Besan Flour
Besan flour grounded at perfect temperature sweet or savouries our besan flour will cater your requirement
Supported by knowledgeable vendors, we are providing a wide series of Chana Besan. We provide this product in varied forms that meet on customers demand.Superfine quality Bengal gram flour/ Besan is manufactured at hygenic manufacuring plant using quality raw material.
The Terra Greens Besan is of superior quality and has been tested for traces of pesticide residue and is certified clean; as it's certified under the NPOP and NOP standards of organic certification.Besan/Gram flour is a pulse flour made from ground chickpeas or chana dal and is also known as chickpea flour, garbanzo flour, or besan.Some of the benefits of Besan are that it aids in Weight loss, controls diabetes and prevents heart disease, is a great Substitute to wheat, has High Nutritive Value and is also a super effective, inexpensive.
White Bird Farmers rand Besan flour is prepared from pure chana dal. It is pale yellow in color and fine in texture. It is carefully packed avoiding lump formation, keeping it clean and fresh, retaining its aroma. Once the packet is opened one feels the freshness of White Bird Farmers Besan Flour, ready for use.
DESCRIPTION : Dried Chickpeas are roasted and then grounded to powder form. The finished product is called ROASTED GRAM FLOUR / ROASTED CHICKPEA FLOUR / ROASTED BESAN FLOUR. In domestic languages it is also called as MURUKKU MAVU, POTTUKADALAI MAVU and CHANA SATTU. The product has rich in carbohydrates and suitable for gluten free diets. USING FOR : Various food dishes and snacks. Add this nutrient-dense ingredient to your diet to lose weight, lower cholesterol level and maintain healthy skin.
Besan, also known as chickpea flour or gram flour, is a popular gluten-free flour made from ground chickpeas. It is a staple ingredient in many Indian and South Asian cuisines, and is also used in other parts of the world. Besan is a good source of protein, fibre and other essential nutrients and is also relatively inexpensive. It is a fine, powder with a yellow or beige colour. It has a slightly nutty aroma. It has a smooth, powdery texture and has a mild, nutty flavour. One cup of besan contains approximately: 15 grams of protein 15 grams of fibre 7 milligrams of iron 422 milligrams of potassium
Besan, also known as chickpea flour or gram flour, is a popular gluten-free flour made from ground chickpeas. It is a staple ingredient in many Indian and South Asian cuisines, and is also used in other parts of the world. Besan is a good source of protein, fibre and other essential nutrients and is also relatively inexpensive. It is a fine, powder with a yellow or beige colour. It has a slightly nutty aroma. It has a smooth, powdery texture and has a mild, nutty flavour. One cup of besan contains approximately: 15 grams of protein 15 grams of fibre 7 milligrams of iron 422 milligrams of potassium 100 milligrams of magnesium
Gram flour or besan is a pulse flour made from a type of ground chickpea called the gram chickpea. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, Nepali, Pakistani, and Sri Lankan cuisines.
Kalasham Premium Besan/Gram Flour is Highly rich in protein, rich in fiber and help in metabolism.It is Good for diabetic People and is Cholesterol free.
Besan/Chickpea lentil flour
Gram Flour (Besan) is a product obtained by grinding husked Bengal Gram. It does not contain added colours or foreign ingredients. The fine Gram flour(Besan) is used for variety of Indian recipes. Our Gram Flour(Besan) is known for its uniqueness of fine texture, taste and quality.We are mainly in manufacturing in gram flour,since 1997. And all flour products.
5kg, 10kg, 20kg, 25kg, 50kg PP bag, Plastic bag, Jute bag, Gunny bag, Customized Packing For more information and the latest rate:
Gram Flour offered is developed using well-defined production procedures that ensure gram flour offered is free from impurities. Finding extensive usage in the preparation of several delicacies helps in adding a mouth-watering taste to daily meals prepared. Especially used in many vegetarian dishes, it is made from 100% pure and fresh Chana Dal that enhances the taste appeal of the prepared dishes. Further, superior packaging also helps in retaining the freshness and nutritional value of the flour. Product: Gram Flour (Besan) Quality: Cultivation: Common Grade: Premium Quality Type: Powder Color: Yellow Made from 100% pure Chana Dal Used in many vegetarian dishes Or (As per required) Specialty: Gluten-Free, High in Protein, No Artificial Flavor Packing: 0.5 Kg, 1 kg, 5 kg, 10 kg, 25 kg, 50 kg Bag Or (As per required)
Gram Flour (Indian Name - Chana Daal Besan) manufactured with premium quality Gram pulse is available in: 1) PP packing of 35 Kg 2) PP packing of 20 Kg 3) Pouch packing in 1Kg and 1/2 Kg packets. 4) Customised Packing in 35 & 50 Kg PP packing.
Gram Flour/Besan
The production of Gram Flour involves the initial cultivation of chickpeas to produce gram lentils, followed by a grinding phase to yield the finely powdered, nutrient-rich Gram Flour, which serves as a fundamental ingredient in many cuisines worldwide. No Chemicals and preservatives added. Moisture - 11%-13% Quality - A Grade (Fine & Super Fine Powder available)
Chickpea or gram flour is an excellent substitute for refined wheat flour. Not only is it lower in carbs and calories, but it's also higher in protein and fiber. Studies indicate that it may have antioxidant properties. Chickpea flour, also known as gram, besan, or garbanzo bean flour, has been a staple in Indian cooking for centuries. Chickpeas are versatile legumes with a mild, nutty taste, and chickpea flour is typically made from a variety called Bengal grams.