Fresh Powder
Spirulina Powder (Food Grade) - Goods already packed in 1 kg aluminum foil bag and wrapped in carton box with net weight of 20 kg. - The price above refers to the minimum order quantity of 50 kg. - Discounts may vary depending on the volume requested.
Function:Immune & Anti-Fatigue Type:spirulina Place of Origin:Hunan, China (Mainland) Brand Name:ZD biological Model Number:Food Grade Dosage Form:Powder Grade:Food Level Appearance:Green fine powder Specification:55%~60% Min Protein Certificate:GMP MSDS COA:available Free sample:available Package:Foil bag/drum Form:Power Main Ingredient:protein
Foods Grade Spirulina Algae Powder Introduction: Spirulina is a biomass of cyanobacteria (blue-green algae) that can be consumed by humans and animals. Spirulina used as a dietary supplement or whole food. It is also used as a feed supplement in the aquaculture, aquarium, and poultry industries. Dried spirulina contains 5% water, 24% carbohydrates, 8% fat, and about 60% protein. Spirulina, as a nutrient-rich dietary supplement, supplies calories and is a rich source of numerous essential nutrients, particularly protein, B vitamins (thiamin, riboflavin, and niacin ), and dietary minerals, such as iron and manganese. Providing the fatty acids, gamma-linolenic acid, alpha-linolenic acid, linoleic acid, stearidonic acid, eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), and arachidonic acid. Packing: 25kg per carton drum. Min order: 100kg. Shipping: Air cargo plane or Marine container Price: Competitive price from factory direct sale.
Spirulina is a natural raw blue-green micro-algae super food that is a powerful immune stimulant. It is a very good source of protein and is a complete protein as it contains all the essential amino acids. Spirulina is recommended: Help keeping body weight, keep suitable body shape To support a healthy immune system. To provide effective help for seasonal allergies and breathing problems. Can contribute to sound cholesterol levels As a natural source of vitamins, minerals and amino acids. Improve gastrointestinal and digestive health Enhance natural cleansing and detoxification To support healthy well functioning muscle. As a liver & kidney tonic. Recommended dosage: 3-5g daily, split in 3 times.
We supply spirulina powder. Spirulina powder is a high quality spray-dried form of this blue -green algae. It is an excellent supplemental feed for filter feeding aquatic animals and those able to derive benefit from eating algae, such as the zoel and mysis stages of marine shrimp. Ingredients: Food Grade Spirulina algae, microfine. Feeding Guide: Spirulina is commonly used as a algal supplement in larval shrimp culture. The desired amount is hydrated in several liters of seawater for five minutes, and then administered to the larval rearing tanks. The amount to be fed over a day is broken up into several feedings. Species Stage Amount P.vannamei Z1 - Z3 2 - 4 M1 - PL1 1 - 2 P.monodon Z1 - Z3 2 - 4 M1 - PL1 1 - 2 Storage: This product is best stored under cool dry conditions where it can be stored in excess of six months. For longer storage, or to insure maximal retention of nutritional value, the product should be stored refrigerated or frozen. Once the container is opened, the product should be used within a short time, or stored in a tightly sealed container under refrigeration.
Spirulina powder organic certified quality produced in very hygienic environment for Human consumption. The protein content is above 63% and well maintained production with very stringent quality check and every lot will be checked beyond our checking with a private checking agency before dispatch. Also, any private label can be done as well. Naturepro Spira farm has the state of the art technology in production of Spirulina.
We at Naturepro Spira Farm produce organic certified Spirulina products and exporters of the Spirulina products to various countries for human consumption. We assure you best quality nutritional supplement from our company. We are glad to send our valuable clients the samples. We can offer best competitive pricing.
During last decade Guar has immerged as an important industrial raw material and Produced by man for thousands of years. India has been the single largest producer and exporter of Guar gum accounting for more than 80 percent of the global output and trade. Guar has now assumed a larger role among the domesticated plants due to its unique functional properties. India Ranks First in the production of guar which is grown in the North Western part of the Country which mainly includes the states of Rajasthan, Gujarat, Haryana and Punjab. Other main countries are Pakistan, U.S.A and Brazil The by-product of Guar Gum industry consisting of the outer seed coat and germ material is called guar meal. The Guar meal after gum Extraction is a potential source of protein and contains about 42% crude protein which is one and a half times more than the level of protein in guar seed. The protein content in guar meal is well comparable with that of oil cakes. It is used as a feed for livestock including poultry. Guar meal contains two deleterious factors i.e. residual guar gum and trypsin inhibitor, Toasting of Guar Gum improves its nutritive value in chicks. Toasted guar Meal can be used in limited quantity i.e. Up to 10% in Poultry diet. However it can replace groundnut cake by almost 100% in animal feeds. Guar Gum (Galactomanan) is a high molecular weight carbohydrate polymer made up of a large number of mannose and galactose unit linked together. The crude Guar Gum is a greyish white powder 90% of which dissolves in water. It is non ionic polysaccharide based on the milled endosperm of the guar bean whose average. Composition is: Hydrocolloid: 23% Fats: 40% Proteins: 34% The most important property of the Guar is its ability to hydrate rapidly in cold water to attain a very high viscosity at relatively low concentrations. Its specific colloidal nature gives the solution an excellent thickening power which is 6 to10 times thicker than that obtained from starch. It is stable over a wide range of PH and it also improves the flow ability and pump ability of the fluid. It is a superior friction loss reducing agent.
Introduction: Spirulina is a biomass of cyanobacteria (blue-green algae) that can be consumed by humans and animals. Spirulina used as a dietary supplement or whole food. It is also used as a feed supplement in the aquaculture, aquarium, and poultry industries. Dried spirulina contains 5% water, 24% carbohydrates, 8% fat, and about 60% protein Spirulina, as nutrient-rich dietary supplement, supplies calories and is a rich source of numerous essential nutrients,particularly protein, B vitamins (thiamin, riboflavin, and niacin ), and dietary minerals, such as iron and manganese. Providing the fatty acids, gamma-linolenic acid, alpha-linolenic acid, linoleic acid, stearidonic acid, eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), and arachidonic acid.
Food grade spirulina powder and flakes.
Food grade spirulina powder and flakes.
Food Grade Spirulina Powder And Flakes.
Maltodextrin maltodextrin price is a polysaccharide, which consists of D-glucose units connected by chains of variable lengths. It can be enzymatically derived from any starch. What we provide is enzymed and purified maltodextrin price from corn starch, which does not have the risk of causing gluten intolerance. Due to its partial hydrolysis, maltodextrin price is easily digestible, being absorbed as rapidly as glucose, and might be either moderately sweet or almost flavorless. maltodextrin prices are classified by DE (dextrose equivalent) and have a DE between 10 and 40. If the DE value is higher, the glucose chains are shorter, which means that the sweetness and solubility are higher, and the heat resistance is lower. Above DE 20, the European Union's CN code calls it glucose syrup, at DE 10 or lower the customs CN code nomenclature classifies maltodextrin prices as dextrins. Product Paramenters item value Place of Origin China Province Shaanxi Brand Name Herb spirit Dosage form Powder Product Name Maltodextrin Customizable range Customized according to your needs Appearance according to customer requirements Certificate ISO, Halal,Kosher Samples Available MOQ 1kg Shelf life 2 years Service OEM/ODM
we can offer infant formulas milk powder in 400 grs and 800 grs from registered and authorized producer in product enter without duty and quota to due to actual free trade agreement in force
-Egg White Powder -Whole Egg Powder -Egg Yolk Powder About Egg white powder Egg white powder is made of pure egg white. It has the characteristics of desugarization, deodorization and quick dissolution. At the same time, it has good features, such as gel , foam ability, water retention. Thus it is widely used in many industries such as meat, surimi product products, bakery products, flour products and candy products etc. In addition, it is also widely used in textile, industries etc. The Function of Egg White Powder Egg White Powder is the high-quality food with balanced nutrition and the good food additive. It has the properties of emulsification, gelatination, foamability and water retention etc. It is applicable to all food products involved eggs as raw material, such as the pastry, biscuit, chicken essence, instant noodle, ice cream, salad sauce, noodle, drinks and pet food etc. Applications Of Egg White Powder 1. Egg White Powder can add into cakes, biscuits, and bread then improve nutritional value of the products, and increase the volume and softness, improve food flavor. 2. Egg White Powder after mixing with the dough, it can make the dough has higher ability of gas containing. 3. Egg White Powder add into the baked goods, and make the food surface colorful and beautiful. 4. Egg White Powder as a kind of natural emulsifier for the cold food, it can increase the cohesiveness of fat, and improve the conformity of the cold food. 5. Egg White Powder can as the ingredients of flavoring. Egg White Powder Egg powder is made by selecting, washing, disinfecting, spraying, drying, beating, separating, filtering, homogenizing, pasteurizing, spray drying, and sieving fresh eggs from the company's dedicated green chicken farm.
Food Grade Guar Gum Powder is extensively used in different industries such as food, pharmaceutical, and cosmetic industries. Also, we offer different types of guar gum powder which are produced in accordance with the industrial norms and standards. Food Grade Guar Gum Powder is one of the best thickening additives, emulsifying additives and stabilizing additives. In Food industry guar gum is used as gelling, viscosifying, thickening, clouding and binding agents
Spirulina Powder (Supplement Grade) - Goods already packed in 1 kg aluminum foil bag and wrapped in carton box with net weight of 20 kg. - The price above refers to the minimum order quantity of 50 kg. - Discounts may vary depending on the volume requested.
Specifications Analysis contents Analysis standard BP2000 Analysis results Appearance white, powder, prill, needle and with styrax benzoin smell Content%(as dry product C7H5NaO2) 99.0-100.5% 99.55% Acid and Alkalinity 0.20ml/0.1N 0.20ml/0.1N Heavy metals%( Pb) 0.001% 0.001% Loss on drying 1.5% 1.32% PH value 7.5-8.0 7.5 Total CL content 0.03 0.03 Pb mg/kg 5mg/kg 5mg/kg As mg/kg 3mg/kg 3mg/kg Hg mg/kg 1mg/kg 1mg/kg Halogenide%(Fecl3) â?¤0.02 0.02 Transparency and color According to Y6 According to Y6 Dissoluble state Passing test Passing test Polycyclic acids Passing test Passing test Fusion point C 121.5-123.5 122.8 Compound easy to be oxide Passing test Passing test 25KG/BAG,17.5TONS/FCL WITHOUT PALLETS,15TONS WITH PALLETS Packing & Shipping