Lotus Biscoff Spread Smooth 400Gr Suppliers and Manufacturers

The Lotus Biscoff biscuit is thin, crispy, and has a unique caramelized flavor with hints of cinnamon and brown sugar. The texture is crunchy, making it a popular accompaniment to coffee or tea.

Lotus Biscoff originated in Belgium, and the brand has become internationally recognized for its caramelized biscuit products.

APPLICATION OF SK-HB K-SILICATE MORTAR : * K-SILICATE is used for jointing Acid Resisting brick in construction of vessels in suited for construction of fume chambers and stacks handling hot, dry Acid fumes and vapors. It is also used for jointing chemical resisting stoneware pipes. K-SILICATE cement is good bedding material for Acid â?? Resisting bricks and tiles. The concrete surface needed protection should be dryed, clean and rough. The bricks or tiles will be set with K-SILICATE cement over concrete surface applied with a suitable an impermeable interliner. When Bedding and Jointing Materials are the same. On the treated surface bricks or tiles are bedded to a thickness of about 6 mm and tamp gently with a wooden piece till the paste squeezes out of joints. The paste that is squeezed out of the joint should be removed by trowel with good finishing. After the mortar of the joint is dryed treat the joints with 20% Hydrochloric Acid Solution by means of brush. A.R.lining should be always in contact with Acid and not with water. Concrete subtract like Floor, Wall, tanks and similar surface should be protected with a membrane of Bitrok Mastic or compound steel tanks should be protected with rubber or PVC subjected to chemical conditions and temperature of chemical media. The Brick lining is recommended over the protective layer of Bitrok Mastic. When Bedding and Jointing Materials are Different. Spread the silicate type mortar about 6 to 8 mm thick on the back of the tile or brick. Press the tile on the bed leaving required space for joints between tiles for bricks. After the bedding mortar is set, fill Mp the joints with specified cement.PRODUCT DATA SHEET FOR SK-HB ( K-SILICATE) MORTAR A general purpose cement for acid conditions Resistant to High & medium concentrations of most of the common organic and inorganic acids except Hydroflouric acid. Recommended where the concentration of the acid is high suitable for high temperature. Unsuited to aqueous solutions, alkaline conditions. PREPARATIONS OF MORTAR : * Measure 1 part by weight of K-SILICATE solution into a suitable mixing pan. * Add slowly and gradually 3 parts by weight K-SILICATE mortar and mix thoroughly to form a smooth mortar. * In hot season very large batches of mortar will become stiff quite rapidly therefore small batches, not exceeding 4 to 8 kgs. Will be prepared. * The cement mortar will be used before it starts setting.

Experience the farm-fresh difference of our Australian cream cheese. We craft our cream cheese with fresh milk & cream for a super smooth & soft texture that makes our cream cheese easy to use straight from the fridge. Our velvety soft cream cheese is expertly crafted at our specialist cream cheese site. Whether it's a sweet or savoury snack or for entertaining guests with a fresh homemade cheesecake, our Australian farm-fresh cream cheese will bring out the best in your next meal creation. 250g Spreadable Tub Excellent as a spread for breakfast, lunch or a quick snack any time of the day. Velvety smooth texture that makes it easy to spread on any sweet or savoury base. Ingredients: Milk, Cream (From Milk), Texturiser (Emulsifier (471), Milk Solids, Stabilisers (410, 412)), Salt, Starter Culture. Allergen Statement: Contains Milk Nutritional information Average Quantity per serving % Daily Intake* per serving Average Quantity per 100g SERVINGS PER PACKAGE: 10 SERVING SIZE: 25g Energy 310 kJ 4 % 1240 kJ Protein 2.2 g 4 % 8.9 g Fat - total - Saturated 7.1g 5.0g 10% 21% 28.3 g 20.0 g Carbohydrate - Sugars Less than 1.0g Less than 1.0g Less than 1% 1% 2.6 g 2.5 g Sodium 73 mg 3 % 290 mg

PRODUCT INFO Bitter melons are small to medium gourds, averaging 6 to 30 centimeters in length, and have a long and slender, oblong shape with slightly tapered ends. The gourd's surface will vary depending on the specific type, ranging from deeply creased, smooth, pale green, and ridged to rough, dark green, and heavily textured with warts and bumps. The gourd's skin may also exhibit a waxy layer, and some rarer types of Bitter melon showcase a white hue. Underneath the thin skin, the flesh is crisp, watery, and pale green, encasing a central cavity filled with spongy pith and large, cream-colored seeds. Bitter melons are harvested when they are young and green, containing a sharp, astringent, and vegetal flavor. The gourds are also selected when they display a green coloring with a faint yellow hue, an indication of further maturity, rumored to contain a slightly milder, bitter, and acidic flavor. USES Bitter melons have an astringent, bitter flavor well suited for cooked preparations, including stir-frying, baking, saut�©ing, steaming, boiling, braising, and stewing. The melon's sharp flavor complements rich, fatty, and spicy ingredients and is often utilized in different culinary styles found within Asian cuisine. Bitter melons can be consumed raw, but the gourds should be deseeded, salted, and left for approximately 30 to 45 minutes to draw excess moisture and bitterness. Once the bitter flavor is lessened, the melons can be sliced for salads, chopped into dips and spreads, or blended into juices. Bitter melons are also traditionally blanched before use or salted to tame the astringent notes before cooking. The melons can be stirred into soups and curries, stuffed and baked as a main dish, stir-fried with vegetables and meat, or cooked and coated in rich sauces. Bitter melons can also be sliced and roasted as a simple side dish, cut and fried as a rice accompaniment, or pieces of the flesh can be dried and steeped as a healing and cleansing tea. In addition to the melons, the young leaves and shoots of the plants are edible and share the characteristic bitter flavor, used as an accent in salads and soups. Bitter melon pairs well with coconut milk, aromatics including lemongrass, ginger, garlic, and onions, chile peppers, tomatoes, green beans, eggplant, black beans, yogurt, pork, beef, and poultry, and seafood including fish, shrimp, crab, and scallops. Whole, unwashed Bitter melons will keep 3 to 5 days when wrapped in plastic or placed in a sealed container in the refrigerator's crisper drawer. SEASONS Bitter melons are available year-round, with a peak season in the summer.

Calcite is the most widely available mineral found within our planetâ??s crust. It is the main component found in limestone and marble. It is also used as a building material, as an abrasive, as a construction aggregate and as a pigment. It is also used in agricultural soil treatment. We source and manufacture our calcite mineral majorly from the regions of Rajasthan as it is the biggest source, followed by Andhra Pradesh and Madhya Pradesh. The physical properties of calcite are softness with a value of 3 on the Mohs scale, high lustre, lower specific gravity and rhombohedral cleavage. Calcite differs from dolomite as its fragments effervesce readily in cold hydrochloric acid, whereas dolomite fragments do not. Calcite is one of the most popular and functional minerals due to its ease in availability and strong functional properties. It is widely used in several industries such as paper, paint, ceramic, automobile, plastics, agriculture, glass, coal, construction, cosmetics and pharmaceuticals to name a few. Calcite is a carbonate mineral and the most stable polymorph of calcium carbonate (CaCO3). It is a very common mineral, particularly as a component of limestone. We use calcite as filler and coating material for quality paper packaging in the paper industry. It makes the paper surface hardened and smoothed. It also aids in the fast drying of the final paper product as it absorbs the oil rapidly. Further, in the paint and coating sector, our calcite mineral is used to replace pigment and protect steel from corrosion. It also provides improved water and chemical resistance. In the ceramic industry, calcite increases the strength of ceramic products. It is added to the tile slurry during the tile manufacturing process to remove the negative effects of SiO2 in the medium. Furthermore, in the construction sector, calcite is used in the manufacturing of cement and concrete as limestone and marble. In the coal mining sector, calcite is used to keep coal dust from exploding and spreading into flames. It also plays a significant role in hard water treatment. Calcite eliminates any hardness present in the water, cleans the water and controls the color of the water. In the leather industry, it is used in the pre-process of leather by aiding in removing the animal hair. Our CMC products are suited for a wide range of applications since they are derivatives of a naturally occurring raw material and have high degree of purity. They are manufactured with cutting-edge technology and are subjected to rigorous quality control methods. Due to its vast use in a variety of sectors, calcite is unquestionably the most popular and usable mineral. We manufacture calcite minerals using innovative technology and highly skilled manpower to ensure that all of our customers' end-product requirements get satisfied.

Pinkerton avocados have an elongated pear shape with green, slightly pebbled, medium-thick, and easy-to-peel skin. The large fruits vary greatly in size, ranging from 8 to 18 ounces. Their flesh is smooth and creamy, high in oil content, and houses a very small seed, and their flavor is nutty and rich. The medium-sized spreading Pinkerton avocado tree is known to be a heavy and early producer, and unlike most fruits, the avocado does not ripen on the tree and can actually be stored on the tree for several months before harvesting. Like all avocados, Pinkerton avocados are botanically classified as berry. They are scientifically named Persea Americana, and they belong to the Lauraceae, commonly known as the laurel, family, which also includes camphor, cinnamon, sassafras, and the California laurel. MOQ: 5 MT Supplied from Colombia, Ecuador, Peru, Kenya and Uganda.

UNIQUE DESIGN- The grid construction of the plant supports gives individual bloom support. Plants will grow upright through the grid.round plant supports are great for keeping top heavy flowers standing straight up. The natural looking green smooth surface blends in with the foliage. MATERIAL-Made from steel with a green weather resistant coating, these support stakes are reusable and long-lasting, with much better performance than wood.Steel wire construction provides sturdy support for plants and makes it durable of using. WIDE APPLICATIONS-12 inches diameter grid hoop by three 18 inches height legs. You can use these grow-through plant supports to support for tall plants such as peonies and other heavy blossoms.They are also great for organizing and grouping bushy flowers Sturdy and durable- Help your plant is upright and healthy; prevent the rattan from spreading; protect your plants against strong winds, heavy rain, and it's own heavy bloom; create an orderly boundaryï¼?add aesthetics to your green plants. GREEN COATING-It make the plant gird surrounding plants nearly invisible the grow-through plant supports are great for keeping tall-stemmed blossoming plants staying upright.Offers premium products for your outdoor living space and garde.

Fuerte Avocado The Fuerte avocado is often recognized as the archetypal avocado, green in color, pear-like in shape, and ranging from six to twelve ounces in size. It has smooth, medium-thin skin that peels easily, with dense, pale green flesh. It is marginally oily with a rich, creamy flavor and notes of hazelnut, and it is still considered by many to be the best-tasting avocado. The Fuerte avocado tree is large and spreading, one of the more cold-hardy varieties and the leaves have a strong anise smell when crushed. The fruit set of the tree is irregular, as some trees never seem to have much fruit while others are productive, and it has a tendency to alternate in bearing, producing an adequate crop every other year, depending on the weather at setting time, along with other factors. The name Fuerte, meaning strong or hardy in Spanish, was given to this variety because it survived the great freeze of 1913 in Los Angeles, California. Fuerte Avocados are medium in size, long-shaped fruit with green, leathery, easy-to-peel skin. Eat fresh or make guacamole, as Fuerte have a nice creamy and delicious flavor. Avocado trees are subtropical plants and have large leaves. MOQ: 10 MT Supplied from Colombia, Ecuador, Kenya, Uganda, Vietnam, and Indonesia.

NT Natural Lasunda Fruit Cordial, Packaging Size: KG, Packaging Type: Gunny Bag Product Specification Primary Ingredient Fruit Color Natural Brand NT Flavour Natural Packaging Size KG Packaging Type Gunny Bag Shelf Life 365 Organic Yes Country of Origin Made in India Minimum Order Quantity 50 Kg Product Description English name: indian Cherry botanical name : Cordia Dichotoma family name : boraginaceae common name : : gumberry, labeda, lasora,vad gundo,goborhut, bahubara, bird lime tree,indian cherry, clammy cherry, fragrant manjack,boch,lamkelaba,bankanakkera, chinna-nakkeru, botgiri,naruvili, citam,gunda. Part used : seeds, leaves. Discription:indian cherry is a small to moderate-sized deciduous tree with a short bole and spreading crown. The stem bark is greyish brown, smooth or longitudinally wrinkled. Flowers are short-stalked, bisexual and white in colour, appear in loose corymbose cymes. the flowers open only at night. The fruit is a yellow or pinkish-yellow shining globose or ovoid drupe seated in a saucer-like enlarged calyx. it turns black on ripening and the pulp gets viscid. Indian cherry grows in the sub-himalayan tract and outer ranges, ascending up to about 1500 m elevation. It is found in a variety of forests ranging from the dry deciduous forests of rajasthan to the moist deciduous forests of western ghats and tidal forests in myanmar. In maharashtra, it grows in moist monsoon forest also. Uses : 1. The seed kernel of c. Dichotoma contains a high proportion of fatty oils and proteins (46 and 31%, respectively) which has potential as cattle feed fuel. 2. The wood is used to make agricultural implements. 3. The bark is medicinal and several chemicals have been identified; allantoin, beta -sitosterol. 4. Immature gunda berries are used as a vegetable and to make pickles after removing the stone and sticky white pulp. The sticky pulp is used to make glue. Additional Information Item Code HS8 Delivery Time 3-5 days Port Of Dispatch jhansi Production Capacity 100 Ton Packaging Details As per client requirement

NT Natural Lasunda Fruit Cordial, Packaging Size: KG, Packaging Type: Gunny Bag Price - Rs 100/ Kg Product Specification Primary Ingredient Fruit Color Natural Brand NT Flavour Natural Packaging Size KG Packaging Type Gunny Bag Shelf Life 365 Organic Yes Country of Origin Made in India Minimum Order Quantity 50 Kg Product Description English name: indian Cherry botanical name : Cordia Dichotoma family name : boraginaceae common name : : gumberry, labeda, lasora,vad gundo,goborhut, bahubara, bird lime tree,indian cherry, clammy cherry, fragrant manjack,boch,lamkelaba,bankanakkera, chinna-nakkeru, botgiri,naruvili, citam,gunda. Part used : seeds, leaves. Discription:indian cherry is a small to moderate-sized deciduous tree with a short bole and spreading crown. The stem bark is greyish brown, smooth or longitudinally wrinkled. Flowers are short-stalked, bisexual and white in colour, appear in loose corymbose cymes. the flowers open only at night. The fruit is a yellow or pinkish-yellow shining globose or ovoid drupe seated in a saucer-like enlarged calyx. it turns black on ripening and the pulp gets viscid. Indian cherry grows in the sub-himalayan tract and outer ranges, ascending up to about 1500 m elevation. It is found in a variety of forests ranging from the dry deciduous forests of rajasthan to the moist deciduous forests of western ghats and tidal forests in myanmar. In maharashtra, it grows in moist monsoon forest also. Uses : 1. The seed kernel of c. Dichotoma contains a high proportion of fatty oils and proteins (46 and 31%, respectively) which has potential as cattle feed fuel. 2. The wood is used to make agricultural implements. 3. The bark is medicinal and several chemicals have been identified; allantoin, beta -sitosterol. 4. Immature gunda berries are used as a vegetable and to make pickles after removing the stone and sticky white pulp. The sticky pulp is used to make glue. Additional Information Item Code HS8 Delivery Time 3-5 days Port Of Dispatch jhansi Production Capacity 100 Ton Packaging Details As per client requirement

The smoothness you canâ??t deny OZIAS Chocolate peanut butter is a smooth, creamy-textured, packed with protein peanut butter spread mixed with dark chocolate, making it a dream come true. It's bursting with antioxidants and dietary fibers. Every individual loves this goodness of chocolate and roasted peanut paste from kids to elders. It is a healthy choco spread with the goodness of protein, Choco Chips, Coco Powder with sugar for it to be sweetened, and offers this a gorgeous chocolaty taste. You can preserve it for 24 months as its special, and when you taste it, you will know exactly why Product Description Variety : Chocolate Peanut Butter Flavour : Smooth Brand : Ozias / Private Label Ingredient : Roasted Peanut Best before : 24 Month Form : Paste Packaging : 340 gm Pet Jar 510 gm Pet Jar 1 kg Pet Jar

Extracted from real fruit Only Ozias can provide you the sweetest test of cherry with our Cherry jam product. So you can make your morning healthy simply by having a delicious cherry jam with actual shards of cherry. Put this smooth and rich cherry Jam as a spread on toast, smoothies, cookies, or chapattis. Cherry is a sweet, zesty fruit packed with nutrients, full of fibers and vitamins, rich in antioxidants. It can help boost exercise recovery, and it has heart benefits and is easy to add to your diet. Indulge in the sweetness of cherries without cherry jam which has a good shelf life and you can eat it whenever you like.

Let the cooking paste do the work For the people who love spicy food, Ozias's Red chilli paste is a must have the product in pantry. It is a pure blend of colour and taste of red chilli with intense flavor, which elevates the essence of the recipe. Its dense and aromatic texture makes any dish mouthwatering. From soups, noodles, fried rice, Red chilli paste can be added to any continental recipe. Having the vibrant colour and smooth texture, this paste intensifies the taste of spread, toppings on pizza and sandwiches Red Chilli Paste Let the cooking paste do the work For the people who love spicy food, Ozias's Red chilli paste is a must have the product in pantry. It is a pure blend of colour and taste of red chilli with intense flavor, which elevates the essence of the recipe. Its dense and aromatic texture makes any dish mouthwatering. From soups, noodles, fried rice, Red chilli paste can be added to any continental recipe. Having the vibrant colour and smooth texture, this paste intensifies the taste of spread, toppings on pizza and sandwiches. Product Description Variety : Red Chilli Paste Ingredient : Red Chilli Brand : Ozias / Private Label Best before : 24 Month Form : Paste Packaging : 283 gm Glass Jar 400 gm Glass Jar 800 gm Glass Jar Customised packaging will do

A ride of buttery world Ozias Crunchy Peanut Butter is delightfully crispy yet remarkably creamy spread. It has the taste of the peanut with crunchiness that adds extra flavor to your breakfast as peanuts are a natural source of rich energy, proteins, and nutrients. So, with every bite of crunchiness, it makes your mood and is good for your body as it provides raw energy and nutrition, lacking the guilt of cholesterol. The thickness of the spread lets you easily spread the peanut butter on fruits, whole grain bread, or enjoy licking spoonfuls of this crunchy, flavorsomeness Product Description Variety : Crunchy Peanut Butter Flavour : Smooth Brand : Ozias / Private Label Ingredient : Roasted Peanut Best before : 24 Month Form : Paste Packaging : 340 gm Pet Jar 510 gm Pet Jar 1 kg Pet Jar Process Peanut butter production process is as follows: Peanut cleaning - Peanut shelling - Peanut roasting - Cooling - Peeling - Sieving to pick out bad kernels - Coarsing grinding - Fine grinding paste - Homogenization -Packing into bottle or jars - Room temperature preservation Before you making peanut butter, the prepare work is clean these peanuts, this step can ensures that your peanut butter is a healthy, clean and eat more healthy. The second step is grading these peanuts by peanut butter processing machine. Some peanuts may not good be made to butter, you need to be picking up by machine or handwork which can make your peanuts more delicious. The next step is roasting and blanching peasnuts. This peanut butter machine can roaster peanut butter evenly heated, the final peanut butter can taste more good. Then, you should put these peanuts into the grinding machine. The grinding machine can grinding peanut with finely ground. You can add spices according to your needs. Commmonly, the peanut buttter is salt, it beloved by many people in the world. And next what you should is cooling them down. This step is for more convenient to packaging. Finally, the last work is to package them into Bottle. Health Benefits Of Peanut Butter It is Popular Sources of Protein It combats acidity & improve digestion. Peanut butter is a low carb food that has fiber protein and good amount of fat. A Good Choice of those with diabetes. It Prevents Type II Diabetes Rich in Antioxidants Great for your heart Peanut butter is full of great stuff Help with weight loss Can decrease the risk of breast cancer Good souces of vitamins Regulates blood sugar leveles High in potassium Reduces the risk of gallstones Rich in dietary fiber

Quality Sale Navel Orange Sweet & Juicy Honey Oranges Fresh Oranges Navel Oranges Appearance: Large fruit Deep orange colour Seedless Navel oranges have the distinctive feature of having a small secondary fruit embedded in the apex of the primary fruit. The flesh of a navel orange is sweet and naturally very juicy Can be eaten out of hand, juiced, used in fruit salads Production: Depending on the cultivar and region, between early/mid April and end July/early August Valencia Oranges: Appearance: Fruit size is medium to large. It is roundish-oblong in shape. Well-coloured, moderately thin rind of smooth, sometimes finely pebbled texture. High acid content combines with a high sugar content to produce a delicious taste. Ideal for juicing Production: Depending on the cultivar and region, between mid May until mid October Midnight Oranges: Appearance: Larger fruit size Virtually seedless Thin skinned fruit High juice percentage Intense flavour makes it excellent for eating or juicing Production: Mid June to end September Delta Oranges: Appearance: Seedless Popular because it is less acid Smooth rind Great tasting Production: Mid June to mid October Cara Cara Oranges: Appearance: Distinguished by their rosy flesh Has a faint hint of strawberries, and flesh which is reddish pink, rather than more classically orange Seedless Thick skinned Naturally sweet flavour The oranges can also be juiced, eaten or cooked into jams, jellies, and other spreads. Packing Available Standard Open Top Cartons Net Weight 15 kg / Gross Weight 16 kg Net Weight 8 kg / Gross Weight 8.775 kg 350 kg Pins Cartons or 500 kg wooden box available Container Capacity: Tons per container: 24 Tons. Palets per container: 20 Palets Cartons per container: 1600 Carton /15 KG , 3000 Cartons/ 8 KG Cartons per palet: 80 Carton / 15 kg, 150 Cartons / 8 Kg Pallet grosses Weight: 1200 KG