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Find Verified Dextrose Anhydrous Glucose C6H12O6 Sweetener Suppliers, Manufacturers and Wholesalers

Apr-07-23
 
overview
Dextrose anhydrous,
is a purified and crystallized D-glucose compound with water comparing with dextrose monohydrate.Normally it is well-known for its injectable use while it is also a widely used food additives.Its sweet taste is 60-70% of sucrose.

In UNITEBIZ,we can supply both injectable grade and food grade.

Applications:
candy
gum
baked foods
ice creams
frozen dairy products
yogurts
jarred and canned foods
cured meats
GOLD Member
Jan-02-21

Dextrose Sweeteners

$300
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Appearance: white powdered crystal

Grade: food grade/injection grade

Type: food additives

Molecular formula: C6H12O6.H2O

CAS No. 5996-10-1

EINECS: 200-075-1

HS Code: 17023051
GOLD Member
VERIFIED
Jun-20-22

Dextrose Anhydrous

$3.95
MOQ: 1000  Kilograms
Sample Available
 
Dextrose Anhydrous (D-glucose) , CAS no. 50-99-7, is a sugar that's a stable, odorless, white crystalline powder, manufacturing process from starch. Dextrose Anhydrous is used in the production of baked goods, candy and gum, creams and frozen dairy products (like some ice-creams and frozen yogurts), alcoholic beverages, jarred and canned foods, cured meats and also energy drinks.

As an experienced Dextrose Anhydrous manufacturer and supplier, we has been supplying and exporting Dextrose Anhydrous for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Dextrose Anhydrous powder Specification
ITEM STANDARD
APPEARANCE WHITE CRYSTALLINE POWDER
SOLUBILITY FREELY SOLUBLE IN WATER, SPARINGLY SOLUBLE IN ALCOHOL
OPTICAL ROTATION +52.5+53.
APPEARANCE OF SOLUTION CLEAR,ODOURLESS
MOISTURE 1.0% MAX
SULFUR DIOXIDE 15PPM MAX
CHLORIDES 125PPM MAX
SULPHATED ASH 0.1% MAX
CALCIUM 200PPM MAX
SULPHATES 200PPM MAX
BARIUM CONFORMS
LEAD IN SUGARS 0.5PPM MAX
ARSENIC 1PPM MAX
TOTAL BACTERIA COUNT 1000PCS/G MAX
MOLDS AND YEASTS 100PCS/G MAX
Pyrogens (tal 10% Solution) 0.125eu/ml Max
Escherichia Coli negative
GOLD Member
Feb-21-23

Dextrose (Chemical Formula C6H12O6) I

$500
MOQ: 25  Metric Tonnes
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
 
Dextrose (chemical formula C6H12O6) is also called corn glucose, maize sugar, and is simply called glucose. Chemical name:2,3,4,5,6-pentahydroxyhexanal, English name: Dextrose, Cornsugar, Grapesugar, Bloodsugar.

It is the most widely distributed and most important monosaccharide in nature, and it is a polyhydroxy aldehyde.


Application:

1.) In the food industry and the beverage industry, it is used as sweetener, nutrition and filler.

2.) In the pharmaceutical industry, it can be used as oral liquid or intravenous injection as nutrient solution.
GOLD Member
Mar-27-19
 
Dextrose Monohydrate & Anhydrous
908 Dextrose Anhydrous Glucose C6H12O6 Sweetener Suppliers
Short on time? Let Dextrose Anhydrous Glucose C6H12O6 Sweetener sellers contact you.
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VERIFIED
Jun-20-22

Sweeteners Polydextrose

$1.25
MOQ: 1000  Kilograms
Sample Available
 
Polydextrose, E1200, Cas no.68424-04-4, food sweetener, manufacturing process from chemical synthesis, raw materials dextrose (glucose), sorbitol and citric acid. Characteristics: water-soluble, synthetic polymer of glucose, fresh taste and high solubility, stable at high temperature conditions, a dietary fibre with prebiotic properties. Function: used to increase the non-dietary fiber content of food. Polydextrose is frequently used as an ingredient in low-carb, sugar-free, and diabetic cooking recipes.

As an experienced Polydextrose manufacturer and supplier, we has been supplying and exporting Polydextrose for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Polydextrose food grade specification
ITEM STANDARD
*Polymer 90% Min
*1,6-Anhydro-D-glucose 4.0% Max
* D-Glucose 4.0% Max
*Sorbitol 2.0% Max
*5-Hydroxymethylfurfural And related compounds: 0.05% Max
Sulfated Ash: 2.0% Max
pH value: 5.0-6.0(10% aqueous solution)
Solubility: 70g Min in 100mL solution at 20�°C
Water content: 4.0% Max
Appearance: Free flowing powder
Color: White
Odour & Taste: Odourless; No foreign taste
Sediment: Absence
Heavy metal: 5mg/kg Max
Lead 0.5mg/kg Max
Total Plate Count: 1,000CFU/g Max
Yeast: 20CFU/g Max
Moulds: 20CFU/g Max
Coliforms 3.0MPN/g Max
Salmonella: Negative in 25g
GOLD Member
VERIFIED
Jan-17-21
Supplier From Erode, Tamil Nadu, India
Apr-07-23
 
Dextrose monohydrate,
is the monohydrate form of D-glucose,a natural monosaccharide and carbohydrate,which provides sweetness and energy in an extensive variety of food applications.The production of dextrose monohydrate use corn starch as raw material. Double anzyme technique is adopted to turn corn starch into dextrose. Through the process of concentration, crystallization, dehydration, abstersion, and evaporation,it is transformed into white hexagonal crystal flake,dextrose monohydrate.It is widely used in food and beverage as substitute material in place of sweetener such cane sugar.


Applications:
confectioneries
cakes
beverages
biscuits
cookies
jams
jellies
honey products
energy drinks
·carbon source for the production of MSG,vitamin,antibiotic and organic acids etc.
material of other corn in-depth products like glucose syrup,sorbitol and high fructose syrup etc.
GOLD Member
VERIFIED
Jul-07-25

Tapioca Syrup Sweeteners, Food Grade

$2.32 - $2.34 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Tapioca syrup is a natural sweetener derived from cassava root. Cassava is also known asmanioc or yucca root. Tapioca Syrup is Vegan, Gluten-free, Non-GMO sweetener. Tapioca Syrupcontains fewer carbohydrates and calories than most sweet liquids and considered as an alternative tohigh-fructose corn syrup. Tapioca syrup is a healthier alternative to sugar. It contains about 15 percentfewer calories than white sugar . It also contains lower glucose levels, so tapioca syrup is better than sugarin terms of blood-sugar management. Tapioca syrup is also considered as a healthier alternative tosucrose, honey, molasses, maple syrup, and corn syrup
GOLD Member
VERIFIED
Sep-02-24

Dextrose Anhydrous

$400 - $600
MOQ: 1  Metric Tonnes
Sample Available
 
Product Name: Dextrose Anhydrous

"Type: Food/Feed Additives
Origin: China
CAS No.: 50-99-7
AUCO No.: 517
Packing: 25kg bag"

Items Standard
Appearance and solubility White or almost white,crystalline powder.It has a sweet taste.Freely soluble in water,sparingly soluble in ethanol(96%)
Identification Positive
Appearance of solution The solution is clar and not more intensely colored than reference solution BY7
Acidity or alkalinity 6.0g sample 0.1M NaOH 0.15ml
Specific optical rotation 52.5 53.3
Foreign sugars,soluble starch,dextrins Qualified
Sulphites Maximum 15ppm SO2
Chloride Maximum 125ppm
Sulphates Maximum 200ppm
Arsenic Maximum 1ppm
Barium Any opalescence in the solution is not more intense than in the standard
Calcium Maximum 200ppm
Lead Maximum 0.5ppm
Water Maximum 1.0%
Sulphated ash Maximum 0.1%
Endotoxin <1.25Eu/g
Bacilli Maximum 1000cfu/g
Mold Maximum 100cfu/g
E.coli Not available
GOLD Member
VERIFIED
Sep-02-24

Dextrose Anhydrous

$400 - $600
MOQ: 1  Metric Tonnes
Sample Available
 
Product Name: Dextrose Anhydrous

"Type: Food/Feed Additives
Origin: China
CAS No.: 50-99-7
AUCO No.: 517
Packing: 25kg bag"

Items Standard
Appearance and solubility White or almost white,crystalline powder.It has a sweet taste.Freely soluble in water,sparingly soluble in ethanol(96%)
Identification Positive
Appearance of solution The solution is clar and not more intensely colored than reference solution BY7
Acidity or alkalinity 6.0g sample 0.1M NaOH0.15ml
Specific optical rotation 52.5 53.3
Foreign sugars,soluble starch,dextrins Qualified
Sulphites Maximum 15ppm SO2
Chloride Maximum 125ppm
Sulphates Maximum 200ppm
Arsenic Maximum 1ppm
Barium Any opalescence in the solution is not more intense than in the standard
Calcium Maximum 200ppm
Lead Maximum 0.5ppm
Water Maximum 1.0%
Sulphated ash Maximum 0.1%
Endotoxin <1.25Eu/g
Bacilli Maximum 1000cfu/g
Mold Maximum 100cfu/g
E.coli Not available
GOLD Member
VERIFIED
Sep-02-24
 
Dextrose Anhydrous
Type: Food Additives
Origin: China
CAS No.: 50-99-7
AUCO No.: 517
Packing: 25kg bag
GOLD Member
Mar-15-23

Dextrose Monohydrate/anhydrous

$500
MOQ: 50  Metric Tonnes
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
 
Dextrose Monohydrate/Anhydrous

Dextrose is a kind of white hexagonal crystal which used starch as the raw materials. It is usually used as a sweetener.

Appearance: White Crystalline Powder ;Assay %: 99.5

Conclusion: The goods conform to the standard of BP/USP/FCC.
Packaging: 25/BAG
Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Shelf life: 2 years

Application OF Dextrose Monohydrate

1. Dextrose monohydrate is directly edible and can be used in confections, cakes, beverages, biscuits, torrefied foods, medicinal drugs jam jelly and honey products for better taste, quality and low cost.

2. For cakes and torrefied foods it can keep soft, and extend shelf life.

3. Dextrose Powder can be dissoluted, it can widely used in beverages and cold food.

4. The powder is used in artificial fiber industries.

5. The property of Dextrose Powder is similar to that of high maltose syrup, so that it is easy to be accepted in market

6.Direct consumption it can increase physical strength and endurance. It can be used as supplementary fluids for patients suffer low blood sugar, fever, dizziness collapse
GOLD Member
Jul-02-19

Dextrose Anhydrous Food Grade

$550 - $700
MOQ: 18  Meters
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
 
Dextrose Anhydrous
Dextrose anhydrous is glucose of vegetable origin, obtained through enzymatic hydrolysis of cornstarch (Not genetically manipulated, absence of GMO). Its sweetener power (in 10%m/m solution) is equivalent to the 75% of the sucrose.

Dextrose anhydrous Cas No:50-99-7 Appearance: white powder Quality stanrdard: GMP/BP/USP/FCC Usage in food and pharmceutical

Allergenics: Dextrose Anhydrous contains none of the ingredients of the list of allergenics of the EC.

Packing and Transportation: Adopting the package of 25kg/bag with net Kraft bag and PE inner.

The transportation shall be in accordance with the requirement of general chemicals.

Usage: Dextrose Anhydrous is known as a healthsugar, and has broad applications in the pharmaceutical industry; It is used in very many oral re-hydration salts, because of its taste-masking and quick energy properties; It is the best choice for water-sensitive systems such as chocolate because of its low moisture content.

Dextrose Anhydrous Pyrogen Free is directly used for IV-Solution.

Storage: Dextrose anhydrous Store in a cool, dry, ventilated environment.

Dextrose anhydrous Cas No:50-99-7 Appearance: white powder Quality stanrdard: GMP/BP/USP/FCC Usage in food and pharmceutical
GOLD Member
VERIFIED
Feb-14-25
 
Invert sugar is a highly versatile sweetener widely used in the food and beverage industry. It is a liquid sugar syrup created by hydrolyzing sucrose into glucose and fructose, resulting in a sweeter and more soluble product. At Vishwarupa Global Trades Vision Private Limited, we offer premium invert sugar sourced from India, ensuring high quality and consistent performance for our international clients.

Product Overview
Invert sugar is a syrup consisting of equal parts glucose and fructose, derived from the hydrolysis of sucrose. It is known for its ability to retain moisture, enhance sweetness, and improve the texture and shelf life of various products. Our invert sugar is manufactured using advanced technology and adheres to strict quality standards, ensuring a high-quality product for diverse applications.

Origin and Production
Our invert sugar is produced in India, utilizing cutting-edge technology and processes. The production involves the enzymatic or acid hydrolysis of sucrose, resulting in a syrup with a balanced composition of glucose and fructose. We source the highest quality sucrose and implement stringent quality control measures to ensure that our invert sugar meets international standards.

Packaging and Availability
We offer invert sugar in various packaging options to cater to different needs:
Bulk Containers: Suitable for industrial and large-scale use, available in drums, totes, and bulk tankers.
Smaller Packs: Ideal for commercial and retail applications, available in bottles and jars.
Custom Packaging: Tailored packaging solutions to meet specific customer requirements.
GOLD Member
VERIFIED
Jul-08-25

Potato Starch Cold Water Soluble, Food Grade

$2.03 - $2.05 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
FlaCap OSA PS-CWS-30700T is a Potato based Pregelatinized, Chemically modified, Vegan, Gluten-Free, Plant-based, Non-GMO, Hydrophobic starch. It is used as an Encapsulating agent, Emulsifier, Instant Thickener, Stabilizer, Binder, Gelling agent and Texturizing agent. It exhibits effective emulsification, reducing surface tension and facilitating the formation of stable emulsions between oil and water phases. It can be used as replacement of expensive gums used in spray drying process. It is used in various food products such as encapsulated volatile flavour oils, Vitamins encapsulation, spice oleoresins, mayonnaise, dairy products, Ice creams, Yoghurt, Cheese products, sauces, ketchup, dry beverage mixes, bakery dry mixes for cakes and cookies, Gluten free bakery products, etc.,
GOLD Member
VERIFIED
Jul-08-25

Phosphate Tapioca Starch, Food Grade

$2.32 - $2.34 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
STABIFLO-TS-UHV800 is a Tapioca based Hydroxypropyl Distarch Phosphate (E-1442). It is Vegan, Gluten-Free and Plant-based. STABIFLO-TS-UHV800 have a high process tolerance, excellent freeze-thaw stability, thickening properties, higher water holding capacity and emulsification properties. It is a highly versatile starch and recommended for use in alkaline conditions, high pH foods and also in foods containing acid. STABIFLO-TS-UHV800 has excellent cold temperature stability and provides a smooth, creamy texture. It is widely used in Fruit fillings, Glazes, Dairy products, Yoghurt, Cream products, Mayonnaise, Ice creams, Canned products, aseptically processed foods, cream-based sauces, puddings, Frozen foods, Custards, pie fillings, gravies, Processed meat products, sausage, meat balls, etc.,
GOLD Member
VERIFIED
Jul-08-25

Waxy Maize Starch, Food Grade

$2.10 - $2.11 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
FLAMAS-WM-10300T is a waxy maize based Acetylated distarch adipate (E-1422). FLAMAS-WM-10300T has improved Process tolerance and it is resistant to high temperature and shear processing conditions. It can also be used in low pH food products and exhibits excellent freeze thaw stability. It is Vegan, Gluten-Free and Plant-based product. It can be used as a Thickener, Emulsifier, Binder and Stabilizing agent in Sauce, Ketchup, Soups, Salad dressings, Mayonnaise, Baby foods, Yogurt, Dairy products, Dairy based desserts, Processed fruit and vegetable products, Baked foods, Frozen foods, etc.,
GOLD Member
VERIFIED
Jul-08-25

Phosphate Waxy Maize Starch, Food Grade

$2.32 - $2.34 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
STABIFLO-WM-UHV800T is a Waxy Maize based Hydroxypropyl Distarch Phosphate (E-1442). It is Vegan, Gluten-Free and Plant-based. STABIFLO-WM-UHV800T have a high process tolerance, excellent freeze-thaw stability, thickening properties, higher water holding capacity and emulsification properties. It is a highly versatile starch and recommended for use in alkaline conditions, high pH foods and also in foods containing acid. STABIFLO-WM-UHV800T has excellent cold temperature stability and provides a smooth, creamy texture. It is widely used in Fruit fillings, Glazes, Dairy products, Yoghurt, Cream products, Mayonnaise, Ice creams, Canned products, aseptically processed foods, cream-based sauces, puddings, Frozen foods, Custards, pie fillings, gravies, Processedmeat products, sausage, meat balls, etc.,
GOLD Member
VERIFIED
Jul-07-25

Hydroxypropyl Tapioca Starch, Food Grade

$2.04 - $2.05 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
FloTexa - TS is a Tapioca based Hydroxypropyl Starch (E-1440). It is Vegan, Gluten-Free and Plant-based. FloTexa- TS has improved thickening properties, enhanced stability to processing and storage conditions. It is also characterized by excellent texture enhancing properties and freeze-thaw stability. It has better stability in alkaline conditions and provides better clarity and shine to the product. It is widely used in sauces, syrups, fabricated snacks, baked crackers
FloTexa parts a creamier mouthfeel to flavoured dry mix beverages including coffees. The unique viscosity profile of FloTexa will also increase the perceived thickness of diet beverages, nutritional or sports drinks and improves the palatability of high fibre â?? drinksIt can be used in oriental sauces (e.g. soy and teriyaki), condiment sauces, liquid marinades, sweet and savoury glazes to provide a product with a higher perceived viscosity and cling, without sacrificing their characteristic long, flowable textureFloTexa can also be used in Beverages (Nonalcoholic drink), Confectionery (Wine gum & jelly), Dairy (Dairy dessert & yogurt), Savory (Sauce)
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