Scientific Name: Ferula Assafoetida L. Synonyms: Ferula Scorodesma Benth. Et Trim, Scorodesma Foetidum Bge., Ferula Foetida Regel, Narthex Asafoetida Fale Other Names in English: Assafoetida, Stingingassa Family: Umbelliferae Cultivation Mode: Wild Collection
Lovage-, Levisticum officinale, is a perennial herb that looks like parsley and is in the parsley, or Apiaceae, family, like anise, dill, caraway, cumin, and fennel. Lovage is native to mountainous areas of southern Europe and Asia Minor. It is sometimes called sea parsley. Lovage (Levisticum officinale) is a plant, the leaves and seeds or fruit of which are used to flavor food, especially in South European cuisine. It is a tall (3 to 9 ft) perennial that vaguely resembles its cousin celery in appearance and in flavor. Lovage also sometimes gets referred to as smallage, but this is more properly used for celery. Herb (Levisticum officinale) of the parsley family, native to southern Europe. It is cultivated for its stalks and foliage, which are used for tea, as a vegetable, and to flavour foods. Its rhizomes are used as a carminative, and the seeds are used for flavouring desserts. Oil obtained from the flowers is used in perfumery. The French call lovage céleri bâtard, "false celery," because of its strong resemblance to that plant. Lovage has been used since Greek and Roman times for everything from a seasoning, to a curative for maladies ranging from indigestion to freckles, to a love potion. It grows up to 7 feet high and has large, dark green, celerylike leaves. The flavor of the pale stalks is that of very strong celery. The leaves, seeds and stalks can be used (in small amounts because of their potent flavor) in salads, stews and other dishes such as fowl and game. The stalks can be cooked as a vegetable. Dried lovage leaves and chopped or powdered stalks can be found in natural food stores and gourmet markets. The seeds are commonly called celery seed. Lovage is also called smallage and smellage. lovage, tall perennial herb (Levisticum officinale) of the family Umbelliferae (parsley family), native to the mountains of S Europe and cultivated elsewhere. Its aromatic fruits are used in soups and as a flavoring for confectionery and for some liqueurs. An aromatic oil extracted from the roots has been used medicinally and also for flavoring. The edible leaves are usually used like celery. Lovage is classified in the division Magnoliophyta, class Magnoliopsida, order Apiales, family Umbelliferae.
Kola nut, cola nut, tiger nut.
Dear Sir/Mme, Thanks for the interest in our quality Bitter kola. We are delighted to be your supplier on consistent basis. Specifications: Origin: Africa Type: Bitter Kola(Fresh Bitter Kola & Dried Bitter Kola) Physical Specification: Quantity: Based On Buyerâ??s Specification Price: Negotiable / Metric Tonnes Trial Order: As preferred by the buyer Trade Process: FOB/CIF Type: Grade A 100% Natural, Organic, & Unrefined Colour: Beige/White/Yellow Inspection: SGS/Bureau Veritas Bitter Kola typical composition: Crude Protein ( N X 6.25): 8.06% Ash: 2.55% Crude Fibre: 2.18% Nitrogen ( Non Protein): 0.88% Nitrogen-Free Extract: 86.23% Caffeine: 1.58% Polyphenosis and Nitrogen: 1.28% Payment: TT/LC at Sight/ 100% CAD/ 100% against shipping documents.
Hardwood charcoal, un refined shea butter, cocoa butter, ginger, sesame seeds , kola nuts, bitter kola.
We are a West African company into exports of KOLA NUT in large quantities from our KOLA NUT plantation in ONDO and OSUN state. We have large quantity of GORIYA KOLA NUTS AAILABLE FOR SUPPLIES. Our Goriya Kola nuts are heavy and well sized 100 Goriya Kolanuts will weigh 4kg or 4.2kg. We package According to Buyers Request. We also make customized packaging for our buyers on request. Our Kola Nuts are well priced as we have a large plantation of Kola Nuts from where we process our Kola Nuts, we also give discount prices for Bulk Goriya Kola Nuts Purchase of 3MT and above. The certifications include: Phytosanitary Certificate Fumigation Certificate Certificate Of Origin We give free delivery of samples. We look forward to hearing from you soonest and having a long lasting business relationship with your highly esteemed company. If you have any questions regarding our products kindly contact us through E-MIALS OR PHONE CALL as we are here to serve you as soon as possible. USFDA Reg. No. : 18597998366
We are a West African company into exports of Kolanut in large quantities from Cross-River State. We have large quantity of both KOLANUT (NITIDA and ACUMINATA) that is The Normal Tasting Kolanut and the Slightly Pepperish Tasting Kolanut. 50 Kolanuts per 2KG Quantity: As required, small and large quantity. Free from Aflatoxine Free from Salmonella Moisture: 12% max Acid insoluble ash: 2% max Caffeine: 1.5% minimum Foreign matter: 2% max Visible mould: None Price: 3-5USD/kg FOB Lagos DRIED & POWDERED KOLA NUTS ALSO AVAILABLE AT BUYERS REQUEST FRESH GARCINIA COLA (BITTER COLA), Price: 5-8 USD/kg FOB Lagos
We are a West African company into exports of KOLA NUT in large quantities from our KOLA NUT plantation in Cross River and Osun State. We have large quantity of both KOLANUT NITIDA( The One Lobe Kola Nut) and ACUMINATA( The Two,Three,Four Sided Lobe Kolanut) DRIED KOLA NUTS ( 1.5 USD / 16Oz /1 lbs) DRIED CUT & SIFTED KOLA NUTS ( 2 USD/ 16Oz/1 lbs) POWDERED KOLA NUTS (2.2 USD / 16 Oz /1 lbs) We package from 1oz,2Oz,8Oz,16oz,1lbs,2lbs,1kg,5kg10kg,20kg,50kg and 100kg OR According to Buyers Request.
We Are Producers And Processors Of Bitter Kola In Large Quantity From Our Plantations In Cross River And Osun States. We Have Phytosanitary Certificate, Health And Sanitary Certificates And Certificate Of Origin For Our Bitter Kola . We Also Supply Bitter Kola Powder In Large Quantities.
BITTER KOLA/GARCINIA KOLA is a tropical flowering plant found in western and central Africa, which produces large, orange fruits and brown, nut-like seeds embedded in an orange-colored pulp. The seed plays a very important role in African ethno-medicine, in the treatment of coughs, colds, hoarseness of voice, liver diseases, and as aphrodisiac. Garcinia kola is used as a substitute for hops in brewing lager beer, and in preventing beer spoilage. The seeds have been formulated into tablets and are also used in many herbal preparations, either singly or in combination with other plants. Hepa-Vital Tea, a blend of G. kola and Combretum micranttum, and Hangover Tonic, comprising kolaviron and Cola nitida, are manufactured and marketed as phytomedicines. The constituents isolated from the seed include xanthones, benzophenones, and kolaviron. The hepatoprotective properties of the seed have been associated with the isolated bioflavonoid complex kolaviron.
1. zobo leaves 2. soybeans 3. cocoa beans 4. palm oil 5. ginger 6. turmeric 7. sesame seeds 8. moringa seeds 9. charcoal 10. malt 11. spices 12. crayfish 13. bitter leaves 14. groundnuts 15. cashew nuts 16. barbara nuts 17. kennel shell 18. cashew seeds 19. ogbono 20. egusi 21. okra 22. wheat 23. copper cathode 24. walnut 25. cow skin ( kpomo) 26. of rice 27. maize 28. beans 29. shea butter 30. maggi star & knor 31. starch 32. garri 33. yam 34. yam powder 35. ginger powder 37. salmond seeds 38. dates.Logistics, port to port