Our fenugreek seeds are yellow amber colored well known as Methi.Fenugreek seeds are blended with yogurt for added flavor. It is also used in Khakhra, a very famous Indian snack. Fenugreek is also used for the purpose of digestive ailments and they are used as a hair conditioner as well. Packing: 18 Kgs. | 25 Kgs. | 40 Kgs. in Jute/HDPE Bags OR As per buyer's requirement.
Shubhlaxmi Industries are a manufacturer and Exporter of prime quality of Fenugreek Seeds. We assure that the final product is enriched with its goodness and health benefits. We maintain International Standards while packing the product. Fenugreek seeds are botanically known as Trigonella foenum graecum. It belongs to family Fabaceae. They are small, hard, yellowish brown seeds that are smooth and oblong in shape. Fenugreek seeds are native to South Eastern Europe and West Asia. They are cultivated in India. enugreek seeds are used in tempering in some of Indian cuisines. They can be grounded into fine powder and used in making curry masala. They are used in making pickles. They are mainly added to sambhar masala to enhance flavor. Fenugreek seeds are medically important: It has great cleansing properties. They help in blood purification. It can be used for treating cold, influenza, constipation, asthma or sore throat. It is a great immunity stimulant. It works wonders for great skin and hair. Specification HS Code : 09109912 Color : Pale Yellow Type :98%/99% Machine Clean & Sortex Size : Medium & Bold Moisture ; 12% Max Foreign Matters : 0.5% Max Discolor/damage : 0.5%max Total Ash : 9.5% Max Acid Insoluble Ash : 1.25% Max Salmonella : Absent/25gms Origin : Gujarat,rajasthan,madhyapradesh Packing : 5/10/25/50 Kg Net Pp. & Brand Packing Quality Assurance : Sgs,geo-chem Loading Capacity : 22mt In 20'fcl
Product Details: Brand unbranded Packaging Size 25 Kg PP Bag Packaging PP bag Features Gluten Free, No MSG, Dairy Free, Organic Export Quality Sortex Clean
Price : INR 60.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Plastic Pouch, Plastic Packet Packaging Size : 100gm, 250gm, 500gm Usage : Food And Medicine Specialities : Rich In Taste, Long Shelf Life Cultivation Type : Natural Shelf Life : 1 Year Grade Standard : Food Grade Preferred Buyer From Location : All Countries Except India
Fenugreek Seeds Family: Fabaceae Botanical name: Trigonella foenum-graecum Hs Code: 09109924 Origin: Egypt Packing: 25 kg bags Secrets use of Ancient Egyptians & Fenugreek seeds: 1. To produce bread. They mixed fenugreek flour with corn to produce bread. 2. To make bandages. 3. To remove the wrinkles of the skin. 4. To increase breast milk. The most recent analysis of the fenugreek seeds proved that it contains strong Galactogenous oil, and the ancient Egyptians knew that, so they entered it in making their bread. 5. They used the drink of boiled fenugreek seed as a laxative for the abdomen, an aperitif, and for removing aging wrinkles. 6. To expel the spirits. 7. To treat the patients topical breast. 8. To treat Psychological diseases. 9. For abortion. 10. To treat appendicitis in the mouth. 11. For abdominal diarrhea. 12. To expel the aging effects. 13. For the treatment of epilepsy.
Commonly known as Methi, fenugreek seeds are hot in nature, with a bitter, nutty taste. It is a common condiment in spice blends in Indian cuisine over a variety of dishes like gravies, curries, parathas, beverages, etc. Fenugreek seeds have been used to enhance the sensory quality of food.
Type: Sortex, Machine clean, Bold Sortex, FAQ Specification: Moisture Max 12% Extraneous Matters Max 1.0%. Uses: It is useful in most of Indian & Oriental dishes as a flavouring agent. Its leaves are used in dressings & salads. It is used in all most all types of Pickles, Perfumes. Packing: As per buyer's requirement. Harvest Month: Feb, March
Fenugreek seeds, known as "Methi" in Hindi, are small, golden-brown seeds that pack a powerful punch in both flavor and health benefits. Revered in Indian cuisine and traditional medicine, fenugreek seeds offer a unique bitter-sweet taste that adds depth to a variety of dishes. At Vishwarupa Global Trades Vision Private Limited, we deliver premium quality fenugreek seeds, sourced and processed with care to ensure the best flavor and nutritional value. Culinary Uses Fenugreek seeds are an essential spice in Indian and Middle Eastern cuisines, offering versatility in a variety of culinary applications: Indian Cuisine: In Indian cooking, fenugreek seeds are used in curries, dals, and pickles. They are also an important component of spice blends like Panch Phoron and Sambar Powder. Tempering and Tadka: The seeds are often used in tempering (tadka) to infuse oil with their distinctive flavor before adding other ingredients, enhancing the overall taste of the dish. Pickling: Fenugreek seeds are a key ingredient in many pickles, where their bitter flavor complements the tanginess of the preserved vegetables. Baking and Confectionery: Ground fenugreek seeds are used in baking, particularly in breads and sweet dishes, where they add a subtle, aromatic bitterness that balances sweetness. Vegetarian and Vegan Dishes: The seeds are also used to flavor vegetarian and vegan dishes, adding depth to lentils, legumes, and vegetables. Health Benefits Fenugreek seeds are not only valued for their culinary uses but also for their extensive range of health benefits: Blood Sugar Regulation: Fenugreek seeds are well-known for their ability to help regulate blood sugar levels, making them beneficial for individuals with diabetes. They contain soluble fiber, which slows down carbohydrate digestion and absorption. Digestive Health: The seeds are used to aid digestion, reduce inflammation in the stomach, and alleviate symptoms of indigestion, bloating, and constipation. Lactation Support: Fenugreek seeds are traditionally used to promote milk production in breastfeeding mothers, thanks to their natural galactagogue properties. Cholesterol Management: Regular consumption of fenugreek seeds has been linked to lower cholesterol levels, particularly LDL (bad cholesterol), supporting overall heart health. Anti-Inflammatory Properties: Fenugreek seeds possess anti-inflammatory and antioxidant properties, which can help reduce inflammation and support overall health. Packaging and Availability Our fenugreek seeds are available in various packaging options, from bulk quantities for industrial use to smaller packs for retail customers. We ensure that the seeds are packed in airtight, moisture-resistant containers to preserve their freshness, aroma, and nutritional value during storage and transportation.
Fenugreek seeds, known as "Methi" in Hindi, are small, golden-brown seeds that pack a powerful punch in both flavor and health benefits. Revered in Indian cuisine and traditional medicine, fenugreek seeds offer a unique bitter-sweet taste that adds depth to a variety of dishes. At Vishwarupa Global Trades Vision Private Limited, we deliver premium quality fenugreek seeds, sourced and processed with care to ensure the best flavor and nutritional value. Culinary Uses Fenugreek seeds are an essential spice in Indian and Middle Eastern cuisines, offering versatility in a variety of culinary applications: Indian Cuisine: In Indian cooking, fenugreek seeds are used in curries, dals, and pickles. They are also an important component of spice blends like Panch Phoron and Sambar Powder. Tempering and Tadka: The seeds are often used in tempering (tadka) to infuse oil with their distinctive flavor before adding other ingredients, enhancing the overall taste of the dish. Pickling: Fenugreek seeds are a key ingredient in many pickles, where their bitter flavor complements the tanginess of the preserved vegetables. Baking and Confectionery: Ground fenugreek seeds are used in baking, particularly in breads and sweet dishes, where they add a subtle, aromatic bitterness that balances sweetness. Vegetarian and Vegan Dishes: The seeds are also used to flavor vegetarian and vegan dishes, adding depth to lentils, legumes, and vegetables. Health Benefits Fenugreek seeds are not only valued for their culinary uses but also for their extensive range of health benefits: Blood Sugar Regulation: Fenugreek seeds are well-known for their ability to help regulate blood sugar levels, making them beneficial for individuals with diabetes. They contain soluble fiber, which slows down carbohydrate digestion and absorption. Digestive Health: The seeds are used to aid digestion, reduce inflammation in the stomach, and alleviate symptoms of indigestion, bloating, and constipation. Lactation Support: Fenugreek seeds are traditionally used to promote milk production in breastfeeding mothers, thanks to their natural galactagogue properties. Cholesterol Management: Regular consumption of fenugreek seeds has been linked to lower cholesterol levels, particularly LDL (bad cholesterol), supporting overall heart health. Anti-Inflammatory Properties: Fenugreek seeds possess anti-inflammatory and antioxidant properties, which can help reduce inflammation and support overall health. Packaging and Availability Our fenugreek seeds are available in various packaging options, from bulk quantities for industrial use to smaller packs for retail customers. We ensure that the seeds are packed in airtight, moisture-resistant containers to preserve their freshness, aroma, and nutritional value during storage and transportation.
Fenugreek seeds are a versatile and aromatic spice with a slightly bitter taste and a hint of sweetness. Known for their health benefits, fenugreek seeds are rich in fiber, protein, and iron, making them a popular
Fenugreek seed
Fenugreek seeds
Fenugreek seeds (Trigonella foenum-graecum) are widely used in the food, pharmaceutical, and cosmetic industries due to their nutritional and medicinal properties. Below are the general specifications for fenugreek seeds: Physical Properties: Appearance: Small, hard, oblong seeds with angular edges Color: Golden yellow to light brown Odor & Taste: Strong, characteristic aroma with a slightly bitter taste Size: 3-5 mm in length Purity: 99% minimum (export quality) Foreign Matter: Max 0.5% Moisture Content: Max 6-8% Admixture: Max 0.5-2% Chemical Properties: Protein Content: 20-30% Carbohydrates: 50-60% Fat Content: 6-8% Dietary Fiber: 20-25% Saponins: 2-5% Mucilage Content: 20-30% Ash Content: Max 3% Microbiological Standards: Total Plate Count: Max 100,000 CFU/g Yeast & Mold: Max 1,000 CFU/g Coliforms:
Fenugreek Seed Available in store Nutty, Slightly Bitter, and Highly Nutritious - The Versatile Spice At Embera Exports, we offer top-quality Fenugreek Seeds, a highly versatile spice known for its slightly bitter taste and nutty aroma. Fenugreek, widely used in Indian, Middle Eastern, and Mediterranean cuisines, is not only a flavorful spice but also packed with numerous health benefits. Our fenugreek seeds are carefully harvested and processed to retain their natural freshness and nutritional properties. SKU:EMB - 1875 Why Choose Embera Exports Fenugreek Seeds? Premium Quality: Sourced from India's best fenugreek-growing regions, our seeds are selected for their superior quality, ensuring a robust flavor and rich nutritional profile. Each batch is cleaned and processed to deliver only the finest seeds. Distinct Flavor and Aroma: Embera Exports Fenugreek Seeds offer a slightly bitter, nutty flavor with a hint of sweetness. They can be used whole or ground to enhance the flavor of curries, pickles, spice blends, and more. Health Benefits: Fenugreek is known for its many health benefits. It is rich in fiber, iron, and magnesium, and contains compounds that may help regulate blood sugar levels, improve digestion, and promote heart health. It is also widely used in traditional medicine for boosting lactation in nursing mothers. Usage Embera Exports Fenugreek Seeds can be used in a variety of ways: Use whole or ground seeds in curries, dals, and vegetable dishes for a nutty, slightly bitter flavor. Add to spice blends such as garam masala or curry powder. Toast the seeds lightly to enhance their flavor and use in salads, pickles, or chutneys. Steep in hot water to make a nutritious herbal tea. Global Export of Indian Fenugreek India is one of the largest producers of fenugreek, known for its high-quality seeds. At Embera Exports, we ensure that our fenugreek seeds are processed under strict quality standards, maintaining their purity, flavor, and nutritional value to meet international demands. With Embera Exports Fenugreek Seeds, you can experience the rich flavor and health benefits of this versatile spice, perfect for elevating the taste of your dishes.
Fenugreek Seeds Specifications PROPERTIES VALUES LIMITS Product Name Fenugreek Seeds Cleaning Machine Cleaned Sortex Cleaned Moisture 7 Max Place of Origin India Acid Insoluble Ash 125 Max Salmonella Absent25 Gms Acid Insuluble Ash 175 Max Packaging Details TYPES OF BAGS QUANTITY PP Bag 25 50 KG in New PP Bag Paper Bag 25 KG in New Paper Bag Inside Poly Bag As Per Customer Requirement Container Capacity TYPE OF CONTAINER QUANTITY 20 FT Container 2223 Metric Tons 40 FT Container 27 Metric Tons Fenugreek Seeds Benefits and Uses Fenugreek seeds indiaare used as medicinal herb to improve your digestive system and makes your immune system stronger Fenugreek seeds have plenty of medicinal benefits that circulate overall blood pressure and make you healthier and energetic Fenugreek seeds can also be used as oral insulin substitute and good for people having lower blood glucose level It is used to control blood pressure and also maintains insulin level having lower blood glucose value They can be dried and used as spices to add inside food items to make them tastier It affects male reproductive tract too They are usually preferred in india for preparing pickles daals sambhar powder and other vegetable dishes etc Fenugreek seeds can be used as herb spice and vegetable They are usually preferred in india for preparing pickles daals sambhar powder and other vegetable dishes etc
Fenugreek Seeds
Rudra International, We Proudly Supply High-Quality Fenugreek Seeds, A Unique Spice Known For Their Aromatic Profile And A Wide Range Of Health Benefits. Sourced From Premium Fenugreek Plants, These Small, Yellowish-Brown Seeds Are A Staple In Many Cuisines, Particularly In Indian, Middle Eastern, And North African Cooking. Fenugreek Seeds Contribute A Slightly Bitter, Nutty Flavor To Dishes Such As Curries, Pickles, And Spice Blends, Making Them A Vital Component In Various Culinary Traditions. Beyond Their Culinary Uses, Fenugreek Seeds Are Valued For Their Health-Promoting Properties, Including Aiding Digestion, Regulating Blood Sugar Levels, And Enhancing Lactation In Breastfeeding Mothers. With A Commitment To Quality, Rudra International Ensures That Our Fenugreek Seeds Meet The Highest Standards, Delivering Both Flavor And Health Benefits To Your Kitchen.
fenugreek Seeds(Methi Seeds)
Fenugreek seeds come from the Trigonella foenum-graecum plant and are widely used in cooking, medicine, and even as a dietary supplement. They have a distinctive, slightly bitter taste and are known for their various health benefits. Appearance: Seeds: Small, yellow-brown, and triangular. They have a hard, wrinkled surface. Texture: Rough and slightly hard. Flavor and Aroma: Flavor: Slightly bitter and nutty with a hint of maple syrup-like sweetness. Aroma: Strong, aromatic, and somewhat pungent.
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