Ganoderma lucidum spore powder extract Product Name: Ganoderma lucidum spore powder extract Active ingredient: Ganoderma lucidum polysaccharide Extraction site: fruiting body Appearance: Brown and yellow powder Description: Ganoderma lucidum extract can make skin tender, smooth and elastic, help to maintain moisture in the cuticle of the skin, as well as the ability to benignly regulate immune function. Ganoderma lucidum extract can improve immunity, anti-hypoxia ability, hypoglycemic effect, hypolipidemic effect, anti-radiation and anti-aging effect.
Price: DEPEND ON QUANTITY AND KINDS . Specification: 10:1 20:1 30:1 Brand Name : Chemcohealth Place Of Origin : China Moq : 10kgs Color : Brown
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Ganoderma lucidum extract Product Name: Ganoderma lucidum extract Specification: 10%, 20%, 30%, UV detection. Appearance: Fine powder Colour: Brown Particles: NLT 100% 80 mesh Odor: Typical odor Humidity: 5% Max Heavy metals: 10 ppm Max Pesticide residues: none Total number of colonies: 1000 cfu/g Max Escherichia coli: none Salmonella: None Pseudomonas aeruginosa: none Mold: 100cfu/g Max Method of determination: UV detection
Price: DEPEND ON QUANTITY AND KINDS . Specification: 10:1 20:1 30:1 Brand Name : Chemcohealth Place Of Origin : China Moq : 10kgs Color : Brown
Spices & herbs, basil, bay leaves, cayenne, chili powder , cinnamon ground and stick, green cardamom, cloves, cumin, curry powder, garlic powder, ginger, ground, nutmeg. ground, onion powder, oregano, black peppercorns (whole. seriously, buy a pepper grinder and grind your own. red pepper flakes, rosemary, saffron, tarragon, thyme, vanilla extract and beans , beans, chickpeas,cocoa beans ,coffee beans,kidney beans,lentils ,mung beans,soybeans ,vanilla beans, grain, barley , buckwheat,corn,millet,oats,rice,rye,sorghum,wheat, nuts & kernels almond ,apricot kernels,betel nuts,brazil nuts,cashew nuts,chestnuts,ginkgo nuts,hazelnuts ,macadamia nuts,peanuts,pecan nuts,pine nuts,pistachio nuts,pumpkin kernels,sunflower kernels,walnuts, fresh vegetables,fresh asparagus,fresh broccoli,fresh burdock,fresh cabbages,fresh carrots,fresh cassava,fresh cauliflower,fresh garlic,fresh ginger,fresh okra,fresh onions,fresh peppers,fresh potatoes,fresh radish,fresh sweet potatoes,fresh taro.
Reishi is also known as Ganoderma lucidum, Ling Zhi, Mannetake. Reishi is a potent adaptogen and usually known as mushroom of longevity. Our Red Reishi is cultivated with Duan-wood, i.e. linden or basswood. Reishi extract, the extraction process is mature and standardized, ensuring stable and reliable product quality. Extracts are higher in active ingredients and are more easily absorbed by the body than powdered forms.We have organic Reishi extract and conventional Reishi extract. Reishi powder is obtained through careful grinding without extraction, preserving all the beneficial mushroom components. The fineness can reach 80 mesh, and we also support customization of ultrafine powder (above 200 mesh).We have organic Reishi powder and conventional Reishi powder. Ganoderma lucidum mushroom extract and powder are available in organic and conventional specifications. The organic specifications are certified both EU and USDA organic. Reishi mushroom products are gluten-free, non-GMO, and entirely suitable for vegetarians. Every batch of our medicinal mushroom products undergoes strict testing, and we provide corresponding laboratory analysis and certificates. Reishi mushroom products can be customized to meet your unique requirements. We offer a special Delivered Duty Paid (DDP) service for most US area, where you only need to place an order and make payment, and we take care of the rest, including transportation, customs clearance, and taxes. The products will be delivered to your specified address. Our DDP service allows you to save a significant amount of time and energy. You dont need to worry about the logistics process or prepare complex customs documents and procedures, giving you more time to focus on more important matters. As we all know, time is priceless. Every batch are tested by comprehensive testing equipment. Currently, functional components such as polysaccharides, triterpenes, cordycepin, adenosine, mannitol, beta-glucan, etc can be tested. Physical, chemical and heavy metals are also tested, like moisture, ash, total plate count, mold, yeast, coliforms, and heavy metals analysis. In the meantime, we have professional testing personnel who periodically conduct random inspections and compare the results with those of third-party authoritative institutions to ensure data accuracy. We provide excellent service with extremely low minimum order quantities, starting from just 1 kg. This supports you in market testing, reduces inventory risk, eases financial burden, and facilitates faster product iterations. We will provide free samples for testing. We have sufficient stock to ensure faster delivery. Application: Capsules, Tablets, Sachets, Instant drinks, Beverages, Tea bag, Biscuits/snacks, Chocolate, Bread, Oral liquid, Toothpaste, Skin care products.
Product name: Ganoderma Lucidum Bulk Powder Botanical source: Ganoderma lucidum. A ppearance: Red-brown Fine Powder Spec: (polysaccharides)10%, 20%, 30%, 40% 50% Analysis: UV
Provide OEM and generation processing Reishi Mushroom , also known as ganoderma lucidum, Its powder is a brown powder extracted from pure natural Ganoderma lucidum by special process. It has the functions of improving immune system, improving cardiovascular and cerebrovascular health, anti-cancer, liver protection, anti-allergy, anti-aging and so on. It is widely used in food, cosmetics and medical fields.
Paprika is a spice made from the grinding of dried fruits of Capsicum annuum (e.g., bell peppers or chili peppers). In many European languages, the word paprika refers to bell peppers themselves. The seasoning is used in many cuisines to add color and flavor to dishes. Paprika can range from sweet (mild, not hot) to spicy (hot). Flavors also vary from country to country. Usage Paprika is used as an ingredient in a broad variety of dishes throughout the world. Paprika is principally used to season and color rices, stews, and soups, such as goulash, and in the preparation of sausages as an ingredient that is mixed with meats and other spices. Paprika can also be used with henna to bring a reddish tint to hair when coloring it. Paprika powder can be added to henna powder when prepared at home. Paprika is also high in other antioxidants, containing about 10% of the level found in berries. Prevalence of nutrients, however, must be balanced against quantities ingested, which are generally negligible for spices. Paprika oleoresin (also known as paprika extract) is an oil soluble extract from the fruits of Capsicum Annum Linn or Capsicum Frutescens(Indian red chillies), and is primarily used as a colouring and/or flavouring in food products. ... Oleoresin Paprika is produced by the extraction of lipids and pigments from the pods of sweet red pepper, Capsicum Annuum L. Grown in temperate climates. An oil soluble extract with it is widely used in processed foods such as sausage, dressings, dry soluble seasonings, food coatings, and snack food seasonings. Paprika Oleoresin, obtained from Capsicum, is a natural dye used as a colorant and a flavor enhancer in foods, meats and pharmaceuticals. It is obtained by percolation with a volatile solvent which should be removed subsequently, such as acetone, trichloroethylene, 2-propanol, methanol, ethanol and hexane. Capsaicin is the major flavouring compound, whereas capsanthin and capsorubin are major colouring compounds among variety of coloured compounds present in Paprika Oleoresin. Uses Foods coloured with paprika oleoresin include cheese, orange juice, spice mixtures, sauces, sweets and emulsified processed meats. In poultry feed it is used to deepen the colour of egg yolks.
Lovage-, Levisticum officinale, is a perennial herb that looks like parsley and is in the parsley, or Apiaceae, family, like anise, dill, caraway, cumin, and fennel. Lovage is native to mountainous areas of southern Europe and Asia Minor. It is sometimes called sea parsley. Lovage (Levisticum officinale) is a plant, the leaves and seeds or fruit of which are used to flavor food, especially in South European cuisine. It is a tall (3 to 9 ft) perennial that vaguely resembles its cousin celery in appearance and in flavor. Lovage also sometimes gets referred to as smallage, but this is more properly used for celery. Herb (Levisticum officinale) of the parsley family, native to southern Europe. It is cultivated for its stalks and foliage, which are used for tea, as a vegetable, and to flavour foods. Its rhizomes are used as a carminative, and the seeds are used for flavouring desserts. Oil obtained from the flowers is used in perfumery. The French call lovage céleri bâtard, "false celery," because of its strong resemblance to that plant. Lovage has been used since Greek and Roman times for everything from a seasoning, to a curative for maladies ranging from indigestion to freckles, to a love potion. It grows up to 7 feet high and has large, dark green, celerylike leaves. The flavor of the pale stalks is that of very strong celery. The leaves, seeds and stalks can be used (in small amounts because of their potent flavor) in salads, stews and other dishes such as fowl and game. The stalks can be cooked as a vegetable. Dried lovage leaves and chopped or powdered stalks can be found in natural food stores and gourmet markets. The seeds are commonly called celery seed. Lovage is also called smallage and smellage. lovage, tall perennial herb (Levisticum officinale) of the family Umbelliferae (parsley family), native to the mountains of S Europe and cultivated elsewhere. Its aromatic fruits are used in soups and as a flavoring for confectionery and for some liqueurs. An aromatic oil extracted from the roots has been used medicinally and also for flavoring. The edible leaves are usually used like celery. Lovage is classified in the division Magnoliophyta, class Magnoliopsida, order Apiales, family Umbelliferae.
PRODUCT PROFILE Particle Size 98% to pass through a 200 mesh sieve Extraneous Matter %
Neem oil, essential oils, carrier oils, spice oils, spice oleoresins, butter, herbal extracts, hydrosols, oleoresin masala blends, whole spices and powder spices, herbs, lavender essential oil, spearmint oil,lemongrass oil,tea tree oil,eucalyptus oil,peppermint oil,menthol crystals,camphor oil,thymol crystals, lemon oil,orange oil,chamomile oil,rosemary oil, fenugreek oil,black seed oil,cumin oil,cinnamon oil,black pepper oil,bergamot oil,resinoids, argan oil, fish oil, cinnamon oleoresin, clove oleoresin, onion oleoresin, garlic oleoresin, ginger oleoresin, black pepper oleoresin, paprika oleoresin, capsicum oleoresin, chamomile oil, bergamot oil, argan oil, rosehip oil, avocado oil, olive oil, lavender oil, jasmine oil, rose oil, rosemary oil, fenugreek oil, apricot oil, anise oil,arak, honey, ashwagandha, rosewood oil, cedarwood oil, forskholi extract, powder extract, carrier oils, argan oil, ginger oil, cinnamon oil, perfumes, body perfumes, luxury perfumes, fragrance.
Reishi is also known as Ganoderma lucidum, Ling Zhi, Mannetake. Reishi is a potent adaptogen and usually known as â??mushroom of longevityâ??. Our Red Reishi is cultivated with Duan-wood, i.e. linden or basswood. Reishi extract, the extraction process is mature and standardized, ensuring stable and reliable product quality. Extracts are higher in active ingredients and are more easily absorbed by the body than powdered forms.We have organic Reishi extract and conventional Reishi extract. Reishi powder is obtained through careful grinding without extraction, preserving all the beneficial mushroom components. The fineness can reach 80 mesh, and we also support customization of ultrafine powder (above 200 mesh).We have organic Reishi powder and conventional Reishi powder. Ganoderma lucidum mushroom extract and powder are available in organic and conventional specifications. The organic specifications are certified both EU and USDA organic. Reishi mushroom products are gluten-free, non-GMO, and entirely suitable for vegetarians. Every batch of our medicinal mushroom products undergoes strict testing, and we provide corresponding laboratory analysis and certificates. Reishi mushroom products can be customized to meet your unique requirements. We offer a special Delivered Duty Paid (DDP) service for most US area, where you only need to place an order and make payment, and we take care of the rest, including transportation, customs clearance, and taxes. The products will be delivered to your specified address. Our DDP service allows you to save a significant amount of time and energy. You donâ??t need to worry about the logistics process or prepare complex customs documents and procedures, giving you more time to focus on more important matters. As we all know, time is priceless. Every batch are tested by comprehensive testing equipment. Currently, functional components such as polysaccharides, triterpenes, cordycepin, adenosine, mannitol, beta-glucan, etc can be tested. Physical, chemical and heavy metals are also tested, like moisture, ash, total plate count, mold, yeast, coliforms, and heavy metals analysis. In the meantime, we have professional testing personnel who periodically conduct random inspections and compare the results with those of third-party authoritative institutions to ensure data accuracy. We provide excellent service with extremely low minimum order quantities, starting from just 1 kg. This supports you in market testing, reduces inventory risk, eases financial burden, and facilitates faster product iterations. We will provide free samples for testing. We have sufficient stock to ensure faster delivery. Application: Capsules, Tablets, Sachets, Instant drinks, Beverages, Tea bag, Biscuits/snacks, Chocolate, Bread, Oral liquid, Toothpaste, Skin care products.
Product description Latin name: ganoderma lucidum (leysser.Fr)karst mp workshop.Gmo-free.It contains ganoderma lucidum polysaccharide, ganoderma lucidum acid, triterpene, adenosine. The triterpene content 1%-20%. Product specification/models Appearance brown yellow powder, 100% purity mushroom, characteristic Polysaccharide (uv) 10% 20% 30% 50% 10:1 20:1 Triterpenoid(hplc) 2% 2% 2% 2% / / 1kg/bag (1.0kg net weight, 1.2kg gross weight, packed in an aluminum foil bag outside; double-layer
1. ashwagandha extract 1.5% 2. zingiber officinale 2.5% 3. glycine powder 4. black seed oil 5. flax seed oil 6. castor oil (clear) 7. black pepper extract 95% 8. curcumin 95% 9. aloe vera 200x 10.. potassium sorbate 11. propylene glycol.
Beeswax, bee pollen, propolis powder, propolis extract, propolis liquid, fresh royal jelly, lyophilized royal jelly, propolis tablets, propolis, herbal extract, beekeeping equipment.Oem
Cloves offer many health benefits, some of which include providing aid in digestion, having antimicrobial properties, fighting against cancer, protecting the liver, boosting the immune system, controlling diabetes, preserving bone quality, and containing anti-mutagenic properties, as well as fighting against oral diseases and headaches, while displaying aphrodisiac properties as well. Cloves are one of the spices indigenous to Asian countries like Indonesia, India, Pakistan, and even areas of East Africa. It is native to the Maluku islands in Indonesia. Cloves are a popular flavouring agents used in a variety of ways across the world, particularly in Asia. Cloves form the culinary base in a number of different Asian cuisines. Better Digestion: Cloves improve digestion by stimulating the secretion of digestive enzymes. Cloves are also good for reducing flatulence, gastric irritability, dyspepsia and nausea. Cloves can be roasted, powdered, and taken with honey for relief in digestive disorders. Antibacterial Properties: Cloves have been tested for their antibacterial properties against a number of human pathogens. The extracts of cloves were potent enough to kill those pathogens. Clove extracts are also effective against the specific bacterium that spreads cholera.
Ginger root Botanical name: Zingiber officinale Linn. Family: Zingiberaceae. Ginger oil and oleoresins are the volatile oil derived by steam distillation of ginger and oleoresin. It is obtained by percolating the powdered rhizomes of Ginger, Zingiber officinale with volatile solvents. Ginger contains 1-2 percent of volatile oil, 5-8 percent of pungent acrid oleoresin and starch. Zingiberene is the chief constituent in the oil of ginger. Oil is employed for flavoring all kinds of food products and confectionary and finds limited use in perfumery. Oleoresin, commercially called Gingerin contains pungent principles viz. gingerol and shogaol apart from the volatile oil of ginger and is used as an aromatic, carminative, stomachic and as a stimulant. Oleoresin from ginger is obtained conventionally by extraction of dried powdered ginger with organic solvents like ethyl acetate, ethanol or acetone. Commercial dried ginger yields 3.5-10.0 per cent oleoresin. Ginger oleoresin is a dark brown viscous liquid responsible for the flavour and pungency of the spice. Ginger of commerce or `Adrak` is the dried underground stem or rhizome of the plant, which constitutes one of the five most important major spices of India, standing third or fourth, competing with chillies, depending upon fluctuations in world market prices, world market demand and supply position. Ginger, like cinnamon, clove and pepper, is one of the most important and oldest spices. It consists of the prepared and sun dried rhizomes known in trade as `hands` and `races` which are either with the outer brownish cortical layers (coated or unscraped), or with outer peel or coating partially or completely removed. Ginger requires a warm and humid climate. It is cultivated from sea level to an altitude of 1500 meters, either under heavy rainfall conditions of 150 to 300 cm or under irrigation. The crop can thrive well in sandy or clayey loam or lateritic soils. The composition of dry ginger is given below: Dry Ginger rootMoisture:6.9 % Protein:8.6 % Fat:6.4 % Fiber:5.9 % Carbohydrates:66.5 % Ash:5.7 % Calcium:0.1 % Phosphorous:.15 % Iron:0.011 % Sodium:0.03 % Potassium:1.4 % Vitamin A:175 I.U./100 g Vitamin B1:0.05 mg/100 g Vitamin B2:0.13 mg/100 g Niacin:1.9 mg/100 g Vitamin C:12.0 mg/100 g Calorific value:380 calories/100 g. Ginger Oleoresin is obtained by extraction of powdered dried ginger with suitable solvents like alcohol, acetone etc. Unlike volatile oil, it contains both the volatile oil and the non-volatile pungent principles for which ginger is so highly esteemed. Concentration of the acetone extract under vacuum and on complete removal of even traces of the solvent used, yields the so called oleoresin of ginger. Ginger oleoresin is manufactured on a commercial scale in India and abroad and is in great demand by the various food industries.
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