VietNami Food By Products Suppliers and Manufacturers

E-NOVEMXIM VIETNAM Dear customers! Our company cooperates with manufacturers and is a commercial representative for large enterprises producing quality and reputable food spices in Vietnam market. Our company provides wholesale and retail of aperitif products such as: salted roasted silk shells, salted fried peanuts, crispy dried soy beans, salted peas ... hotel ... in country and export. Information of roasted salted silk shells: - Ingredients: Cashew nuts, salt, ... - Key quality indicators: - Microbiological criteria: According to Decision 46/2007 / QD-BYT

Origin: Vietnam

Frozen cassava leaves = Saka Saka, Pondu, Manioc, Yuca

Origin: Vietnam

Origin: Vietnam

Frozen Sugarcane Cut

Product name: Noodles Origin: Vietnam Standard: Exporting Type: Noodles/rice noodles Packing: bowl or as your request Taste: chicken, beef MOQ: 1x20 feet Payment term: T/T Delivery term: 18-22 days

Origin: Vietnam Process: Vacuumed Fry. Taste: sweet & crispy. Moisture: 05% max. Shelf life: 12 months. Min order: 1000kgs. No sugar, no used oil, no preservatives and coloring, only vegetable oil, broken parts & unripe parts

Tapioca Residuce Powder: Price of product (USD price or FOB price) - Contact Product origin - Viet Nam Tapioca residue Tapioca residue pellet Starch : 50.10% Tapioca residue Tapioca residue powder Starch: 60% Moisture:13 % Ash: 1-1.5% Minimum Order Size and Packgaing details: Packing 50kg/bag, Minimum Order Quantity 20 feet container, 20 MT

Seagrapes, also known as Umibudo, is a tropical aquatic vegetable that is very popular in Japan where it is considered a delicacy. It is highly regarded for its succulent appearance, refreshing taste, and pleasing pop when you eat it. The sea grapes seem to almost explode in the mouth releasing a unique flavor of the sea!

Make from 100% natural ingredients: Pangasius fish skin, salted egg, curry leaves, chili,... Fish skin contains collagen, a protein that is used in, for example, cosmetics to increase skin elasticity and strength. Moreover, fish skin contains many minerals such as protein, unsaturated fatty acids, sulfur, choline, lecithin and calcium. Place of Origin: Vietnam Type: Seafood Snacks Texture: Crispy Taste: No spices, cheese taste, salted egg cheese, salted egg, chili salted egg Protein: 70-80% Size: 100g/200g/500g/ 1000g (Or as customer's request) Moisture: 10%-15% max Shelf Life: 12 months Impurity: 0.5% max MOQ: 100kg

Protein: 70-80% Main Material: Salmon skin Flavor: No spices, cheese flavor, salted egg cheese, salted egg, chili, salted egg Size: 100g/200g/500g/1000g (Customizable) Humidity: 22% Max Shelf Life: 6 months Silver bag 100g/600g, 10 bags/carton (Customizable) 50 kgs/bag or customer's request

Packing in PE and loading carton Key: biscuit, Cake, Nutritious Boat-Shape Cake Shape: glutinous rice boat Shelf Life: 12 months Place of Origin: Vietnam

2/ SLICE JALAPENOS IN JARS Product name: GREEN SLICE JALAPENO - Material: Green Jalapeno Chili - Slice 0.3 - 0.5cm; - Sugar 6 - 8%; - Axit acetic 0.4 - 0.6%; - Sand 1.8 - 2.4%. Packing - Jalapenos is packing in Glass Jar 370ml and 540ml - (12 jar/ carton) - Net Weight: 140 gram/ Jar, 1.68 kg/ Carton. - Gross Weight: 330gram/ Jar, 3.96 kg Loading: 1 cont 20ft - 540 ml/ jar - 2,500 cartons; 370 ml - 3,700 cartons Delivery at Hai Phong Port, Vietnam

Product name: PICKLED GHERKINS IN DRUM 1/ SPECIFICATION - Size 4-7 cm, 3-6 cm, 6-9 cm - Acidity (%): 3.2 ± 0.2 - Salt (%): 4.0 �± 0.2 - SO 2 (ppm): 125 �± 25 - Ca (ppm): 1000 �± 200 - pH < 2.8 2/ PACKING - BY DRUM HPDE NW: 180 kgs/ drum; 80 drums/ Cont 20 FT is total 14,400 kgs Drained weight: 180 kgs Net weight: 270 kgs Gross weight: 280 kgs

***SPECIFICATION*** Product name: Pickled Radish Daikon Origin: Vietnam Type: Shred (1x1x20cm, 1.6x1.6x20cm, or customize) Ingredient: Daikon 80%, water 18.8%, Salt 4.7%, Acid Sorbic 0.06%, Acid acetic 0.1%, natural color 0.01%, Acid citric 0.01%, Natri acid sunfuro 0.01% Usage: Eating Grade: Food grade, FDA and HACCP Expire: 6 months Weight: 1kg/ bag, 500gr/ bag or customize