MAKES YOUR LIFE EASIER:This stainless steel pizza paddle is the ultimate pizza tool; Transferring your homemade pizza to a pizza stone has never been easier or less messy; You can even use it to easily and safely transfer a frozen pizza in seconds
IMPRESS YOUR GUESTS: Dazzle your guests with your scrumptious homemade pizza served directly on the peel; A great presentation for your picky dinner guests; Use with your outdoor pizza oven at your next summer barbecue
BETTER THAN WOODEN PIZZA PEELS: Easier to clean and more hygienic than wood peels; This food-grade metal pizza peel will not harbor bacteria like wood does; We recommend hand-washing with dish soap and warm water for best results
MULTI-PURPOSE: Make homemade pizza, calzones, bread and more with this pizza shovel; The sky is the limit; Pro tip: when making your own pizza, prepare the surface of your new pizza peel with a 50/50 blend of flour and cornmeal (about 1 tablespoon) before you put your dough on so youâ??ll have a nice non-stick surface
SAFETY FIRST: This pizza turner keeps your hands out of the oven and away from the scorching heat
Material: Wooden , non-toxic, non-irritation, eco-friendly, durable, lightweight
Size: Customized Size
Design: Customer Designs
Surface: Polished
Usage: Cutting food, Serving Pizza
Thickness: 2 cm - 3 cm
Feature: 100% natural material, eco-friendly, durable, decoration, alternative usage
Delivered: Time 35-40 days after receiving deposit or L/C or according to your exact order
Payment: T/T with 50 % deposit and 50 % against copy of original documents or L/C at sight
Trade term: FOB, Ho Chi Minh
PRODUCT INFO
Langsat fruits are small to medium in size, averaging 3-7 centimeters in diameter, and are round to slightly oval in shape, growing in large clusters of approximately ten fruits. The thick rind is hard, leathery, and tan to pale yellow, developing brown spots and blemishes as the fruit matures. The rind is also covered in fine hairs giving the fruit a fuzzy appearance. Underneath the surface, there is a white, spongy, and very bitter layer that is easily separated and peeled, and the flesh is thick, translucent-white, and is typically divided into 1-5 segments. These segments are juicy, tender, and soft with a texture similar to grapes, and the flesh may be seedless or contain a few bitter seeds. Langsat fruits are very sour when young, but as they mature, the fruits develop a sweet-tart flavor with light acidity, reminiscent of grapefruit and pomelo. Langsat is an excellent source of vitamins A, B, C, and E, fiber, and also contains some iron, phosphorus, potassium, and calcium.
USES
Langsat is best suited for raw applications as its sweet and tangy flavor is showcased when consumed fresh, out-of-hand. The rind is easily peeled and removed from the flesh, and the segments can be consumed whole, discarding the small bitter seed. Langsat can be served as a snack or as a fresh dessert. It is also commonly segmented and mixed into fruit salads, green salads, juiced or blended into fruit drinks, or coated in syrups for a sweeter flavor to add to ice cream, desserts, and pastries. In addition to fresh preparations, Langsat can be combined into sauces, jams, and jellies for a sweet-tart preserve. Duku pairs well with other tropical fruits such as snake fruit, lychee, and rambutan, mint, basil, and cilantro. The fruits will keep for 3-4 days at room temperature and up to one week when stored in the refrigerator.
SEASON
Langsat fruits are available year-round in Southeast Asia, with a peak season in the fall through early winter.
PRODUCT INFO
Banana flowers have a starchy, fibrous consistency and a neutral, subtly bitter, and fruity flavor well suited for fresh and cooked preparations. The outer, dark-hued bracts should not be consumed, but they can be used as a decorative serving vessel. As each bract is removed, the small florets can be separated from their tough stamens and set aside for use with the flower's heart. Once the bracts have been peeled away to reveal a yellow-white hue, the heart can be sliced into pieces and incorporated into recipes. It is recommended to immerse slices of the Banana flower in salted lemon water or vinegar water for at least 20 to 30 minutes to extract some of the bitterness. Banana flowers can be added to fresh fruit and green salads, and younger flowers will have a sweeter flavor for raw preparations. They can also be minced into dips, dumplings, and pastes.
USES
Beyond fresh preparations, Banana flowers can be lightly steamed and served with dips, similar to an artichoke, boiled in coconut water and stir-fried, or incorporated into curries and soups. The flowers can also be fried into patties, soaked in flavoring, cooked like fish fillets, or sauteed into vegetable, rice, and noodle dishes. In Thailand, young Banana flowers are commonly served raw on the side with pad Thai. In Indonesian cuisine, Banana flowers are mixed with pork and hot sambal, cooked in a section of bamboo, and served as a festival or wake appetizer. In Brazil, Banana flowers are incorporated into pies, quiches, and cooked into various sweet and savory goods. There is also a famous pastry in the Brazilian state of Minas Gerais known as pastel de agnu that has its own festival. The festival annually occurs in the city of Itabirito and features food vendors, local growers, restaurants, and arts and crafts vendors, all centered around the famous pastry of the region. Pastel de agnu is comprised of Banana flowers stewed with meat and then fried into a dough-like puff. Banana flowers pair well with spices such as turmeric, curry powder, mustard seeds, cumin, and chile powder, aromatics including garlic, shallots, onions, lemongrass, and galangal, coconut milk, macadamia nuts, lime leaves, papaya, and carrots. Whole, raw Banana flowers should be immediately consumed for the best quality and flavor. The flowers can also be wrapped in plastic and stored in the refrigerator, or cut pieces can be placed in a sealed container in the fridge for 2 to 3 days. In addition to fresh Banana flowers, the buds can also be found canned or frozen for extended use.
SEASONS
Banana flowers are found year-round, varying in availability depending on climate, region, and hemisphere.
Pizza boxes are designed for takeaway and delivery. They are ideal for transporting hot pizzas, pastries (such as crepes and waffles), or any other circular-shaped food from the restaurant to the consumer. The pizza boxes are divided into self-locking, open-top stackable, and double-deck pizza boxes.
Extracted from real fruit
A powerhouse of flavor and health, OZIAS Orange jam is not just a blend of freshly full-grown ripe oranges, but also it has bursts of delicious shredded orange peels. Treat your taste buds to a bitter-sweet taste that will only leave you craving for more and more. OZIAS Orange jam tastes heavenly prepared by fresh, zesty Oranges procured from especially Orange City Nagpur. For many things, you can use Orange Jam, and it can preserve for a longer period. As oranges are full of vitamin C, fibre, and potassium, which would help benefit a healthy diabetic eating plan. This goodness of Oranges are packed in this jam bottle, with complete nutrition.
Product Description
Variety : Orange Fruit Jam
Grade : Sweettened
Brand : Ozias / Private Label
Ingredient ; Orange Fruit
Packaging : 370 gm Glass Jar
450 gm Glass Jar
5 kg Pet Jar
Process
Sugaring is an Ancient method of food preserving
When sugar is added to foods it binds to the water in the foods reducing the amount of water which inhibits the growth of Microorganism.
To produce jams and jelly, fruits are initially boiled to reduce the water content of fruit and add sugar to reduce contaminating microorganisms.
Uses Of Mix Fruit Jam
use the jam as a glaze for pork or chicken. It can easily bea added to BBQ Sauce
Liven up any boaring Original Cheesecake with a dollop of jam on the top of cheesecake.
spread it between cake layers
It Pour over icecream for and extra treat
Stir into Cottage cheese
serve a blob of jam in a bowl of oatmeal for a comforing snack.
swirl in some strawberry jam to rice pudding
buy plain yogurt and add jam for flavouring accoridng your taste
cover a wheel of brie cheese with jam, wrap in puff pastry and bake
stir jam into icing for a different and yummy cake topping
make jam filled butter cookies
mix jam into pancake batter.
all you have to do is fill individual pastry tratlet cases with jam
make a batch of surprise muffins - half fill the muffin cups,put in a dob of jam and then cover the jam with more muffin mix.
for a flavourful protein shake, blend jam, milk and protein powder.
mix with oil, vinegar and spices for a sweet salad dressing
use jam instead of sugar for making chewy and fruity cookies
make queen of puddings, which uses up leftover bread with jam and eggs.
21 inch length
stainless-steel construction; smooth, oversized spatula surface
rosewood handle and foldbale for storage
to serve and transfer pizza, cookies and more food
Bamboo wooden pizza peel set 12 x14 . Serving board for Pizza, fruit, cheese & cakes
Total length 23
Weight pizza peel: 0.95 kgs
Measurements: 59 36 1.2 cm
Box measurements: 60 37.2 * 2.5cm weight: 0.95 kg
Price negotiable.
Customisation available
Packing: Bubble bag brown box
Packed by carton. Safe for long-distance transportation.
MOQ 1000 pieces. Lead time 30 days
1000 negotiable
Shipping: Express. Sea freight. Land freight
Premium quality aluminium Pizza Peel set 12"x14" with Pizza Cutter. Non-stick Pizza Paddle with foldable/detachable wood handle, packed in a box. Best pizza peel set for home-chefs. Easy to clean & can be stored in small places as well. Box can be customised as per buyer requirements. Price slightly negotiable. Pizza Peel set made in China.
Multiple Uses: This dough scraper can be used to cut dough, pasta, cakes, pizza, tofu, pie crusts, and used to chop salads and vegetables as well. Ideal for home, hotel, restaurants.
Food Grade Material: made of food-grade stainless steel, heat-resistance, corrosion-resistant and dishwasher safe. Sturdy and durable, practical and lightweight.
Ergonomic Design: the pastry scraper and cutter is ergonomically designed, the handle is easy to grasp and operate. You can use it to cut, chop and scrape safely and accurately, with a comfortable and smooth kitchen experience.
The Perfect Tool : To help scrape the cake to achieve those clean and smooth edges when icing your cake with buttercream or whip cream. This is also great for chopping fondant or dough. Use it to gracefully coat your buttercream across tall and/or straight cakes while impressing friends and family with your smooth decorative skills.
Easy to Clean: wash with the dishwasher or rinse to clean and wipe it dry with a dishcloth.
Product Name Customized Aluminum Pizza Peel with Wooden Handle
Material Aluminum Blade & Aluminum/Wooden Handle
Size 9x11";12"x14";14"x16"
Thickness 1.5mm
Feature Eco-friendly
Color Original Color or Multi color customized
Surface Polished
Sample Free
Original Jiangsu,China
Certificates FDA,SGS,LFGB
Packing 24 pcs/CTN;48 pcs/CTN
Delivery Time/Port 25days/Shanghai;Guangzhou;Ningbo;Shenzhen;Qingdao;Tianjin;Nanjing
Payment Terms T/T , secure payment , western union , paypal
30% in advance , the balance pay before shipment
MOQ 200 Pieces
Product Name :- Maida Flour
Ingredient Type : Wheat.
Usage : Making Fast Foods, Sweets,Cakes, Pastries, Cookies, Pizzas & Pastas.
Packaging Detail :- 20kg, 25kg, 50kg, Or As Per Buyer's Requirement.
Supplying Capicity : 5 to 7 Container per week.
We specialize in Wheat Flour, Whole Wheat Flour, Durum Wheat Flour, Soft wheat Semolina, Durum Wheat Semolina, Yellow Semolina, Golden Semolina, Bulghur and much more.
We are providing best Quality Wheat Products, This milled and refined wheat flour is used for making a variety of Indian and Western dishes that are delectable to the core. From cakes to paav, to gujiya to veg rolls to pastries and from kachori-samosa kind of chaats to biscuits and cookies â?? Maida has more uses than an average housewife would know.
Maida is finely milled and refined wheat flour, closely resembling cake flour, and used extensively in making Indian fast food, Indian bakery products such as pastries and bread. And sometimes in making traditional Indian breads such as paratha and naan. It is made from the endosperm (the starchy white part) of the grain, while the fibrous bran is removed in the mill.
Minimum Order Quantity 23 MT
Type Chapati Flour, Bread Flour, Maida, Durum Flour
Multigrain No
Brand Siddhivinayak
Usage Biscuits & Cookies, Breads, Pizzas & Pastas
This milled and refined wheat flour is used for making a variety of Indian and Western dishes that are delectable to the core. From cakes to paav, to gujiya to veg rolls to pastries and from kachori-samosa kind of chaats to biscuits and cookies â?? Maida has more uses than an average housewife would know.
Maida is finely milled and refined wheat flour, closely resembling cake flour, and used extensively in making Indian fast food, Indian bakery products such as pastries and bread. And sometimes in making traditional Indian bread such as paratha and naan. It is made from the endosperm (the starchy white part) of the grain, while the fibrous bran is removed in the mill.
Atta is a multi-purpose food product best known for making chapatis, the quintessential part of every Indian Thali. Many households in India boast of wheat atta as a very vital part of their healthy diet. Atta, particularly of Madhya Pradesh wheat, is very soft and healthful.
Atta is a good source calcium, iron, fiber and other minerals like selenium. Regular "whole wheat" flour commonly used commercially has 70% of the germ removed to prevent rancidity, and as such cannot be labeled "whole grain". Despite historical consumer preference for refined flour and the traditionally higher per-unit cost of whole grain, whole-wheat flour products are ascendant largely due to changing consumer attitudes. The Whole Grains Council industry association reports an approximate doubling of the whole-wheat flour production over the course of the years 2003 to 2007. In another visible example, whole-wheat bread has reached approximate parity with soft white bread as measured by slice volume in the United States as of 2013, whole-wheat bread widely exceeds soft white bread as measured by dollar volume.
Minimum Order Quantity 23 Metric Ton
Type Durum Flour, Bread Flour
Multigrain No
Usage Biscuits & Cookies, Cakes & Pastries, Breads, Pizzas & Pastas, Chapatis
