SKU: 217537123517253 Morning glory, is a hollow-stemmed semi-aquatic plant with long lance-like leaves. It's used throughout Asia but is perhaps best known by visitors to SE Asia who've seen theatrical street vendors cook it, then throw it across the street to be served up to goggled eyed and gasping tourists! PRODUCT INFO Chinese Morning Glory, botanically classified as Ipomoea aquatica, grow on an herbaceous, trailing vine that is found in humid, tropical lowlands and belongs to the Convolvulaceae, or morning glory family. Also known as Kangkung, Kankun, Chinese spinach, Water spinach, River spinach, and Swamp cabbage, Chinese Morning Glory are a popular leaf vegetable prized for its crunchy stems and tender leaves and can be found in most Southeast Asian cuisines. USES Chinese Morning Glory can be consumed raw or in cooked applications such as steaming, boiling, or stir-frying. Young shoots can be made into a salad and served with green papaya, but the fragile leaves need to be washed thoroughly before use. Chinese Morning Glory are commonly stir-fried in oil and served as a side dish or combined with other vegetables and meats to make a complete meal. They can also be used in curries, soups, and coated in a batter and fried to make a crispy appetizer. Chinese Morning Glory pair well with aromatics such as ginger, garlic, and onions, chili peppers, bay leaves, nam phrik, vinegar, soy sauce, fish sauce, sesame oil, peanut sauces, cuttlefish, and meats such as chicken, pork, and beef. They are highly perishable when fresh and will keep up to 1-2 days in the refrigerator. SEASONS Chinese Morning Glory is available year-round.
Morning Glory is a long, flat leaf with slender, hollow stems. This leafy vegetable goes by many names such as Ong choy, kangkong (pronounced kancun), water spinach and Chinese spinach. It is a popular vegetable in Asian and Surinamese cuisine with a subtle and slightly sweet taste. Morning Glory varieties with large, deep green leaves are more flavorful than the smaller leaf varieties Morning Glory is a semi-water plant native to Southeast Asia. This fast-growing vegetable is grown primarily in wet, tropical climates. The mature plant produces white, trumpet-shaped flowers with a purple center, although the leaves are harvested before blooming for the best flavor. To find out more about our Fresh Morning Glory please contact sales@crescoproduce.com.
Morning glory nozzle produces beautiful outlook with well-proportioned water membrane and little noise. It is the most applicable to indoor fountains or fountains in yard. This kind of nozzle can form complete pattern of trumpet flower in condition of calm wind and under a certain water pressure. A valve can be installed to modulate the water flow and by adjusting the valve and the lid of the nozzle at the same time, a best effect of jet flower pattern will be got. Model specification working pressure (mpa) working water jet capacity (m3/h) working water jet height (m) water surface cover diameter. (m) Mm incn Rll-17-15 15 g1/2 0.1~0.2 0.5~0.8 0.2~0.3 0.2~0.3 Rll-17-20 20 g3/4 0.1~0.2 0.8~1.2 0.2~0.35 0.3~0.4 Rll-17-25 25 g1 0.1~0.2 1.2~2.0 0.3~0.4 0.3~0.45 Rll-17-40 40 g1 1/2 0.1~0.2 2~3 0.3~0.4 0.4~0.5 Rll-17-50 50 g2 0.1~0.2 3~4 0.4~0.6 0.5~0.7.
We Are The Leading Granite Supplier In Udaipur The term "Granite" is derived from the Latin word "Granum" meaning "grain" because of its granular nature. Granite is an Igneous Stone, primarily made of Quartz(35%), Feldspar(45%) & Potassium. Dimensional granite specifications include high load-bearing capacity, amenability to cut without secondary flaws, ability to yield thin and large slabs and - above all - durability. Granite is a very strong and durable stone.
Product Description & Ingredients - A healthy fiber rich breakfast cereal consisting oats, honey, walnut, almond, blueberry, cranberry etc. along with the healthy herbs like Ashwagandha, Gokhru, Shatavari and Vidanga A healthy fiber rich breakfast cereal consisting oats, honey, walnut, almond, blueberry, cranberry etc. along with the healthy herbs like Ashwagandha, Gokhru, Shatavari and Vidanga. Ashwagandha is an ayurvedic herb which is beneficial for our body in many ways. It helps in reducing blood sugar level in our body. It consists of anti cancer properties which is considered as one of the great benefit of Ashwagandha. Along with this it also helps in lowering down the cholesterol level. Gokhru helps in nourishing our skin and improves our brain function. Shatavari contains antioxidant properties in it and helps in boosting the immune system as well and it also helps in maintaining blood and sugar level in the body. Vidanga supports in weight management and it also reduces water retention in our body Minimum order quantity (for export) is 100 Kgs
We are sending from Goodganic Co., Ltd. (Thailand), we provide and export Organic herbals, Fruits and Vegetables such as 100% Organic Mango, Marigold, Morning Glory grade A (Fresh+Powder). We have certification of EU Equivalent and USDA organic regulations.
Fresh vegetables: baby corn ,lemongrass ,ginger ,fingerroot ,galingale ,galangal ,turmeric ,red chili ,green chili ,bird eye chili ,banana leaves ,banana blossom ,kaffir lime leaves ,basil ,coriander ,chinese chive , morning glory , ,wing bean ,bamboo shoot ,lotus root ,sa ,tor bean , bitter bean ,young peppercorn ,betel leaves ,panda leaves ,red shallot , garlic ,green papaya ,young jackfruit , jackfruit seeds ,okra ,tom yum set fresh fruits: peeled durian ,mangosteen ,mango: sweet mango , mango nam dok mai , green mango ,rambutan ,dragon fruit (red , white) ,peeled jackfruit ,long kong ,longan ,ripe papaya holland ,jujube ,guava ,sweet tamarind ,lychee ,young coconut frozen vegetables and fruits: dried vegetables and fruits: dried vegetable powder: ginger ,kaffir lime leaves ,pandan leave.Export
Stationery, note.
Organic mango, marigold, morning glory.
Magnolia and camelia flower plants.
* Gentle gel type cleanser with mildly acidic pH level - While refining the skin texture, the cleanser will help cleanse with no stripping. Great for all skin types, wake up to a firmer-looking skin while letting it rest clean during the night. 1. DETAILS - BENEFITS Hydrating cleanse without stripping Removes impurities Protects skin barrier Restores pH Balance - TARGETS Dry skin Dull & tried skin Uneven skin texture * Great for sensitive skin 2. INGREDIENTS - KEY INGREDIENTS 0.5% Betaine Salicylate (BHA) & 5,000ppm Tea Tree Oil : Soothe and strengthen for luminous and clear skin pH Balanced pH 5.31+1.00 : Optimize the balance of oil and water in the skin 3. HOW TO USE Use morning and night, after removing makeup. Begin with wet hands and face. Squeeze a proper amount onto your hand and foam up. Gently massage onto face avoiding the eye and mouth area. Rinse with warm water.
Agriculture seeds, morning glory seeds, kangkong seeds, seeds.
Maison Margiela Replica Lazy Sunday Morning EDT 100ml Maison Margiela Replica By The Fireplace EDT 100ml Maison Margiela Replica Sailing Day EDT 100ml Maison Margiela Replica Jazz club EDT 100ml Supply the best quality cosmetics and perfumes for good and average prices. Inbox for more details Contact us for more details
Item No: TL-10312 Item Size : 55x15x18cm Desc: Glory Boat T-Light Stand
PRODUCT INFO Dimocarpus longan (Lum Yai) , commonly known as the longan, is a tropical tree species that produces edible fruit. It is one of the better-known tropical members of the soapberry family Sapindaceae, to which the lychee and rambutan also belong. The fruit of the longan is similar to that of the lychee, but less aromatic in taste "Anecdotal uses of longan fruit as a natural remedy include: a general tonic to increase energy and boost the immune system. depression. reducing stress. decreasing fatigue. boosting memory. improving memory. snake bites as an anti-venom." SEASON Longan is available between June - August.
PRODUCT INFO The coconut is a perennial plant belonging to the palm family ( Arecaceae ) and is the only living species of the genus Cocos. The coconut is a plant that can be used in a variety of ways, such as water and the pulp of young coconuts being eaten. The pulp of the mature fruit is grated and squeezed to make coconut milk. Coconut shells are used to invent things such as dippers, lanterns, etc. In addition, coconuts are classified as a kind of auspicious plant. According to the royal textbook of Brahmachat Has determined to plant coconuts in the east of the house. for prosperity. SEASON Coconuts are available year-round.
PRODUCT INFO Cowslip Creeper flowers grow on long and slender, vining plants that bear dark green, heart-shaped leaves averaging 4 to 8 centimeters in diameter. The vines are tough, maturing from green to brown, and alongside each leaf node, a cluster of 10 to 20 flowers appear seasonally. Each flower averages 1 to 2 centimeters in diameter and bears five angular petals, forming a star shape. When young, the flowers are green, eventually developing a yellow-green hue at the base with solid yellow petals once the bud opens. The flowers also emit a strong and pleasant, citrus-like fragrance that is especially pungent in the evening when in bloom. Cowslip Creeper flowers are crisp, succulent, and tender with a mild, vegetal, subtly sweet, and earthy flavor. USES Cowslip Creeper flowers are a seasonal ingredient used in Filipino, Vietnamese, Chinese, Thai, and Indian cuisine. The flowers can be consumed raw, incorporated into salads for added texture, or utilized as an edible garnish to decorate cakes, desserts, and main dishes. In addition to fresh preparations, Cowslip Creeper flowers can withstand cooking and readily absorb accompanying flavors, providing a mild earthiness and subtle crisp consistency to dishes. The flowers can be battered and fried, tossed into soups and curries, or stir-fried with oyster sauce. In Thailand, Cowslip Creeper flowers are popularly boiled and dipped in chile paste. In the Philippines, the flowers are cooked into a vegetable dish known as pinakbet and frequently mixed into omelets. Cowslip Creeper flowers pair well with noodles, rice, meats such as pork, beef, and fish, shrimp, eggs, tofu, aromatics such as garlic, ginger, and holy basil, pandan juice, coconut, and vegetables such as mushrooms, long beans, squash, eggplant, and mung beans. The flowers should be immediately consumed for the best quality and flavor. SEASONS Cowslip Creeper flowers are available in the late spring through early fall.
PRODUCT INFO There are many different varieties of Cucumbers that can be divided into two different groups: pickling and slicing. Pickling cucumbers are smaller, can be oblong and short to long and cylindrical, and have thin, green skin which is ideal for pickling. Slicing cucumbers are large and cylindrical, averaging 15-20 centimeters in length, and have thick skin. The skin can be smooth or ribbed with small bumps and nodes depending on the variety. Slicing cucumbers are most commonly seen in the local market's produce section and can range in color from dark green, to yellow or white. The inner flesh is light green with pale, edible seeds and has a crisp, aqueous texture and mild floral and grassy flavor. USES Cucumbers are commonly consumed raw. Slice cucumbers and add to salads or a crudite plate. Marinate Cucumbers in oil, vinegar, and spices and serve with sugar snap peas and mint leaves. Shred Cucumber into a cheesecloth and squeeze to remove as much moisture as possible and then mix with yogurt and dill for a tatziki sauce. It can also be sliced lengthwise, diced, and added to quinoa or bulgur wheat salad. Cucumbers pair well with mint, dill, tuna fish, chicken salad, tomatoes, green peppers, and onions. Cucumbers will keep for a few days when stored in the refrigerator. If only a portion of the Cucumber is used, wrap the remaining piece tightly in plastic and store in the refrigerator to prevent dehydration. SEASONS Cucumbers are available year-round.
PRODUCT INFO Pea eggplant are small and round, about the size of a pea and one centimeter in diameter. These tiny fruits are arranged in clusters of ten to fifteen bunched together in a fashion similar to grapes and as the fruits ripen their thin skin will turn from light green to yellow. The fruits grow on shrubs that can reach up to sixteen feet in height. The stems and leaves of the pea eggplant are covered in fine hairs, and small hooked thorns and the flowers of the plant are most often white. Each fruit can contain up to two hundred tiny, flat, brown, and edible seeds. pea eggplant range in flavor from bitter to tart when raw, and their texture is exceptionally crunchy. Once cooked they will take on a soft quality and the bitter flavor is minimized. USES Pea eggplant are used in both raw and cooked preparations. When fresh they are popularly used in nam prik kapee, a chili and shrimp paste blend commonly made in Thailand. They can also be pickled, dried, or served raw with dipping sauces. Pea eggplant can be grilled, braised, added to curries, soups, and stews, or tossed whole or chopped into stir-fries. To cut the bitterness, Pea eggplant can be boiled briefly before use. Pea eggplant pair well with mint, turmeric, cumin, cardamom, curry paste, rice, yams, and meats such as poultry and beef. Pea eggplant will keep up to three days when stored in a cool and dry place. SEASONS Pea eggplants are available year-round with peak season during the summer months.
PRODUCT INFO Chinese chives flower (Dok-Kui-Chai) is a biennial plant. in the same circle as the onion There is a rhizome underground. The rhizome is small and clumping, looks round, the stem is wrapped. With the surrounding leaf sheaths are green, the leaves are single, arranged alternately, the leaves look like garlic leaves. long flat leaves with parallel edges The base of the leaves is covered with interlacing interlaces. At the base of the stem, it is green with a spicy taste. strong odor bouquet looks like an umbrella round and then bloom There are small flowers on the stem. The flower stalks are long, round and stump. The petals are white, fragrant, the stem is green. has a sweet, crispy taste bring to cook There are many different menus. Thailand has many varieties planted. USES Help nourish milk Helps to treat gonorrhea, helps to nourish sex, helps to nourish the kidneys, helps to treat hives helps maintain bones help prevent cancer Help reduce cholesterol levels in the blood. help prevent diabetes help treat diabetes Help cure tuberculosis, cure colds, help cure otitis media. Helps to cure nosebleeds, cure vomiting, cure diarrhea, cure flatulence, cure indigestion, help drive parasites, help heal hemorrhoids, cure gallstones, help cure urinary congestion, help disinfect, cure poisonous insect bites. help heal purulent wounds Helps heal black and green bruises, relieve pain, heal inflamed wounds, help build red blood cells Helps reduce intestinal inflammation Help prevent colon cancer. SEASONS Chinese chives flower is available year-round.
