Item: Green coffee beans Material or ingredients: Arabica & Robusta Specificate: 17/18 screen (Standard, Clean, Wet Polished) Grade 1 S18 unwashed FAQ - On sieve screen 18: 90% min -Moisture:12.5% max - Foreign matter: 1% max - Black & Broken: 2% max Grade 1 S18 cleaned - On sieve screen 18: 90% min -Moisture:12.5% max - Foreign matter: 0.2% max - Black (0.1%) & Broken (0.5%): max Grade 1 S18 Wet Polished - On sieve screen 18: 90% min - Moisture: 12.5% max - Foreign matter: 0.2% max - Black (0.1%) & Broken (0.5%) max Packing: 60kgs in jute bag Origin: Vietnam MOQ: 1 container 20ft FCL 19.2MT/20FT; 27MT/40FT For more information, please feel free to contact me through the following ways: - Email: sophie.sales@nuvi.vn - Whatsapp/Skype/Botim: +84 349117774
Robusta Coffee Bean - Wet Processing - 100% Pure Coffee Product Origin: Vietnam Packing: 60kg/ jute bag Port: Cat Lai port, Ho Chi Minh city, Vietnam Specification: - Moisture (%max.): 12.5% - Black Beans (%max.): 0.1% - Broken Beans (%max.): 0.1% - Foreign Matters (%max.): 0.1% - Screen Size (%min.): 90%
500gr/ bag 20 bags/ cartons 48 cartons/ pallet
500gr/ bag 20 bags/ cartons 48 cartons/ pallet
Arabica Cleaned S16 Arabica Cleaned S18 Robusta Wet Polished S16 Robusta Wet Polished S18 Robusta Cleaned S16 Robusta Cleaned S18
Product description: * Robusta Spec grade 1 scr16: - Moisture 13% max - Broken & black: 2% max - Foreign matter: 0.5% max - Above screen 16: 90% min; * Robusta Spec grade 2 scr 13: - Moisture 13% max - Broken & black: 5% max - Foreign matter: 1% max - Above screen 13: 90% min; * Arabica grade 1, screeen 18: - Moisture 12% max - Broken: 0.5% max (no black) - Above screen 18: 90% min no fermented and mouldy bean cuptest: clean and sound cup
Commodity: vietnamese robusta garde 1, s16 Specification:s16, Black & broken: 2% max, Foreign matter: 0.5% max, Foreign bean: 0.5 % max, min 90% on screen 16 Moisture content:12.5 % max Commodity: vietnamese robusta garde 1, s18 Specification:s16, Black & broken: 2% max, foreign matter: 0.5% max, Foreign bean: 0.5 % max, min 90% on screen 16 moisture content:12.5 % max commodity: vietnamese robusta grade 2, s13 Specification: Black & broken: 5% max, Foreign matter: 1% max, Moisture content:13%max In 60 kg/ jute bag, following export standard packing (19.2 ton per containers of 20fit)
High premium quality coffee will be harvested soon. Shoud you need coffee from farms, please contact us, we can serve you as gathering from farmers and supervising them to our processing factory. Look for cooperation relationhip
High premium quality coffee will be harvested soon. Shoud you need coffee from farms, please contact us, we can serve you as gathering from farmers and supervising them to our processing factory. Look for cooperation relationhip
Vietnam high quality Roasted coffee bean (Arabica & Robusta) Our coffee is selected from the typical coffee beans of Buon Ma Thuot. These high-quality coffee beans have been through the color shooting and polishing processes at High Quality Export Coffee Processing Factory. And thanks to that, our coffee product is 100% pure and high quality coffee, with the aim of giving customers a true CLEAN COFFEE EXPERIENCE.
Roasted coffee bean Arabica and Robusta Made in Vietnam Packing: bag of 250gr, 350gr, 500gr, 1000gr, bulk 25KG 12 tons/ 20'DC container
Black: 0.1%max Broken: 0.5%max FM: 0.1%max Moisture: 12.5%max Scr.16: 90%min Product Description Type: Robusta Process: Ray xay Size: 16
Black & Broken: 2%max FM: 0.5%max Moisture: 12.5%max Scr.16: 90%min Product Description Type: Robusta Size: 16
Black & Broken: 2%max FM: 0.5%max Moisture: 12.5%max Scr.18: 90%min Product Description Type: Robusta Process: Ray xay Size: 18
Arabica & Robusta green coffee beans from Vietnam. Processing: natural/wash/honey. S10/12/14/16/18. Black & Broken: 1%. Foreign Matter: 0.5%. Moisture: 12.5%.
Vietnamese high-quality Arabica and Robusta coffee beans - Moisture: Typically ranges from 10% to 12%. - Color: Varies from light green to yellowish-green, indicating processing methods. - Ripeness: Harvested when fully ripe to ensure optimal flavor. - Region: Highlands, Southern Vietnam: Known for high-quality Arabica and Robusta.
Vietnamese high-quality Arabica and Robusta coffee beans - Moisture: Typically ranges from 10% to 12%. - Color: Varies from light green to yellowish-green, indicating processing methods. - Ripeness: Harvested when fully ripe to ensure optimal flavor. - Region: Highlands, Southern Vietnam: Known for high-quality Arabica and Robusta.
raw coffee beans, robusta coffee beans, arabic coffee, coffee roaster Max. Humidity: (%) 5 Specifications: Roasted coffee beans Content: Roasted coffee beans Life time: 24 months Place of origin: Gia Lai, Vietnam Type: All Coffee Bean Roast Type: Medium Roast Flavor: Acidic Brix (%): 11 Weight (kg): 500gr/bag Ingredient: 100% roasted Arabica Certification: 22000 ISO: 2018 , HACCP, HALAL Pack: 500gr/bag, 20 bags/carton ODM/OEM: Available Packaging information 500gr/bag 20 bags/carton
we sell coffee bean ( raw & pure roasted coffee bean) Orrigin: Vietnam Type: Arabica & Robusta Size: 16-18 Shelf life: 12-24 months MOQ: 01x20DC Payment term: L/C; T/T Lead time: 30-45 days
Coffee beans.
