Soluble Corn Fiber(Resistant Dextrin) is a soluble prebiotic fiber that provides a low glycemic response, superior digestive tolerance, and is digestion resistant. Heat and acid stable, low water activity, excellent texture, taste, and mouth feel. Soluble Corn Fiber(Resistant Dextrin) is a range of all-natural, non-GMO soluble fibers which provides superior binding functionality, reduced calories and increased dietary fiber for a variety of food applications. Available from a tapioca or corn starting source, Resistant Dextrin is unique in that it contains over 89% dietary fiber that is validated utilizing traditional AOAC methodology enhancing flavor and texture of finished products. Most binding options are accompanied with negative baggage including high sugar content that impacts blood glucose levels and the risk of instigating gastrointestinal distress. Resistant Dextrin eliminates both by offering a low sugar and high fiber binder that has a low glycemic index and can be tolerated at very high usage rates. In addition to providing superior binding properties, Resistant Dextrin consistently improves product integrity by enhancing the overall texture and flavor of finished products while providing enhanced stability under low pH conditions and high temperature processing. Resistant Dextrin should be the staple ingredient within the research and development group of any company affiliated with nutrition bars, sports nutrition, snacks or baked goods. TOP 10 APPLICATIONS 1) Nutrition Bars. 2) Cookies. 3) Gluten Free Baked Goods. 4) Candy. 5) Sports Drinks. 6) Chocolate. 7) Syrups. 8) Marinades. 9) Snack Foods. 10) Dressings.
We are a professional manufacturer of xanthan gum our factory was built in 2007, certified by ISO9001, ISO14001, ISO22000, BRC, HALAL and KOSHER. Our xanthan gum can meet EU requirement ethylene oxider not more than 0.01mg/kg. Third party lab ETO test report is available.
Food Grade Xanthan Gum can be widely used as salt/acid resistant thickener, high efficient suspension agent and emulsifier, high viscosity filling agent in viarous food and beverang. It can not only enhance the performance of water-keeping and shape-keeping, but also improve the freeze/thaw stability and mouth-feeling of food and beverage products. Meanwhile, Xanthan Gum can extend the shelf life of products, simplifying the filling and sterilization during the course of production. Little consume of Xanthan Gum can save lots of production cost and increase the profit rate.
Soluble corn fiber, soluble dietary fiber, fibersol, resistant dextrin.Transportation, delivery, freight forwarding
The small-molecule dietary fiber NuFiber developed by Jianlong Biological is a natural small-molecule water-soluble dietary fiber obtained by enzymatic hydrolysis, cellulose, purification, and belt vacuum drying. It contains a large number of starch cross-links. Will not be hydrolyzed by human digestive enzymes. NuFiber is a white or light yellow powder, colorless or light yellow liquid, slightly sweet, no other peculiar smell, low viscosity, good water solubility, and the pH value is 4.0 to 6.0. Application of nufiber:dairy product,beverage,infant food,health care product,meat product
Xanthan gum, soluble corn fiber, resistant dextrin, fibersol.
Flame Retardant Resistant Aramid Staple Fiber, Kevlar Staple Fiber, Aramid Thread or Staple Fiber
Polydextrose Syrup/powder, Soluble Corn Fiber(resistant Dextrin), Allulose, Fructo Oligosaccharide, Xylo Oligosaccharide, Galacto Oligosaccharide, Isomaltulose, Maltitol Syrup.
Gluten free native and modified starches for all industries like food, cassava flour, tapioca starch (cassava starch),maize starch (corn starch ), corn flour, potato starch, pregeletinised starches, physically modified clean label starches for food, functional native starches, rs4 dietary fibre starches, resistant starches, maltodextrins, liquid glucose, high maltose corn syrup, dextrose monohydrate, brown, white yellow dextrin, food grade modified starches emulsifiers, starch for crispy coating, starch as thickeners, binders, moulding starch, oxidised starch, thin boiled starch, acid treated starch, starch glycerols, e 1412 phosphated starch, e 1413 phosphated distarch phosphate, e 1414 acetylated distarch phosphate, e 1420 acetylated starch, e 1422 acetylated distarch adipate, e 1440 hydroxy propylated starch, e1442 hydroxy propylated di starch phospate, e 1451 acetylated oxidised starch. we make chemicals free, preservatives free, trans fats free, msg free, foods.Research and development of value added starches for specific applications, gluten free ingredients for food, vegan, plant based products for foods, etc., we are customising our value added modified starches, clean lable starches & functional food ingredients for the applications as binders, thickeners, emulsifiers, stabilisers, gluten free food ingredients, products, vegan food products, plant based food products, alternative meat products, meat analogues, texturing agents, low glycaemic food products, probiotic prebiotic symbiotic food ingredients. we are a complete customised solution provider for all kind of food applications.
We provide high-quality corn for animal feed with affordable price. We can supply huge quantity of Corn/Maize of Ukranian , Indonesia, Brazalian and Malasiyan Origin. Corn is one of the ingredients of animal feedstuff, cereals, flour, starch, oil and bioethanol. Corn grains include many microelements needed for human body. Sourced from highly reliable vendors and farmers, we offer Yellow Maize is free from impurities or adulteration. Our Yellow Corn has uniform grain size and excellent resistance to blight.
Coconut fibers is an eco - friendly material which are found between the hard, internal shell of the outer coat of a coconut. After fully mature coconuts are harvested, they are put into machines to separate the long bristle fibres underneath the skin of the nut. This process is called wet-milling. The coconut fiber is relatively waterproof, and is one of the few enviromental materials that are resistant to damage by seawater. Specification; Product name: Coconut fiber Place of Origin: Vietnam Color: Natural Brown Material: Raw coconut husk Feature: Environment Friendly
Coconut fibers are mainly used to create ropes. Since these types of coconut coir are natural and resist sea water, it's widely used to accessories in boats and fishing nets. Most of these ropes are really tough. DIAMETER: 5,7,10,12,14,16,20 MM Length: 100, 200, 1000, 2000 Meter Color: Brown Natural Made From: 100% Medium Tolong Fiber Impurity: 2% Max Moisture: 15% Max
Maize Starch is a principal product of processing corn, one of nature major renewable resources. It is also a key material for the manufacture of corn-based biochemical products ranging from corn sweeter to amino acids. Features
Maize Starch is a principal product of processing corn, one of nature's major renewable resources. It is also a key material for the manufacture of corn based biochemical products ranging from corn sweeter to amino acids.
Maize Starch is a principal product of processing corn, one of nature's major renewable resources. It is also a key material for the manufacture of corn based biochemical products ranging from corn sweeter to amino acids.
Maize Starch is a principal product of processing corn, one of nature major renewable resources. It is also a key material for the manufacture of corn based biochemical products ranging from corn sweeter to amino acids. Features
FlaMas-MS-CWS-E1422 is Acetylated Distarch adipate-Pregelatinized maize starch which is a Vegan, Plant-based and Non-GMO based product that is pre-cooked, soluble in cold water. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Sauce, Ketchup, infants foods, Yogurt and Baking Industry.
Specification Products Product Name: Corn Starch Origin: VietNam (Goods Export Standards) Color: White Color Moisture: 13% max Grade: Food Grade industry grade Whiteness: 95% min Fiber: 0.15% max Shelf life: 12 Months Packaging Details: 25/50kgs/PP bag
Corn starch is a common food ingredient, used as Corn Flour for thickening sauces or soups, and in making corn syrup and other sugars It is versatile, easily modified, and finds many uses in industry as adhesives, in paper manufacturing, as an anti-sticking agent, and textile sizing application. Native Maize Starch Used as Thickener, Anticaking agent, The binding agent, Coating agent Applications: Thickener in sauce, soups, masala powder Used as a coating agent for fried foods to enhance crispiness
FLAMAS - MS is modified maize- starch that is Vegan, Plant-based and Non-GMO. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Sauce, Ketchup, Baby foods, Yogurt and Baking Industry.
