pure natural honey from kyrgyzstan. white yellow light yellow all types available . purity 100% . interested party can request a sample . payment terms L/C . quantity : any quantity available
The enzymes contained in nectar aid in digestion and metabolism in the body. The mucous membranes of the mouth and stomach are quickly healed. It helps with constant eye fatigue from exposure to a computer, TV or other source of eye strain. Honey heals the liver and kidneys. Medicine recognizes the antiviral and antimicrobial properties of honey.
It enhances immunity, fights viruses and bacteria. Improves the functioning of the brain, cardiovascular, nervous systems, reduces stress. Removes toxins and rejuvenates the body.
millas Kyrgyz white honey is obtained from the blossoms of sweet sainfoin. White honey strengthens the immune system, restores strength, improves metabolism and speeds up metabolism. Its properties have long been used in folk medicine. Hypoallergenic. Natural white cream honey has an attractive appearance, pleasant texture and melts gently in the mouth. It is also a great addition to toast, fruit and a variety of pastries
Buckwheat honey is most commonly found in August and is collected from tiny buckwheat flowers. Among all types of honey it has the highest iron content. After a day of exercise, it can rejuvenate the body and restore strength. In addition, vegetarians and vegetarians can use it as a dietary supplement to replenish iron in the body.
millas Kyrgyz white honey is obtained from the blossoms of sweet sainfoin. White honey strengthens the immune system, restores strength, improves metabolism and speeds up metabolism. Its properties have long been used in folk medicine. Hypoallergenic. Natural white cream honey has an attractive appearance, pleasant texture and melts gently in the mouth. It is also a great addition to toast, fruit and a variety of pastries
millas Kyrgyz white honey is obtained from the blossoms of sweet sainfoin. White honey strengthens the immune system, restores strength, improves metabolism and speeds up metabolism. Its properties have long been used in folk medicine. Hypoallergenic. Natural white cream honey has an attractive appearance, pleasant texture and melts gently in the mouth. It is also a great addition to toast, fruit and a variety of pastries
millas Kyrgyz white honey is obtained from the blossoms of sweet sainfoin. White honey strengthens the immune system, restores strength, improves metabolism and speeds up metabolism. Its properties have long been used in folk medicine. Hypoallergenic. Natural white cream honey has an attractive appearance, pleasant texture and melts gently in the mouth. It is also a great addition to toast, fruit and a variety of pastries
millas Kyrgyz white honey is obtained from the blossoms of sweet sainfoin. White honey strengthens the immune system, restores strength, improves metabolism and speeds up metabolism. Its properties have long been used in folk medicine. Hypoallergenic. Natural white cream honey has an attractive appearance, pleasant texture and melts gently in the mouth. It is also a great addition to toast, fruit and a variety of pastries
Harnessing Nature's Sweetness! Globally sought after for its natural sweetness and nutritional benefits, honey holds a significant place in culinary and wellness traditions worldwide. Honey production has a rich history in regions like Himachal Pradesh, Uttarakhand, and Kerala, where it thrives amidst diverse floral landscapes. Honey comes in various varieties, colors, and flavors, with quality indicators such as taste profile, aroma, and clarity. Premium honey exhibits rich hues ranging from golden amber to deep mahogany, signifying meticulous harvesting and processing methods. The taste and texture of honey vary based on floral sources and processing techniques. However, it generally offers a smooth and velvety texture, with a balanced sweetness and subtle floral undertones, making it versatile for various culinary applications and health remedies. Size: Small Jars, Medium Jars, Large Containers, Bulk Drums Country of Origin: India Grade Standard: Grade A or Fancy, Grade B or Choice, Grade C or Industrial, Specialized Grades Packaging Type: Customized Jars, Bottles Shelf Life: Long-lasting with Proper Storage Packing: Customizable Certifications: FSSAI Certified MOQ: Depends on Packaging and Quantity Binomial Name: Apis mellifera Family: Apidae HS Code 04090000 / 04.09.00 Honey is renowned for its health benefits and culinary versatility, serving as a natural sweetener, flavor enhancer, and wellness elixir. It is often cherished as a pantry staple, symbolizing purity and nourishment in homes worldwide. Here's a detailed description of these Maize: Rich Flavor Profile: Honey boasts a diverse range of flavors, aromas, and textures, depending on the floral sources from which the bees collect nectar. Varieties such as clover, wildflower, and acacia offer distinct taste profiles, ranging from delicate and floral to bold and robust. Nutritional Value: Beyond its delightful taste, honey is packed with essential nutrients and antioxidants. It contains vitamins, minerals, and enzymes that contribute to overall health and well-being. Raw, unprocessed honey retains the highest nutritional value. Versatile Culinary Ingredient: Honey is a versatile ingredient in both sweet and savory dishes. It adds natural sweetness and depth of flavor to a wide range of recipes, including baked goods, marinades, dressings, and beverages. Its viscous texture helps in caramelization and binding ingredients together. Natural Energy Source: Due to its high carbohydrate content, honey serves as a natural energy booster. It provides a quick source of energy and is often consumed by athletes and individuals seeking a natural alternative to processed sugars
Honey is a natural sweet substance produced by bees from floral nectar. It is widely used in food, pharmaceuticals, cosmetics, and traditional medicine. Below are the general specifications for honey: Physical Properties: Appearance: Thick, viscous liquid or crystallized form Color: Light amber to dark brown (varies based on floral source) Odor & Taste: Pleasant, characteristic honey aroma and sweet taste Texture: Smooth, free from lumps or impurities Moisture Content: Max 18-20% Solubility: Completely soluble in warm water Chemical Properties: Fructose Content: 38-42% Glucose Content: 28-32% Sucrose Content: Max 5% Total Reducing Sugars (Fructose + Glucose): Min 65% Acidity: 0.2 - 0.5% (expressed as formic acid) Ash Content: Max 0.5% pH: 3.5 - 5.5 Hydroxymethylfurfural (HMF): Max 40 mg/kg (as per international standards) Diastase Activity (Amylase): Min 8 DN (Diastase Number) Proline Content: Min 180 mg/kg (indicator of natural honey) Microbiological Standards: Total Plate Count: Max 1,000 CFU/g Yeast & Mold: Max 200 CFU/g Coliforms: Absent E. Coli: Absent Salmonella: Absent Clostridium Botulinum: Absent Contaminants & Adulterants: Pesticide Residues: As per country-specific regulations (FSSAI, EU, FDA) Heavy Metals: Lead (Pb):
Our honey is rich in antioxidant, enzymes and beneficial nutrients making it a popular choice for both culinary and health purposes. Honey is widely used as a natural sweetener, a remedy for soothing sore throats and an ingredient in skin care due to its moisturizing and antibacterial properties. We source, process, package and distribute honey to various markets including wholesale and specialty sectors. We also offer a variety of honey types such as raw, organic and monofloral honey catering to different customer preferences.
Kyrgyz honey.