Mycotoxin Binder Used as a Feed additive in Poultry and Aquaculture Product origin : India Minimum Order Size and Packgaing details : 25-10000Tons
FEED MYCOTOXIN BINDER MEISUQING Character of Commodity It is a faint yellow,free flowing.stable powder with fermented odour. Active Ingredients Nanoscale modification montmorillonite,Mannan oligosaccharide,Vitamin C, Bacillus,Aflatoxin degradation enzyme. Main Functions 1)Eliminating mycotoxin inside animal, specially for aflatoxins(e.g.B1), ochratoxins(e.g.OTA). During chronic challenges of aflatoxicosis,montmorillonite will stimulate immunity by improving antibody titers against Newcastle disease and Avian Infectious Bronchitis. 2)Absorb and degrade trichothecenes(e.g.DON) and zearalenone(e.g.ZEA) inside the physiological, digestive system of the animal.Furthermore, next to Van der Waals and hydrogen toxin binding, yeast glucans also contribute in both specific and non-specific immune system, owing to their unique chemical structure. This synergistic mineral-organic combination in Meisuqing ensures an optimal dual approach. 3)Relief stress,improve immunity,the more important is protect liver and gallbladder,improve liver detoxification function. Dosage To prevent or polluting begins 0.5-1.0kgs/t;Moderately polluted 1.5-2.0kgs/t. Note The feed serious moldy should abandoned,dont feed animal. Package:1kgs/bag,20kgs/carton or 25kgs/bag. Storage:Normal temperature,sealed,cool and dry place. Shelf time:18 months Test case 80 pigs divided in two groups,each group 40 pigs.Test group add 0.1% Meisuqing,control group only gives normal feed,30 days testing period. (kg) Items Avg.initial weight Avg.end weight Avg.day grow Total feed consumption Feed/Grow Diarrhea Test 8.92 21.43 0.417 791 1.58 17.5% Control 8.97 19.9 0.364 812 1.86 67.5%
Mycotoxin binder.
1. coco peat (coir pith), coir rugs, 2. textile chemicals, polysols, binders, thickeners and many other industrial chemicals, 3. sugar confectionary products like lollipop etc. 4. eco friendly, sugarcane and paper packaging products like coffee/tea cups, beverage cups all sizes, takeaway lunch boxes, straws, etc. 5. frozen indian snacks like samosa, patties, mix veggies, all kinds of indian snacks and frozen foods. 6. pvd coated sanitary ware like kitchen sinks, basins, railing, taps, and other furniture with elegant polishes of gold, rose gold, black, silver, multi color, champagne colour, etc in different textures. 7. dehydrated vegetable and fruit powders like, dehydrated garlic powder, ginger powder, chickoo powder, etc. 8. onions 9. all kinds of supermarket items .Export and import
FEED MOLD PREVENTIVES KEMEILING Kemeiling-B (Calcium propionate compound) Character of Commodity Its a white,free-flowing,heat stable and non-corrosive powder mixture. Active Ingredients Calcium propionate,propionic acid,Synergist,etc.Total effective constituent â?¥40% Main Functions 1)Inhibit and many common fungal proliferation in feed, extend feed shelf life. 2)Kill Gram-negative bacteria in feed, raw material and G.I.T. Dosage Moisture in feed Relative environment humidity Recommended dosage(g/t) 12.5% 85% 1500-2000 12.5%-13.5% 85%-90% 2000-2500 13.5% 90% 2500-3500 Storage Shady,cool and dry place,sealed.Dont Weight on it. Note This product has strong propionic acid pungent smell,please pay attention with use.Use it up after open,if there is remain,please seal the bag. Package:25kgs/bag Expiration time:12 months.
Oxidized starch - TS is a Chemically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO tapioca starch. Oxidized starch is characterized by its exceptional functional properties such as low viscosity, high stability, clarity, film forming, low temperature stability and binding properties. Oxidized starch is widely used in bakery products, frozen foods, dairy products, confectioneries, breading and coating applications, etc., It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG). FUNCTIONAL PROPERTIES Oxidized starch forms highly thixotropic pastes with stiff texture, which is related to its gelling capability Low gelatinization temperature and viscosity, clarity, and soft gel texture are attributes of oxidized starch used in breading and related applications When heated in water, Oxidized starch form clear fluid sols. On cooling, however, the sols made by cooking oxidized starch are more stable or resistant to thickening and forming gels or pastes Oxidized starch is used in formulated products. They also are used in starch batters and in breaded foods, where they improve adhesion of the batter to meat and fish Gum confections made with oxidized starch have longer shelf life, better gelling characteristics, increased clarity, better taste, and quicker drying Used in batters and breading for coating various food stuffs, in confectionery as binders and film formers, in dairy products as texturizers Oxidized starch is often used for coating, sealing, batter binding, emulsification, and dough conditioning in baking and other food products.
Kemeiling-J (Ammonium propionate compound) Character of Commodity Its a faint yellow, free-flowing, heat stable and non-corrosive granular anti-mold mixture. Active Ingredients Ammonium propionate,Synergist,etc.Total effective constituent 62% Main Functions 1)Inhibit and many common fungal proliferation in feed, extend feed shelf life. 2)Kill Gram-negative bacteria in feed, raw material and G.I.T. Dosage Moisture in feed Relative environment humidity Recommended dosage(g/t) 12.5% 85% 400 12.5%-15.0% 85% 450-500 12.5%-15.0% 85% 500-600 Storage: Shady,cool and dry place,sealed.Dont weight on it. Package: 25kgs/bag Shelf Life: 12 months.
Excellent additive for Crispy oil fried vegetarian and nonvegetarian products. 100% Natural product. No preservative and No Monosodium Glutamate. Modified Starch for Coating & Crispiness Purpose Helps to lock the Flavor of the product while frying Penetrates the Species & ingredients of the product Improves Texture Reduce Oil Absorptions Excellent Crispiness Given good color appearance after frying Applications: Fried Chicken and Sea Foods Oil Fried Nuggets, Potato shots, Cheese Bites, Mixture Premixes like 65 Masala, Instant Crispy Fry Mix, Manchurian Mix, Bonda Mix
Makes Vermicelli manufacturing more cost-effective, brightens the color, and improves the strength. Makes the product on the serving plate; softer, smoother, and tastier. No preservative and No Monosodium Glutamate. Modified Starch To Maintain the Viscose Gives Taste Reducing Cooking Time Maintain the Viscose of product Applications: Noodles Pasta Vermicelli Macaroni Snacks
It is a modified starch used as an additive for various products like Sausage, Meatball, Nuggets, Veg balls, Veg Cutlets & Chicken popcorn. It is a 100 % Vegetarian product. Improved Low Temp Stability, Better water holding capacity, Texturizing Agent, Non-Meat Extender, Binder Physically Modified Starch for binding & Water holding (which is the ability to gelatinize with considerable water uptake and give good Yield) Low-temperature Stability Better Water Holding (in Minced Meats) Improving Texture of Meatballs Good Meat Extender Excellent binder (especially while oil frying) Best Freeze �¢??Thaw Stability Applications: Ham, Sausages, kabab Meat Balls, Cutlets, Chicken Finger, Nuggets, Popcorn Ready to Fry Minced meats / Mashed potato snacks , Veg Balls
Toxin Binder -Advanced Feed Supplement by Virtual International Overview: Virtual International presents Toxin Binder, a high-performance feed supplement designed to enhance animal health and performance by neutralizing and binding toxins present in feed. Manufactured at our state-of-the-art facility in India, Toxin Binder offers superior effectiveness in mitigating the adverse effects of mycotoxins and other harmful substances. Virtual International is recognized as the world's top supplier of Toxin Binder, ensuring that our product stands out in global searches for high-quality toxin control solutions. Key Benefits of Toxin Binder: Effective Toxin Neutralization: Binds and neutralizes a wide range of mycotoxins and other harmful substances, reducing their impact on animal health. Improves Feed Safety: Enhances feed safety by preventing the absorption of toxins in the gastrointestinal tract. Supports Optimal Health: Contributes to better overall health, growth, and performance by mitigating the negative effects of toxins. Boosts Productivity: Promotes improved feed conversion rates and animal productivity by ensuring cleaner, safer feed. Eco-Friendly Production: Produced in India at our advanced facility with a commitment to sustainable practices. Applications: Poultry Feed: Enhances health and performance in broilers and layers by controlling mycotoxins in feed. Swine Feed: Supports optimal growth and health in pigs by reducing toxin exposure and its adverse effects. Aquaculture Feed: Improves feed safety and fish health by mitigating toxins in aquatic feed formulations. Livestock Feed: Contributes to better overall health and productivity in cattle, sheep, and goats by controlling feed toxins. Why Choose Toxin Binder from Virtual International? As the world's top supplier, Virtual International provides Toxin Binder that meets the highest standards of effectiveness and purity. Manufactured at our advanced facility in India, our product offers reliable performance for ensuring cleaner, safer feed. Specifications: Active Ingredient: Proprietary blend of toxin-binding agents Appearance: Powder or granules Packaging: Available in 25kg bags or customized packaging options Order Now to enhance your feed safety with Toxin Binder from Virtual International, the worldâ??s top supplier of advanced toxin control solutions.
Gluten free native and modified starches for all industries like food, cassava flour, tapioca starch (cassava starch),maize starch (corn starch ), corn flour, potato starch, pregeletinised starches, physically modified clean label starches for food, functional native starches, rs4 dietary fibre starches, resistant starches, maltodextrins, liquid glucose, high maltose corn syrup, dextrose monohydrate, brown, white yellow dextrin, food grade modified starches emulsifiers, starch for crispy coating, starch as thickeners, binders, moulding starch, oxidised starch, thin boiled starch, acid treated starch, starch glycerols, e 1412 phosphated starch, e 1413 phosphated distarch phosphate, e 1414 acetylated distarch phosphate, e 1420 acetylated starch, e 1422 acetylated distarch adipate, e 1440 hydroxy propylated starch, e1442 hydroxy propylated di starch phospate, e 1451 acetylated oxidised starch. we make chemicals free, preservatives free, trans fats free, msg free, foods.Research and development of value added starches for specific applications, gluten free ingredients for food, vegan, plant based products for foods, etc., we are customising our value added modified starches, clean lable starches & functional food ingredients for the applications as binders, thickeners, emulsifiers, stabilisers, gluten free food ingredients, products, vegan food products, plant based food products, alternative meat products, meat analogues, texturing agents, low glycaemic food products, probiotic prebiotic symbiotic food ingredients. we are a complete customised solution provider for all kind of food applications.
We are a leading supplier of electroplating chemicals, industrial polishing and welding consumables, water treatment, powder coating, fertilizers. We stock and carry an extensive range of ready to use chemicals. We deal with so many different chemicals and we would like you to contact us for more information about our different chemicals and products.
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Feed acidifier, feed antioxidant, feed preventives, mycotoxin binder, feed allicin, oregano oil, ethoxyquinoline..