1.Basic information: Name: Acetyl Hexapeptide-39 Reference: Purity: >95% 2.Application: Acetyl Hexapeptide-39 is a perfect ingredient for anti-cellulite and slimming treatments and as a complement in any type of body care formulations. 3.Usage: Acetyl Hexapeptide-39 Reduces adipogenesis (new fat) by decreasing PGC-1± activity 4.Description: Acetyl Hexapeptide-39 is a active ingredient that reduces adipocyte differentiation by decreasing peroxisome proliferator-activated receptor Gamma coactivator 1a(PGC-1a) expressin,An impaired adipocyte maturation rate results in a lower lipid accumulation in the adipose tissue.it diminishes irregularities on skin surface dure to a reduction of fat nodules responsible for cellulite.
Product Name: Acetyl Hexapeptide-1 Other Name: N-Acetyl-L-norleucyl-L-alanyl-L-histidyl-D-phenylalanyl-L-arginyl-L-tryptophanamide Molecular Formula: C43H59N13O7 Molecular Weight: 870.01 Appearance: White powder Purity: 99% CAS Number: 448944-47-6 Standard: Enterprise Standard Supplier: ZhenYiBio Acetyl hexapeptide-1 is a synthetic peptide composed of the amino acids alanine, arginine, histidine, leucine, phenylalanine and tryptophan. It has a calming effect and helps the skin better resist environmental aggressions. Acetyl Hexapeptide-1 (Acetyl Hexapeptide-1) has affinity for MC1-R. It is a biomimetic peptide that mimics �±-MSH. It can promote melanin production by combining with MC1-R, so it can be used as a natural Photoprotective factors and inflammation modulators. At the same time, it can also promote the transfer of melanin from melanocytes to keratinocytes, so it can promote skin or hair coloration.
Product name: Hexapeptide-10 Other Name: serilesine; H-SER-ILE-LYS-VAL-ALA-VAL-OH Molecular Formula: C28H53N7O8 Molecular Weight: 615.76 Appearance: White powder Purity: >98% CAS NO.: 146439-94-3 Package: 10MG/bottle; 1G/bottle; 5G/bottle Supplier: ZHENYIBIO Hexapeptide-10 comes from the adhesion sequence of laminin,which restores the structure of the skin.Serilesine is a firming active substance that promotes the dual cell activity of keratinocytes and fibroblasts.Serilesine hexapeptide 10 increases the synthesis of laminin 5,�±6-integrin and semi-liposomes,thereby enhancing the dermal-epidermal junction.Hexapeptide-10 can reshape,replenish,firm and elastic skin,and restore its fullness.The skin is restructured and replenished (the skin density increases by 19% after 2 months), becomes firmer and more elastic,and restores fullness.
Product Name: Glycine, N-(1-oxohexadecyl)-L-valylglycyl-L-valyl-L-alanyl-L-prolyl INCI Name: Palmitoyl Hexapeptide Molecular Formula: C38H68N6O8 Molecular Weight: 736.98 Appearance: White powder Purity: 99% CAS Number: 171263-26-6 EINECS Number: 256-145-7 Standard: Enterprise Standard Supplier: ZhenYiBio Palmitoyl hexapeptide, also known as palmitoyl oligopeptide, is a lipopeptide molecular structure in biological peptide-EL, and is a signal peptide. Unlike water-soluble peptides, Palmitoyl hexapeptide has high-aspect ratio compatibility with the natural structure of the skin. It improves the natural productivity level of cells, and is considered to be one of the natural powerful anti-aging agents. Palmitoyl hexapeptide is a signal peptide belonging to the Matrikine series of products. It is very involved in repairing age-related skin damage and promoting the transfer, reproduction and matrix macromolecule production of skin fibroblasts (such as elastin, collagen, etc.) . It provides application to the skin. It also induces fibroblasts and monocytes to reach special sites for wound repair and institutional upgrading. Studies have shown that it can reduce the production of interleukin 6 (IL-6) in important skin cells, stratum corneum producing cells and fibroblasts. As we all know, IL-6 is a molecular structure that can promote inflammation and cause the skin matrix to dissolve faster, which in turn causes a large number of wrinkles, poor skin firmness and extensibility. Palmitoyl hexapeptide can greatly slow down the dissolution of the skin matrix.
Product Name: Hexapeptide-9 INCI Name: HEXAPEPTIDE-9 Appearance: White powder Purity: 99% CAS Number: 1228371-11-6 Standard: Enterprise Standard Supplier: ZhenYiBio Hexapeptide-9 is composed of six amino acids and is a very stable collagen peptide. The structure of this peptide coexists in the structure of human body's collagen IV and XVII (two key basement membrane collagens). Hexapeptide-9 shows a comprehensive and significant anti-wrinkle repair effect due to its structure, and it has a very peculiar effect on the repair of acne marks. In addition, hexapeptide-9 has obvious cosmetic effects such as removing eye wrinkles and crow's feet in the corners of the eyes.
E-1420- Acetylated Starch - Maize Starch Based - Cold Water Soluble A Modified Starch for Water Holding and Freeze-Thaw Stability Lower Gelatinization Low-Temperature Stability Better Water Holding Capacity Texturing Agent Also, act as a Binding agent Applications: * All types of Frozen foods, Ice cream cones Instant noodles, Wafers Ham, Sausages Chinese Dumplings Meat Balls, Cutlets, Chicken Finger, Nuggets, Popcorn Ready to Fry Minced meats / Mashed potato snacks, Veg Balls
Gluten free native and modified starches for all industries like food, cassava flour, tapioca starch (cassava starch),maize starch (corn starch ), corn flour, potato starch, pregeletinised starches, physically modified clean label starches for food, functional native starches, rs4 dietary fibre starches, resistant starches, maltodextrins, liquid glucose, high maltose corn syrup, dextrose monohydrate, brown, white yellow dextrin, food grade modified starches emulsifiers, starch for crispy coating, starch as thickeners, binders, moulding starch, oxidised starch, thin boiled starch, acid treated starch, starch glycerols, e 1412 phosphated starch, e 1413 phosphated distarch phosphate, e 1414 acetylated distarch phosphate, e 1420 acetylated starch, e 1422 acetylated distarch adipate, e 1440 hydroxy propylated starch, e1442 hydroxy propylated di starch phospate, e 1451 acetylated oxidised starch. we make chemicals free, preservatives free, trans fats free, msg free, foods.Research and development of value added starches for specific applications, gluten free ingredients for food, vegan, plant based products for foods, etc., we are customising our value added modified starches, clean lable starches & functional food ingredients for the applications as binders, thickeners, emulsifiers, stabilisers, gluten free food ingredients, products, vegan food products, plant based food products, alternative meat products, meat analogues, texturing agents, low glycaemic food products, probiotic prebiotic symbiotic food ingredients. we are a complete customised solution provider for all kind of food applications.
Product Name: Palmitoyl Hexapeptide-14 INCI Name: PALMITOYL HEXAPEPTIDE-14 Appearance: White powder Purity: 99% Standard: Enterprise Standard Supplier: ZhenYiBio Palmitoyl hexapeptide-14 is a beauty polypeptide containing six amino acids. This polypeptide has powerful anti-oxidant and anti-aging effects, and can maximize cell regeneration and differentiation. Eliminate wrinkles, fine lines and dark lines can also be largely eliminated. Fatty acid modified peptides can improve the fat solubility of peptides, resist the hydrolysis of intracellular proteases, and promote skin absorption and utilization. Palmitoyl hexapeptide-14 is a compound of alanine, leucine, lysine, phenylalanine residues and palmitic acid. It can stimulate the proliferation of collagen and fibroblasts, stimulate cell migration, and inhibit the activity of MMPs. It is of great significance to support the skin tissue structure and the repair of tissue damage, and can be used for anti-wrinkle, repair and other products.
Product Name: Myristoyl Hexapeptide-16 INCI Name: MYRISTOYL HEXAPEPTIDE-16 Molecular Formula: C47H91N9O8 Molecular Weight: 910.28 Appearance: White powder Purity: 99% CAS Number: 959610-54-9 Standard: Enterprise Standard Supplier: ZhenYiBio Myristoyl hexapeptide-16/eyelash peptide is an effective cosmetic raw material for promoting the growth of eyelashes. It can effectively stimulate the synthesis of hair keratin, promote the growth of hair (eyelashes, eyebrows, hair), and make hair thicker and tougher. . Dermal papilla cells play a leading role in the development of hair follicles and the regulation of periodic growth. Myristoyl hexapeptide-16 (eyelash peptide) obviously activates the keratin gene, strengthens the development of the dermal papilla, and effectively promotes the growth of eyelashes and hair. It can be used in mascara and hair care products to make hair grow longer and thicker .
Acetylated distarch adipate (E1422), is a starch that is treated with acetic anhydride and adipic acid anhydride to resist high temperatures. It is used in foods as a bulking agent, stabilizer and a thickener.
E-1414 - Acetylated distarch Phosphate - Potato Starch-Based - Cold Water Soluble APPLICATIONS As a Stabilizer and Thickener : It can be used in foods as a stabilizer in oily foods. STATHICK emulsifies fat and prevent it from separating from the products like Cream fillings, Fruit Pie fillings, Gravies, Sauces and Mayonnaise. When added to foods, the modified starch forms gels and thickens the texture without having to be heated. Better water holding capacity : Maintains high moisture content & lower oil uptake in the product. Give the product best Water Holding Capacity. For Gluten-Free Products: It can be used as a Gluten-Free substitute in various foods including Nuggets, Meat Balls, Cutlets, Chicken Finger, Popcorn, Sausages, Flavored Sausages and Ready to Fry Minced meats.
E-1422 - Acetylated distarch adipate - Tapioca Starch Based - Cold Water Soluble APPLICATIONS As a Thickener and Stabilizer: FlaMas-TS-CWS-E1422 is cold water soluble. It can be used in foods as a Bulking agent, Binder, Thickener and Stabilizer; provides medium smooth thickness & texture to the products like Fruit Sauce, Ketchup, Soy Sauce, Chocolate sauce, Canned foods, Baked Foods, Gravies, Yoghurt, Jelly, and Pudding.
E-1422 - Acetylated distarch adipate - Maize Starch Based - Cold Water Soluble: APPLICATIONS As a Thickener and Stabilizer: FlaMas-MS-CWS-E1422 is cold water soluble. It can be used in foods as a Bulking agent, Binder, Thickener and Stabilizer; provides medium smooth thickness & texture to the products like Ketchup, Chilli Sauce, Soy Sauce, Chocolate sauce, Canned foods, Baked Foods, Gravies, Yoghurt, Jelly, and Pudding.
E-1422 - Acetylated distarch adipate - Potato Starch-Based Cold Water Soluble : APPLICATIONS As a Thickener and Stabilizer: It can be used in foods as a bulking agent and stabilizer. Gives medium smooth thickness & texture to the products like Ketchup, Chili Sauce, Soy Sauce, Chocolate sauce, Canned foods, Baked Foods, Gravies, Yoghurt, Jelly, and Pudding.
StaThick-MS-CWS-E1414 is a modified, Vegan, Gluten-Free, Plantbased, Non-GMO, Cold Water Soluble starch used as a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various mayonnaise, sauces and gravies. This product has good resistance to heat and shear. It's stable to conservation and resistant to freezing. The special property of StaThick-MS-CWS-E1414 starch is its large water binding and fat binding Capacities.
Acetylated Distarch Phosphate (E1414) is used to stabilise oily foods. E1414 helps to emulsify fat and prevent it from separating. When added to foods, the modified starch forms gels and thickens the texture without having to be heated. E1414 is used in a variety of applications.
Acetylated Distarch Glycerol is prepared by treating starch with acetic acid anhydride and glycerol. This results in a starch that is resistant against stirring and high temperatures and with a high stability after cooling. They are prepared by physically, enzymatically, or chemically treating native starch, thereby changing the properties of the starch. Modified starches are used in practically all starch applications, such as in food products as a thickening agent, stabilizer or emulsifier; in pharmaceuticals as a disintegrant; as binder in coated paper.
E-1420- Acetylated Starch - Tapioca Starch Based - Cold Water Soluble Application: As a Thickener: FroSin-TS-CWS-E1420 can be used as a thickener and mouth-feel enhancer in canned foods, sauces, puddings, gravies, fruit pies, soups. As a Stabilizer and Texturizing Agent: FroSin-TS-CWS-E1420 can be used in products that undergo refrigeration process. It helps to improve stability during freezing - thawing, improve water holding capacity. It also acts as texturizer for various foods. In Baking and Confectionery: FroSin-TS-CWS-E1420 can be used as a stabilizer, thickener, binder, emulsifier in ice cream, cakes, and dumplings. It�¢??s is also stable at high temperatures and low pH and hence highly suitable for use in confectionery. It also has a lower gelatinisation temperature. For Gluten-Free Products: FroSin-TS-CWS-E1420 can be used as a Gluten-Free substitute in various foods including instant foods, Instant noodles, Vermicelli, Frozen fast food, Rice paper, cakes and Food coatings.
E-1420- Acetylated Starch - Potato Starch-Based - Cold Water Soluble : A Modified Starch for Water Holding and Freeze-Thaw Stability Lower Gelatinization Low-Temperature Stability Better Water Holding Capacity Texturing Agent Also, act as a Binding agent Applications: * All types of Frozen foods, Ice cream cones Instant noodles, Wafers Ham, Sausages Chinese Dumplings Meat Balls, Cutlets, Chicken Finger, Nuggets, Popcorn Ready to Fry Minced meats / Mashed potato snacks, Veg Balls
Acetylated starch, E1420 in the E number scheme of food additives, is a modified starch. These are not absorbed intact by the gut, but are significantly hydrolysed by intestinal enzymes and then fermented by intestinal microbiota. E number: E1420 (additional chemicals) CAS Number: 9045-28-7 EC Number: 618-556-3
