Product Name : Dehydrated Garlic Flakes HS Code : 07129020 Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized Loading Option : 14 MTS (20 FT), 25 MTS (40FT) Aroma : Strong Spicy Size : 8 to 15 mm Product Expiry : 2 Years in 5C - 12C Storage at Dry Place Source / Origin : India Ancient Indus valley civilization has discovered the medicinal attributes and savors the taste of garlic some 6000 years ago. Since then, India is one of the biggest producers and consumers of fresh garlic. Other ancient cultures like Egyptian, Jiahu (Chinese), Roman empire, etc., have also relied heavily on garlic for its medicinal benefits. In India, garlic is grown in almost all states and needs mid dry weather and suitable for most soils. However, Rajasthan, Madhya Pradesh, and Gujarat produce a significant amount of fresh garlic. The Garlic (Allium sativum) is wildly cultivated vegetables of the Allium family. The compound bulb consists of 6 to 34 cloves, which are surrounded by a common thin, white, or purple papery sheet. The unique flavor and smell of the garlic is the primary reason for its widespread use and popularity. In the market, garlic is available in various forms, such as fresh, frozen, caramelized, canned, pickled, paste, and chopped forms. In many food items such as baked foods and soups, fresh garlic may not be suitable, and dehydrated garlic is preferred. The dry product is available in different forms, viz., cloves/flakes, minced, granulated, and powder forms. Dehydrated garlic products are an equal substitute to fresh ingredients, with a strong odor and long shelf life. The Sky Agri Export is Indiaâ??s leading manufacturers and suppliers of Dehydrated Garlic flakes and its product. The utmost care and international quality standards are followed to prepare all its products right from the raw materials procuring stage to the packing and delivery of the finished items PHYSICAL ANALYSIS Appearance : Yellowish to brownish Size : 8 to 15 mm Texture : Flakes Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :
These Dehydrated Garlic-Kibbled/Flakes are offered to our clients at a superior range. These are exported to our clients with complete freshness and taste. These are highly used for the preparation of sausages pie and black pudding. We have our qualified experts and make sure these are processed using quality material. These are available in standard size of 10-25 mm and medically useful as an antiseptic & expectorant, healing wounds Size: 10 MM to 25 MM. Origin: India Colour: Brownish. Aroma: Strong Aroma Represents, Indian Origin Products. Quality: A-grade, Commercial Grade. Packing Details : 14 Kg Net weight in natural white Eco â?? friendly poly bag inside five ply strong carton. We are also providing packing as per customers requirement. 20FCL: 7.5 Metric Ton Approximate. 40FCL: 17 Metric Ton Approximate. USE: Garlic flakes are widely recognized for their pungent flavour and widely used for its various culinary dishes. These flakes are used for seasoning dry soups mixes, sauces, vegetable mixes, stuffing mixes, and fast foods. Applied mainly for canned soups, salads, hamburgers, pizzas & other fast-food preparations when garlic appearance & textures are desired
Dehydrated Garlic Flakes Specifications  PROPERTIES VALUES amp LIMITS  Product Name Dehydrated Garlic Flakes Dehydrated Garlic Cloves  Quality Premium Quality and A Grade  Moisture 4 Max  Size 8 To 15 MM As Per Customer Requirements  Hot Water Insoluble 20 Max  Major Defects 1 Max  Place of Origin India  Ash Content 4 Max  Acid Insoluble Ash 05 Max Packaging Details  TYPES OF BAGS  QUANTITY  Paper Bag 25 Kgs Outer Laminated Paper Bag Inside Double Poly Bag  As Per Customer Requirement Container Capacity  TYPE OF CONTAINER  QUANTITY  20 FT Container 1314 Metric Tons  40 FT Container 2526 Metric Tons
Dehydrated garlic flakes offered by us is highly acclaimed for its great taste and that is why it is extensively used in restaurants and hotels as a vital ingredient in many dishes dehydrated garlic flakes clove that we offer has the long shelf life and is absolutely fresh this dehydrated garlic cloves is highly appreciated by our client for their rich taste and purity dehydrated garlic flakes can be used for seasoning dry soups mixes sauces vegetable mixes stuffing mixes and fast foods dehydrated garlic flakes clove made from assorted raw fresh garlic after going through a various stage of dehydration it is come from dried and known as dehydrated garlic flakes clove dehydrating is a great way to preserve dehydrated garlic flakes clove while still retaining much of its taste our dehydrated garlic flakes clove is spicy and adds to the various food preparations these are available in standard size or 8 to 15 mm with we are able to provide a grades and commercial grades Product Name Dehydrated Garlic Flakes Dehydrated Garlic Cloves Quality Premium Quality and A Grade Moisture 4 Max Size 8 To 15 MM As Per Customer Requirements Hot Water Insoluble 20 Max Major Defects 1 Max Place of Origin India Ash Content 4 Max Acid Insoluble Ash 05 Max
Dehydrated Garlic Flakes
Dehydrated Garlic Flakes
Packing: 25 Kg Paper Bag Origin: India Moisture: 6 %
Dehydrated Garlic Flakes
Dehydrated garlic is the dry flakes obtained from garlic bulbs. It is characterized by a pungent and pleasant flavor, characteristic of the compound allicin. Garlic products are used for culinary and medical purposes. In baking, it's added to breads, rolls, pizza and other.
Dehydrated garlic flacks From Elbardy company Our products are of high quality because we are Farmers , manufacturers and exporters . so we care about product from the being seeds until reach to your hand . Spacifications : moisture .7% or less color : light yellow crop: 100 % Garlic , new crop packing : inner:double -deck plastic bag , outer carton , 20kg/carton So2 Content : less than 100 ppm (commodity inspection method ) ASH :55 max Acid - insoluble : 5% max Total bacterial count : less than 10,000/ g Califorms : less than 1.0 *103MPN/100g Mycete/yeast fungus : less than 1000 cuf/g Pathogenic bacteria :negotiable Shelf life :12 Months Coliform bacteria :negative Payment Method: 40% advance & 60 % against copy of shipping documents or Irrevocable and at sight LC Our dear customer: Our products is (highly quality +suitable price which is lower than price market) So u can trust on dealing with us
Dehydrated Garlic Flakes
Product Name : Dehydrated Garlic Flakes HS Code : 07129020 Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized Loading Option : 14 MTS (20 FT), 25 MTS (40FT) Aroma : Strong Spicy Size : 8 to 15 mm Product Expiry : 2 Years in 5C - 12C Storage at Dry Place Source / Origin : India Ancient Indus valley civilization has discovered the medicinal attributes and savors the taste of garlic some 6000 years ago. Since then, India is one of the biggest producers and consumers of fresh garlic. Other ancient cultures like Egyptian, Jiahu (Chinese), Roman empire, etc., have also relied heavily on garlic for its medicinal benefits. In India, garlic is grown in almost all states and needs mid dry weather and suitable for most soils. However, Rajasthan, Madhya Pradesh, and Gujarat produce a significant amount of fresh garlic. The Garlic (Allium sativum) is widely cultivated vegetables of the Allium family. The compound bulb consists of 6 to 34 cloves, which are surrounded by a common thin, white, or purple papery sheet. The unique flavor and smell of the garlic is the primary reason for its widespread use and popularity. In the market, garlic is available in various forms, such as fresh, frozen, caramelized, canned, pickled, paste, and chopped forms. In many food items such as baked foods and soups, fresh garlic may not be suitable, and dehydrated garlic is preferred. The dry product is available in different forms, viz., cloves/flakes, minced, granulated, and powder forms. Dehydrated garlic products are an equal substitute to fresh ingredients, with a strong odor and long shelf life. The Sky Agri Export is India�?�¢??s leading manufacturers and suppliers of Dehydrated Garlic flakes and its product. The utmost care and international quality standards are followed to prepare all its products right from the raw materials procuring stage to the packing and delivery of the finished items PHYSICAL ANALYSIS Appearance : Yellowish to brownish Size : 8 to 15 mm Texture : Flakes Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :
GOOD QUALITY INDIAN GARLIC, AIR DRIED PROCESS. EITHER IN WHOLE FORM OR GRANULES . PACKING: PLASTIC BAGS OR AS PER CLIENTS REQUIREMENT. SELF LIFE 12 MONTH.
PENTASTAR INTERNATIONAL is a reputable and renowned company specializing in the supply and export of Indian Dehydrated Garlic Flakes. With years of experience and expertise in the industry. We are most trusted name in providing top-quality agriculture products customers worldwide. Garlic (Allium sativum) is -vegetables of the Allium family. Garlic flakes as seasonings in vegetable salads, gravies, hamburgers, and blends, enhance taste in fast food. Suitable for both vegetarian and non-vegetarian dishes, which gives a definite savor to one's day to day meals. Garlic is available in various forms, such as fresh, frozen, caramelized, canned, pickled, paste, and chopped forms. In many food items such as baked foods and soups, fresh garlic may not be suitable, and dehydrated garlic is preferred. Dehydrated Garlic Flakes products are an equal substitute to fresh ingredients, with a strong odor and long shelf life.In India, garlic is grown in almost all states and needs mid dry weather and suitable for most soils. However, Gujarat produce a significant amount of fresh garlic. Specifications: Country of origin : India Colour: Brownish Moisture: 7% & 8% Max Total Ash : 4.50% & 5% Max Packaging: As Per Buyer Requirement Production Capacity: As Per Buyer Requirement
We offer our clients an array of Dehydrated Garlic Flakes, in the form of minced, powder, and granules. Garlic is widely known for its pungent flavor, used for flavoring various culinary dishes. Hence, these products can be used for seasoning dry soups mixes, sauces, vegetable mixes, stuffing mixes, and fast foods. Product : Dehydrated Garlic Flakes Moisture Content : 5.0 % Max Packaging Options : 12/20/25 Kgs PP Bag/Cartoon Box or Customised Loading Option : 14 MTS (20 FT), 24 MTS (40FT) Aroma : Strong Spice Size : 8 to 15 mm Product Expiry : 2 Years in 5 C - 12 C Storage at Dry Place Source / Origin : India
We supply Dehydrated garlic flakes and granules ,Onion flakes as per your requirement. Let me know your total requirment and let us know your target
Dehydrated Garlic Use in Cooking 1Kg of Dehydrated = 7Kg of Fresh Just pour with Warm Water for 20Min and Ready for Use Can Customised Packing as per your requirements After having 24 Yrs Industrial Experience We have different Certification Required for your Country
A Grade, High Quality, Dehydrated.
Dehydrated Garlic Flakes