CAS No. / FEMA No - 8007-80-5 / 2258 PART OF PLANT USED - Bark
Cassia spice oil is extracted from the barks, twigs, stalks, and leaves of the plant by the method of stem distillation of the Cinnamon Cassia tree. It is also known as Cassia lignea and false cinnamon. The tree belongs to the family of Lauracea! Cinnamomum cassia is brown to yellow in color and has water like viscosity.
Cassia Bark Essential Oil: Brief Introduction If you are in search of aromatic body oils or skincare substances for massages or product formulations, Aromas Oils has the solution with its essential spice oils, including cassia. This spice plant, grown in South Asia, provides oils that can be safely blended for massages or used as ingredients in skincare products. Aromas Oils stands out as one of the major cassia oil suppliers, serving customers in the USA, UK, and various other countries. Cassia Oil serves myriad purposes and is extracted through the steam distillation process. Derived from natural plants and their parts, cassia bark essential oils obtained through steam distillation find application in addressing various health issues. Botany Belonging to the Lauracea family of the Plant kingdom, cassia grows up to 10 15m in height. Its leaves are thick, ranging from greyish blue to bluish green. The plant features small flowers that produce single seeds. Cassia Bark Essential Oil: Introduction Extracted via steam distillation from barks, leaves, twigs, and stalks, Cassia Oil presents a yellowish-brown color. It boasts numerous health, skin, hair, and beauty benefits. Cassia Bark Essential Oil Uses Thought to originate in South China, it has been used for over 4000 years for medicinal and culinary purposes. Believed to boost energy, vitality, life force, and blood circulation. Cultivated in various countries, including India, Malaysia, Thailand, Indonesia, Taiwan, and Vietnam. Utilized in traditional Chinese medicine. In the United States, Cassia Oil is employed for culinary purposes. Cassia Bark Essential Oil Benefits Possesses therapeutic benefits such as antimicrobial, antidepressant, antiviral, anti-arthritic, anti-emetic, and anti-rheumatic properties. Addresses issues like diarrhea, sexual disorders, and digestive disorders. Cassia Bark Essential Oil Blends Well With Cassia Bark Essential Oil complements Clove Bud, Frankincense, Nutmeg, Sweet Orange, Ylang-ylang, Cedarwood, Bergamot, and Rosemary. Documents Available on Request As Cassia Bark Essential Oil wholesale manufacturers, we provide the following documents on request: Certificate of Analysis (CoA) Outlining product specifications, including color, odor, and other details. Gas Chromatography (GC) A sample workflow-cum-pictorial representation of ingredients and their percentages. Mass Spectrometry (MS) Details about the constituents of the product and their proportion in products. General Precautionary Measures Do not use this oil internally. Avoid usage if you are sensitive to Cassia. Not recommended for children unless suggested by a doctor. Volume 100 ml, 250 ml, 500 ml, 1 Ltr, 5 Ltr, 10 Ltr, 25 Ltr
Van Aroma is the leading producer of Korintje Cassia Bark Oil - CO2. We produce and export Korintje Cassia Bark Oil - CO2 from sustainable, and fully traceable sources. Minyak Kulit Kayu Manis Kerinci - CO2 / Extracto de CO2 de corteza de Cassia Korintje / Extrait CO2 d'Ecorce de Cassia Korintje Olfactive Profile: Warm, Woody, Sweet, spicy, cinnamic, and gourmand notes CAS No: 84961-46-6 EC No: 284-635-0 FEMA No: 2257 INCI Name: Cinnamomum Cassia Oil Product Synonyms: minyak kayu manis, cinnamaldehyde, cinnamic aldehyde, bark, Cinnamon, cassia, burmanii
Description: Cassia is a spice obtained from the inner bark tree known as Cinnamomum. Cassia is cultivated by growing the tree for two years, and then cutting stems at ground level, next year about a dozen new shoots will form from the roots, replacing those that were cut. The important thing about the plant is the processed of extracting oil must be immediately started after harvesting. Flavor of cinnamon oil comes because of an aromatic essential oil. Cassia is popular flavoring agent in alcoholic beverages. EXTRACTION:- Pure Cassia oil is prepared by pounding the bark & quickly distilling the whole. BLENDING:- Cassia oil can nicely blend with an essential oil such as rosemary oil, lemon oil geranium & cardamom etc. USES:- Cassia Oil is most popular herb used for flavoring. Cassia Oil has the ability to cure a pimple as it helps to purify the blood. It helps in removing headaches that are caused by cold. Daily intake of Cassia Oil helps to control blood sugar level. Cassia Oil helps for the treatment of internal as well as external infection. Daily intake of Cassia oil helps to reduce risk of colon cancer. It is used in chewing gum as it is a good mouth freshener. It has very effective while application of Aromatherapy therapy. It is a great mosquito repellant. SAFETY & PRECAUTIONS Best use of Cassia oil is for physical use only It should be diluted before applying topically and one should do a patch test before applying. A.G.Essential Oils situated at Delhi NCR (Noida) is manufacturer,supplier & exporter of this product in bulk and wholesale. We offer various Indian Essential oils, Carrier Oils & Aromatherapy Oils on below terms:- Cassia Oil Suppliers Cassia Oil Manufacturers Cassia Oil Wholesaler Cassia Oil Exporters 100% Pure Cassia Oil
Cassia Oil
Cassia essential oil is a "warming" oil that helps promote a healthy immune function when ingested. ... * Cassia is a great oil to diffuse during cold months due to its warming properties and spicy scentCassia essential oil has a warm and spicy aroma that is perfect for fall and holiday diffuser blends. can be used to support emotional health as well.
This amazing oil is extracted from leaves by steam distillation of Cassia plant. Cassia oil is extracted from Cinnamomum cassia (also known as C. aromaticum and Laurus cassia) of the Lauraceae family. It is also known as false cinnamon and cassia ligne. Used commonly in Scent and perfumery industries. This Natural Essential oil has several therapeutic properties such as antiseptic, anti-diarrhea, carminative, anti-emetic , killing various types of bacteria and fungus. It can also used for Cold, influenza, fevers, arthritis, rheumatism.
+Botanical Name: Cinnamomum cassia +Country of Origin: Vietnam +Extraction Method: Steam Distilled +Plant Part: Leaf, branch +Strength of Aroma: Strong +Aromatic Scent: Spicy & tasty +Blends Well With: Lemon, Mandarin, Peppermint and Petitgrain. * Cassia oil properties: + Appearance: Clear, Mobile Liquid + Colour: Red - Brown + Specific gravity at 20: 1.045 1.105 + Refractive Index at 20: 1.600 1.615 + Optical rotation at at 20: -3 to +6 + The main chemical components of cassia oil are cinnamic aldehyde 70-90%, cinnamyl acetate, benzaldehyde, linalool and chavicol.
Product Code- MNJ-013 Product Name- Cassia Oil (Tinh Dau Qua)
Cassia oil is an essential oil extracted from the leaves, bark and twigs of the Cinnamomum cassia plant, also known as Chinese cinnamon. It is a yellow or brownish liquid with a warm, spicy and woody aroma. It is commonly used in the food industry as a flavoring agent, particularly in sweet and savory dishes, and in the cosmetic and perfumery industries as a fragrance ingredient. It has been used in traditional medicine to help with digestion and to relieve pain, it's also used as a natural remedy for colds and flu. Cassia oil is considered to be more potent than Ceylon cinnamon oil, so it should be used with caution. It is considered safe for use in food and personal care products when used in appropriate concentrations, but it should be used with caution as high doses may be toxic.
Cassia oil is steam distilled from the bark and leaves of the Vietnamese cassia tree. The aroma is warm, woody, and combined with strong sweetness. Cinnamon oil acts as an attractive flavor and aroma for food and household products. CAS number: 8007-80-5 Botanical name: Cinnamomum cassia Status: Pure and Natural Color: Yellow to brown Odor: Sweet, spicy, and warm Extraction: Steam distillation Main component: Cinnamic Aldehyde >80%
Cassia oil is steam distilled from the bark and leaves of the Vietnamese cassia tree. The aroma is warm, woody, and combined with strong sweetness. Cinnamon oil acts as an attractive flavor and aroma for food and household products. CAS number: 8007-80-5 Botanical name: Cinnamomum cassia Status: Pure and Natural Color: Yellow to brown Odor: Sweet, spicy, and warm Extraction: Steam distillation Main component: Cinnamic Aldehyde >80%
Cassia Oil finds its use for myriads of purposes and is extracted by means of the steam distillation process. Using natural plants and its parts, Cassia oils are obtained by steam distillation process and find its use in curing varying health issues. Cassia belongs to Lauracea family of the Plant kingdom that grows up to 10 â?? 15m in height. It has leaves that are thick & greyish blue to bluish green in color. The plant has small flowers that have single seed in it. Cassia Oil is obtained via the steam distillation process from barks, leaves, twigs and stalks. The oil is obtained in yellowish brown in color. It possesses many health, skin, hair and beauty benefits.
Cassia essential oil is somewhat similar to Cinnamon essential oil, hence why the photo above looks like cinnamon. Both are from the same botanical family (Lauraceae) and both are derived from the bark of the plant. But they are actually from two different plants. Cassia is from Cinnamomum cassia, while cinnamon is Cinnamomum zeylanicum. It's a spicy, warm aroma, but sweeter than cinnamon..
Chinese cinnamon (Cinnamomum cassia Blume) bark extracts: Cinnamon Bark Oil: 70%-80% cinnamaldehyde Cinnamon Bark Oil /WS: 6.5?7.5 cinnamaldehyde Cinnamon Bark P.E.: 10%-20% cinnamon flavone, 20%-40% polyphenols
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