We are one of the top processor and exporter of 100% broken parboiledâ?¯rice. This is good for human feed. It can be cooked directly or can be used as food ingredient. Length â?? 1mm â?? 3mm Color â?? Yellow Shape â?? Broken Paddy â?? Nill Speciality - Gluten Free
ir64 broken,100% parboiled broken specification- moisture- under 14% damage discolor- under 2%
100% Broken Parboiled Rice
100% Broken Rice is fragments of rice grains that are broken during processing, transporting, or milling. It is not damaged or defective and has the same taste as unbroken rice. As the name suggests this rice grade belongs 100% broken rice either Basmati or Non Basmati rice. Due to its economical pricing it is most preferred in third world countries. In few countries it is also used as animal feed, bird food, dog feed and in feed milling operations.
We are able to supply all grade 100% , 50%, 25% 5% broken raw sortex white and steam, paraboiled, IR64, basmati 1121 golden long grane rice , etc. We can also supply wheat flour, all purpose flour (maida) etc. Shipping terms: FOB/ CFR/CIF Packing as per client requirement. Payments terms: 100% advance for first order. Note: We not dealing through broker or mediator. For more information please contact us directly . Regards, Neyaz
IR 64 25%, 40%, 100% Broken Raw/Parboiled Rice
\"Broken 100% Moisture 14% Purity 95% Admixture 2% Cultivation Common & Oganic Style Dried Damage 1% Max Foreign Particle 4% Sortex Milled 100% Well Milled
Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world's paddy production is parboiled. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
SPECIFICATION : Quality: 100% Pure Sortex Clean, Grain Length: 6 mm, Moisture: 14% Maximum, Damaged/Discoloured Grains: 2% Maximum, Broken Grains: 5 % Maximum, Colour: White, Texture: Hard, Purity: 95 % (5 % is naturally Field admixture ), Packing: 25 Kg PP Bags. Origin: Thailand
100% Broken Rice 25Kg,50Kg
100% broken rice consists entirely of broken grains, with no whole or partially broken grains present. This type of rice is a byproduct of the milling process where grains break during the husking and polishing stages. Despite its appearance, 100% broken rice is still nutritious and versatile.
Vietnamese short grains rice 100% Broken
Product Name: 5% Broken Parboiled Rice Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *5% Broken Parboiled Rice*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Permal Parboiled Indian Origin Size-6.3mm+ Moisture- 13% Max Broken-5% Damage & Discolor 1% Max MOQ 25 MT Packing- 50 kg Plain P.P. Bags unbranded but can be branded Payment- 50% by SWIFT transfer against our P.I. and balance on e-mailing the bill of lading after exports
The uniform grains and outstanding taste of our IR-64 Long Grain Parboiled Rice have gained us a lot of appreciation in the worldwide Food Industry. Our IR-64 Long Grain Parboiled Rice is available in different qualities and quantities as per the client's requirements. Specifications Broken: 5% Max Average Grain Length: 5.8 mm Min Moisture: 14% Max Whiteness: 40-degree Min Chalky Kernels (Basis 1-2 grain): 6% Max Yellow Kernels: 0.5% Max Red/Red Streaked Kernels: 0.25% Max Damaged/Discolored Kernels: 1% Max Foreign Matter: 0.1% Max Paddy Kernels: 5 Grain Max Milling Degree: Well Milled, well-polished and Sortex cleaned TYPE: Parboiled
100% White Raw Broken Rice During the milling process, the parboiled /raw rice grains which are broken by the process are classed as broken rice. Rice kernel may break during the drying process or during the milling process. Cracks are usually caused by moisture migrating too quickly within the kernel (drying too fast, or moisture being added back to a dry kernel) and these brokens are taken out and packed separately as Broken Rice. Specifications Broken: 100% BROKEN Average Grain Length: BELOW 4.3 MM Moisture: 14% Max Chalky Kernels (Basis 1-2 grain): 8% MIN Yellow Kernels: 0.5% Max Red/Red Streaked Kernels: 0.25% Max Damaged/Discolored Kernels : 5% ForeignMatter: 4% Paddy Kernels: 5 Grain Max Milling Degree: Well Milled, well-polished and Sortex cleaned
Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world's paddy production is parboiled. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world’s paddy production is parboiled.
Parboiled Rice, Boiled rice, usuna rice, rice, Parboiled rice is also a source of iron and calcium. Compared to white rice, parboiled rice has fewer calories, fewer carbohydrates, more fiber, and more protein. This makes it a healthier alternative to traditional white rice s calories come from its carbohydrate content. Manganese and Selenium: Boiled rice has manganese and selenium which activate enzymes for good health. Manganese enzymes keep connective tissues strong and help the cells to produce energy. Selenium enzymes promote blood vessel and thyroid gland function
Parboiled rice is a distinct type of rice. Compared to white rice, parboiled rice has fewer calories, fewer carbohydrates, more fiber, and more protein. This makes it a healthier alternative to traditional white rice
