Mango Puree Suppliers and Manufacturers

The variety we use for producing mango puree is KEAW mango which tastes pure sweet and fragrant. Our Mango puree is produced with 100% natural ingredient without any addition of citric acid,color, flavours, sugar, etc. ASEPTIC MANGO PUREE BRIX 12.0 ACIDITY: 0.2 - 0.4 PACKING: 200KG ALUMINUM ASEPTIC BAG/DRUM SHIPMENT: NEGOTIATE MOQ 1X20 FCL

Details can be forwarded Packed asceptically in asceptic bags in steel drums, 215 kilogram net. 80 drums in 20 ft dry container

Brix:>14brix 200kgs/drum, 80drums(16mt)/20fcl

This product is FOB Mexico

100% Mango Brix: 12 up Color: Yellow Packing: 200 kg Aseptic bag/drum Shelf life: 6 month to 1 year

Mango puree produced with variety Kent origin west Africa, one of the best variety of the market, mango which tastes pure sweet and fragrant. Our Mango puree is produced with 100% natural ingredient without any addition of citric acid,color, flavours, sugar, etc. ASEPTIC MANGO PUREE Details can be forwarded Packed in asceptic drums, 215 kilogram.

Mango puree is a product obtained by disintegrating and sieving the edible portion of ripe mango fruits (Mangifera indica). The terms pulp and puree are sometimes used interchangeably. Mango puree can be produced without removing the water (single-strength puree) or by physically removing part of its water content (concentrated mango puree). Mango purees are traded as a product that can be kept at a room temperature in aseptic packaging or frozen.Mango purees are mostly used as an ingredient in the beverages industry (to produce juices and smoothies), but also in the baby food industry and in the jams, bakery and confectionery industries. Smaller quantities of mango purees are also sold as final products. The worldâ??s largest producer of mango puree is India, accounting for around 75% of global production. Our product is made from fruits plucked out of orchards in southern part of India near East coast. Our main presence is in Chittoor district, where we can collect mango varieties like Totapuri, Alphonso and we can also work on mangos from northern region like

We are Kim Minh International, one of the leading Fruit Puree Exporters and Manufacturers in Viet Nam since 2009 such as Dragon Fruit, Mango, Calamansi, White Guava, Watermelon, Papaya, Soursop, Passion Fruit. I would like to introduce Mango Puree from my company that are guaranteed for good quality and competitive price. MANGO PUREE SPECIFICATIONS: Color: Natural Brix(%): 14 pH(%): 4.5 Processing Type: Fresh-Squeezed Feature: Normal If you have any requests, please feel free contact us anytime. Thank you for your attention.

steel drums FCL india

frozen mango puree or pulp without additives prix 17 mango type Zebadiah 50 ton available

We are Kim Minh Exim Co., Ltd, one of the leading Fruit Puree Exporters and Manufacturers in Viet Nam since 2009 such as Dragon Fruit, Mango, Calamansi, White Guava, Watermelon, Papaya, Soursop, Passion Fruit. I would like to introduce Mango Puree from my company that are guaranteed for good quality and competitive price. MANGO PUREE - Color: Natural - Brix(%): 13 to up - pH(%): 4.5 - Type: Puree Processing Type: Sterilized Feature: Normal Packing: 200 kgs per drum and 80 drums in cont 20 or follow requirements of customer If you have any requests, please feel free

Frozen Mango Puree Origin: Vietnam Brix: 11% PH: 4 +/- 1 Process: Closed clean and safe -process. Color: Yellow Storage temperature: -18 0C Shelf life: 24 months Min order: 1 x 20FCL = 10 tons

Aseptically packed 100% Yellow Mango Puree (Carabao Mango) product is derived from processing of sound, mature, fully ripped mango fruits. The fruits are properly sorted, washed, trimmed, pulped, extracted through stainless steel screens, de aerated, sterilized, cooled and filled aseptically into pre-sterilized aseptic bags. the puree is free from extraneous materials. ALl processes employed are in accordance with Good Manufacturing Practices" and under strict sanitary conditions.

We would like to introduce vietnam frozen mango puree/ concentrate with more specifications as below: Mango fruit puree: Brix: 12% up Acid: 0.3-0.6% Ph: 4.2 Mango fruit concentrate: Brix: 29% up Acid: 0.6-1.2% Ph: 4.2 With 9 years for establishment and development, we have much experience in international commodity business. Also, we have participated in international fairs in Thailand, Hongkong, Malaysia, Indonesia in recent years. Kim minh have been dealing in fruits and vegetables from Vietnam with very competitive prices and high quality. Anytime you need, we always be here for giving you the quotation with reasonable price for your reference.

We are Kim Minh Eximâ?? one of the leading Agriculture Commodities Exporters and Manufacturer in Vietnam. Kim Minh have been dealingin Fresh Fruits and Vegetables from Vietnam with very competitive prices and high quality. Especially, we would like to introduce Vietnam FROZEN MANGO FRUIT PUREE/ CONCENTRATE with specifications as below: Mango Fruit Puree: Brix: 12% UP Acid: 0.3-0.6% PH: 4.2 Mango Fruit Concentrate: Brix: 29% UP Acid: 0.6-1.2% PH: 4.2 Product Type: Puree and Concentrate Shelf Life:24 months Storage:-18C Freezing:IQF Season:Whole year around Payment Term:LC, TT Color:Dark Yellow Packing:200-220kg/phuy x 80phuy/cont 20 Anytime you need, we always be here for giving you the quotation with reasonable price for your reference. It will be honor for us if you contact us for discussing your requirements in more detail. Thank you for your consideration.

Ingredients: White sugar, Water, Mango cubes, Concentrated mango juice, Honey, Hydroxypropyl distarch phosphate, Flavors and fragrances, Citric acid, Sodium carboxymethyl cellulose, Potassium sorbate, Monosodium glutamate, Trisodium citrate, Sodium cyclamate, Salt, Sodium D-isoascorbate, Acesulfame potassium, Tartrazine, Sunset yellow Production Date: Please see the package Shelf Life: 18 months Room Temperature Best Before: Please see the package Method Of Application Dilute in 1:5 ratio. Please store in the cool and dry place. Please keep refrigeration after open. N.W.: 1.3kg MADE IN CHINA Nutrition Information: Item Per 100g NRV% Calories 163kcal 8% Protein 0g 0% Fat 0g 0% Carbohydrate 40.2g 13% Sodium 25mg 1%

Ingredients: White sugar, Water, Mango cubes, Concentrated mango juice, Honey, Hydroxypropyl distarch phosphate, Flavors and fragrances, Citric acid, Sodium carboxymethyl cellulose, Potassium sorbate, Monosodium glutamate, Trisodium citrate, Sodium cyclamate, Salt, Sodium D-isoascorbate, Acesulfame potassium, Tartrazine, Sunset yellow Production Date: Please see the package Shelf Life: 18 months Room Temperature Best Before: Please see the package Method Of Application Dilute in 1:5 ratio. Please store in the cool and dry place. Please keep refrigeration after open. N.W.: 1.3kg MADE IN CHINA Nutrition Information: Item Per 100g NRV% Calories 163kcal 8% Protein 0g 0% Fat 0g 0% Carbohydrate 40.2g 13% Sodium 25mg 1% *The picture is for reference only*