
Virgin Coconut Oil (VCO) is a new popular commodity in the world of health and beauty due to the content of bioactive compounds that are beneficial to health.
Virgin Coconut Oil is abundant in vitamins, minerals and antioxidants, thus making it the 'mother of all oils'. Extracted from fresh Coconut Kernel without any chemical processes, it is the purest form of Coconut oil. Specification: Colourless oil, normal taste and a natural coconut scent. Iodine Value: 5,70 Moisture: 0,1 % Free Fatty Acid: 0.02 % Peroxide Value: 0.4
Virgin coconut oil is extracted from fresh coconuts without being processed using additional chemicals or processed without high temperatures. It is intended that natural ingredients, such as phenolic compounds, are not lost or damaged. Phenolic compounds act as antioxidants In addition, compounds in coconut oil, such as lauric, caprylic, and capric acids, can support the growth of probiotics in the digestive tract that function to fight bad bacteria.
Size jerry can 20 L Raw Material Coconut Capacity (Month) 50 Tons
FFA: 0,2% Very Clear
Virgin Coconut Oil : Centrifuge, 100% Organic Color - Transparent above +24C/+75F Solid white paste below +24C/+75F Certification - Sucofindo Product origin : Indonesia Shipping/Payment : Port of loading - Tanjung Perak , Surabaya , Indonesia Shipping terms - FOB,CIF Payment terms - T/T 50% Advance, 50% FoB Document B/L Packgaing details - 200 Lt drums Minimum Order - FCL (22 000 Ltr) LCL possible
Specifications Moisture content & volatile matter : 0.15% Free fatty acid as lauric acid : 0.54% Saturated fat : 92.3827% Packaging options Jerrycan 20-25 L Drum 180-200 L IBC 900 kg Private bottle with a label
Virgin Coconut Oil (VCO) is oil extracted by a special mechanical process from wet/dry processing of fresh coconut meat without adding any chemicals during processing. PRODUCT SPECIFICATION - Color : Clear/transparent - Taste : Free from rancid or sour taste - Aroma : Has a sweet aroma of coconut, free from rancid odor - Moisture Content : 0.1 % maximum - Iodine Value : 5.00 â?? 11.00 - FFA as Oleic Acid : 0.1 % maximum - FFA as Lauric Acid : 0.07 % maximum PACKAGING SPECIFICATION - Packaging : Plastic White Pail 15 kg - Maximum Loading : 20 ft : 6 - 9 MT (450 - 600 pail) 40 ft : 13.5 MT (900 pail)
