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Sugar Brazil Product Description Name of Product Sugar Price of Product Pricing per request Product Origin Brazil Key SpecificationsSpecial Features Type ICUMSA 45 refined sugar Polarization Min 998 Moisture Max 004 Ash Content Max 004 Harmonization System HS Code 1701 Minimum Order Size 100 metric tons Packaging Details 50 kg bags

White Refined Sugar Icumsa 45 RBU White Refined Sugar- Icumsa 45 Rbu Shall Conform To The Following Specifications. The Sugar Being Supplied Is 100% Fit For Human Consumption. SPECIFICATIONS: ICUMSA : 45 RBU ICUMSA Attenuation index units Method # 10-1978 ASH CONTENT : 0.04% Maximum by Weight MOISTURE : 0.04% Maximum by Weight MAGNETIC PARTICLES : mg/kg 4 SOLUBILITY : 100% DRY & Free Flowing GRANULATION : Fine Standard POLARIZATION : 99.80 Minimum Max AS : 1 P.P.M. Max OS : 2 P.P.M. Max CU : 3 P.P.M. COLOUR : Sparkling White SEDIMENTS : NONE SO : mg/kg 20 REDUCING SUGAR : 0.010% Maximum in Dry Mass RADIATION : Normal w/o presence of cesium or iodine SO2: Certified SUBSTANCE : Solid, Crystal SMELL : Free of any Smell HPN STAPH AUREUS : per 1 gram â?? NIL MICROBIOLOGICAL LIMITS : Pathogenic Bacteria including Salmonella per 1 gram â?? NIL Bacillus per 1 gram â?? NIL PESTICIDE TRACES : Maximum mg/kg Basis DDT 0.005 â?? PHOTOXIN 0.01 â?? HEXACHLORAN â?? GAMMA ISOMER 0.005 CROP: :2014 or more recent crop PHYTOSANITARY CERTIFICATE of no radiation, no virus, no insect parts, no rodent excrement, no husks and no poisonous matter. Product is suitable for HUMAN CONSUMPTION high quality Icumsa 45 origin Brazil sugar per ton wholesale pricehigh quality Icumsa 45 origin Brazil sugar per ton wholesale price

Icumsa 45 Sugar Brazil Origin Chemical Specifications: ICUMSA Level: ICUMSA 45 (ICUMSA â?? International Commission for Uniform Methods of Sugar Analysis â?? measures the purity of sugar, with lower values indicating higher purity.) Sucrose Content (%): Typically 99.9% pure sucrose Moisture Content (% max): Usually less than 0.1% Granulation: Fine crystal size, uniformity in particle size for optimal dissolving properties Color: Pure white color, indicating superior refinement Consumer Packaging: Retail Packs: Offered in consumer-friendly sizes like 1kg, 2kg, and 5kg packs, suitable for household use. Resealable Bags: Convenient and designed to maintain freshness for everyday use. Bulk Packaging: Larger Quantities: Available in bulk sizes of 25kg or 50kg bags, ideal for commercial kitchens, bakeries, and food manufacturers. Robust Bags: Designed for easy handling and efficient storage in larger-scale culinary operations. Additional Information: Shelf Life: Long shelf life when stored in proper conditions, retaining quality and taste over time. Versatile Usage: Ideal for sweetening beverages, baking, cooking, and diverse culinary applications, ensuring consistent quality in various recipes.

Exporters of Sugar ICUMSA from Brazil and India! Min 12500 MT by bulk load from Brazyl! We can do container loads with min 270 MT! Raw Brown Sugar and Sugar Cubes also can be supplied from India! Working directly with Mills/Shippers! Specifications of Sugar ICUMSA 45 ICUMSA 45 RBU ICUMSA ASH CONTENT 0.04 Maximum by weight MOISTURE 0.04 MAXIMUM BY WEIGHT MAGNETIC PARTILCES Mg/Kg4 SOLUBILITY 100% DRY AND FREE FLOWING GRANULATION FINE STANDARD PLARIZATION 99.80�° Min Max AS 1 PPM Max OS 2 PPM Max CU 3 PPM COLOUR SPARKLING WHITE SEDIMENTS NONE SO Mg/Kg 20 REDUCING SUGAR 0.010% MAXIMUM IN DRY MASS RADIATION NORMAL W/O PRESENCE OF CESIUM OR IODINE S02: CERTIFIED SUBSTANCE SOLID, CRYSTAL SMELL FREE OF ANY SMELL HPN STAPH AUREUS PER 1 GRAM â?? NIL MICROBIOLOGICAL LIMITS PATHOGENIC BACTERIA INCL SALMONELLA PER 1 GRAM â?? NIL BACILLUS PER 1 GRAM â?? NIL PERSTICIDE TRACES MAX mg/kg BASIS DDT 0.005 â?? PHOTOXIIN 0.01 â?? HEXACHLORAN â?? GAMMA ISOMER 0.005 CROP Recent

ICUMSA 45 sugar is a highly refined, pure white sugar known for its consistent quality and high purity level. It is produced in Brazil, one of the world's leading sugar exporters, and is often used in food and beverage industries worldwide due to its purity and uniformity. Key Features: Purity: ICUMSA 45 sugar has a very low ICUMSA rating (45 units), indicating its high degree of whiteness and purity. Refinement: It is free from any chemical additives, making it ideal for consumption and industrial use. Applications: Commonly used in confectionery, soft drinks, and various processed foods. Packaging: Typically available in 50 kg bags, suitable for bulk export. This sugar is produced under stringent quality controls, ensuring it meets international standards. As a product from Brazil, it is widely recognized for its quality and reliability in global markets. CIF Pricing: 12,500 tons: 435 USD 25,000 tons: 415 USD 50,000 tons: 406 USD 100,000 tons: 395 USD 150,000 tons: 390 USD 200,000 tons: 385 USD 300,000 tons: 389 USD 500,000 tons: 375 USD

ICUMSA 45 sugar is a highly refined, pure white sugar known for its consistent quality and high purity level. It is produced in Brazil, one of the world's leading sugar exporters, and is often used in food and beverage industries worldwide due to its purity and uniformity. Key Features: Purity: ICUMSA 45 sugar has a very low ICUMSA rating (45 units), indicating its high degree of whiteness and purity. Refinement: It is free from any chemical additives, making it ideal for consumption and industrial use. Applications: Commonly used in confectionery, soft drinks, and various processed foods. Packaging: Typically available in 50 kg bags, suitable for bulk export. This sugar is produced under stringent quality controls, ensuring it meets international standards. As a product from Brazil, it is widely recognized for its quality and reliability in global markets. CIF Pricing: 12,500 tons: 435 USD 25,000 tons: 415 USD 50,000 tons: 406 USD 100,000 tons: 395 USD 150,000 tons: 390 USD 200,000 tons: 385 USD 300,000 tons: 389 USD 500,000 tons: 375 USD

Brazilian Brown Sugar ICUMSA 45 SPECIFICATION: Brazilian Sugar ICUMSA 45 colour of the solution: 45 icumsa units max radiation: within internationally accepted limits moisture content: 0.06% max invert sugar content: 0.04% max conductivity ash: 0.04% max sulphur dioxide: 15 mg/kg max anti-caking agents: maximum level of 1.5 m/m singly or combination of following agents: -calcium phosphate, tribasic â?? magnesium carbonate â?? silicon dioxide, amorphous (dehydrated silica gel) â?? calcium silicate â?? magnesium trisilicate â?? sodium aluminosilicate â?? calcium aluminosilicate polarization: 99.7% min moisture content: 0.06% max invert sugar content: 0.04% max conductivity ash: 0.04% max total bacteria: 60 max e. coli: 30 max

Cheap Sugar white Crytal cubes Icumsa 45 Brazil Factory Supply/ICUMSA 45 Sugar/Cane Sugar 99.80

WHITE REFINED CANE SUGAR ICUMSA 45 - FIT FOR HUMAN CONSUMPTION POLARITY AT 20 DEG. CENT. 99.80 % Minimum SULPHATED ASH CONTENT 0.04% Maximum by Weight MOISTURE 0.04% Maximum by Weight SOLUBILITY 100% Dry & free flowing GRANULOMETRY Fine COLOR Sparkling White. Maximum, 45 ICUMSA RADIATION Normal w/o presence of Cesium or Iodine Certified SEDIMENT None SMELL Free of any odor REDUCING SUGAR 0.05 % Maximum by Weight SO2 20 PPM Maximum SUBSTANCE Solid, Crystal MAGNETIC PARTICLES Mg / kg 4. Maximum MAX AS 1 PPM MAX PS 2 PPM MAX CU 3 PPM ICUMSA MAX. 45 ICUMSA, Attenuation Index Units Method # 10-1978 HPN STAPH AUREUS NIL MOLD & YEAST UFC / 10G 10 MAXIMUM CUBED INSPECTION Phytosanitary Certificate SEED / HUSKS No radiation, no virus, no insect pats, no poisonous matter and non genetic and is suitable for human consumption

ICUMSA 150 white cane sugar is a refined white sugar produced through crystallization without chemical processing. A highly versatile product, able to meet requirements from domestic to industrial processes.

Icumsa 45 is the most refined sugar of all, due to its high purity and due to the controlled crystallization process by which crystal sugar is dissolved.

Key Specifications/ Special Features: ICUMSA 45 is a grade of refined white sugar that is commonly used in food and beverage products. The term "ICUMSA" stands for International Commission for Uniform Methods of Sugar Analysis, which is an international body that sets standards for sugar analysis and grading.