+ Botanical Name: Cymbopogon winterianus +Country of Origin: Vietnam +Extraction Method: Steam Distilled +Plant Part: Leaves +Strength of Aroma: Medium +Aromatic Scent: Lemony citrus type scent, though it is much softer than actual Lemon with subtle wood tones +Blends Well With: Bergamot, Cedarwood, Geranium, Lavender, Lemon, Orange Sweet Oil. * Oil Properties: + Color and Appearance: Slightly yellow to yellow clear liquid + Odor: Having a characteristic odor of citronella + Specific gravity at 20â??: 0.875 - 0.895 + Refractive index: at 20: 1.460 - 1.480 + Optical rotation at 20: -6~+1 + The main chemical components: Citronellal: 31 to 39%, Geraniol 19 - 25%, Citronellol: 8.5% to 13%
+ Botanical Name: Calophyllum inophyllum + Origin country: Vietnam + Extraction: Virgin/Unrefined/Cold Pressed +Shelf Life: Minimum of 2years +Product Classification: Organic Certificate; Wild Harvested, 100% pure & natural +INCI Name: Calophyllum Tacamahaca Seed Oil +CAS Number: 223748-12-7 +Color - Rich luxurious, dark green +Odor - Fatty, nutty and odoriferous +Package: 25 - 50 - 180 kgs/drum
* Botanical Name: Allium sativum + Country of Origin: Vietnam + Extraction Method: Steam Distilled + Plant Part: main roofs + Strength of Aroma: strong + Aromatic Scent: garlic * Oil Properties: + Color and Appearance: Slightly yellow to orange yellow + Odor: Having a characteristic odor of garlic + Specific gravity at 20: 1040- 1090 + Refractive index: at 20: 1.560 - 1.580 + Optical rotation at 20: -5~+5 + The main chemical components: Allicin >30%
*Product Details Botanical Name: Zingiber officinale Country of Origin: Vietnam Extraction Method: Steam Distillation Plant Part: Zingiber officinale root Strength of Aroma: Strong Aromatic Scent: Fresh, warm and spicy. + Oil properties: Ginger oil can vary in color from pale yellow to a darker amber color and the viscosity also ranges from medium to watery. It is a strong smelling oil - spicy, sharp, warm and with a hint of lemon and pepper, which smells of actual ginger. - The Ginger essential oil has various chemical constituents including the following: a-pinene, camphene, b-pinene, 1,8-cineole, linalool, borneol, y-terpineol, nerol, neral, geraniol, geranial, geranyl acetate, b-bisabolene and zingiberene. Appearance: Pale yellow to brownish yellow color Odour: Fresh, strong,warm & spicy Specific Gravity: 0.870 - 0.882 Refractive Index: 1.488 - 1.494 Optical Rotation: -47�° to -28�° Main components: Zingiberene >26% *Uses: Ginger oil is used in the treatment of fractures, rheumatism, arthritis, bruising, carbuncles, nausea, hangovers, travel and sea sickness, colds and flu, catarrh, congestion, coughs, sinusitis, sores on the skin, sore throat, diarrhea, colic, cramps, chills and fever. *Precautions -Ginger oil is non-toxic and non-irritant (except when used in high concentrations) but could irritate sensitive skins and can also cause photosensitivity. -Keep out of reach of children. If you are pregnant, nursing, or under a doctors care, - - consult your physician. Avoid contact with eyes, inner ears, and sensitive areas.
Pure 100% Natural Lemongrass Oil - Organic Standard. The product is very healthy, made entirely of organic products, and has outstanding quality and scent Use organic fertilizer to fertilize lemongrass The cultivated soil and water source are carefully checked to be free from alum, heavy metals, dioxin, suitable pH, and do not contain any harmful substances ... The citrus lemongrass varieties are carefully selected, tested and analyzed to meet all organic safety parameters at VinaControl Center. Produced by the most modern 3-phase steam attraction technology today Origin: Vietnam Content of the main active ingredient citral in lemongrass essential oil exceeded export requirements Healthy products, pure from lemongrass, outstanding scent Repel insects like mosquitoes; cockroaches; vermin;... Deodorization, air purification, increase resistance. Antibacterial, against bacteria and diseases. Steam bath, steam bath, foot bath, food preparation ... Lemongrass essential oil has a pleasant scent, will help relieve pressure, stress ... Creating a sense of spiritual relaxation and refreshment amidst the chaos of a bustling prosperous life Lemongrass essential oil helps to relieve pain very well, Lemongrass also effectively treats fungus, good for bones and ligaments Helps treat poor memory, depression, poor circulation Used in the preparation of high-end perfumes, used in pharmaceuticals, cosmetics ...
The essential oil that is extracted from black pepper is called black pepper essential oil. The oil has all the main components of black pepper, with the added advantage that it is volatile and can be used in aromatherapy I/ PRODUCT DETAIL: Product name: BLACK PEPPER ESSENTIAL OIL Inci name: Piper Nigrum Fruit Oil Origin: Vietnam Part used: Seed Scent: Spicy, hot, woody Color: Colorless to yellowish Form: Viscose liquid Refractive Index: 1,4790- 1,4880 Content Piperine: 77,7%, Caryophyllene 20-30% Extraction method: Steam distillation Supply Ability: 3000kgs per Month up to your order Shelf Life: 2 years Storage: Cool and dry place II/ PACKING DETAIL We can offer these in 250ml, 500ml and other customized sized. Further, we can also meet the requirements of OEM�¢??s where we can deliver in client in specified brand name and size options. 1/ 5ml, 10ml , 30ml, 50ml, 100ml, 150ml, 500ml => amber glass bottles 2/ 1kg, 2kg, 5kg => aluminum bottle. 3/ 25kg, 180kg => iron drum -----Shipping Options---- We can ship the goods by air as well as by sea as per the buyer as requirement.
Perilla seed oil is obtained from the seeds of the genus perilla, usually from the species perilla frutescens. Organic perilla oil is rich omega-3 essential fatty acids. It helps to reduce the risk of breast and colon cancer, heart attacks, Inhibiting cardiac arrhythmia and abnormal blood clotting etc. Package by plastic can,plastic bottle, steel drum or customer request.
"Gac fruit or Baby jackfruit or Momordica cochinchinensis is known to be the fruit with diversity application in the world. Baby Jackfruit is rich in nutrients including carbohydrates, proteins, vitamins, minerals, and phytochemicals. Gac fruit oil is one of the commonly consumed skincare oils "
We are Asia Fish Oil corporation, one of the best suppliers refined fish oil products made from Pangasius Hypothalmus in Viet Nam. We committed to provide the best delicious products for people to enjoy. Our refined fish oil using for human consumption which Ranee Premium Cooking Oil. Our products have been refined by high technology of Desmet Balesstra Group and have been control by HACCP, SSOP, GMP. Therefore, Ranee Premium Cooking Oil have contains high of Unsaturated Fatty Acid, especially Omega 3,6,9, EPA and DHA. It is higher an important source of nutrition and fatty acid for every single person, especially useful for development for children brain. Furthermore, Omega 3 can protect us from extreme diseases such as: Cancer, Heart disease, keeping beautiful for women and strong skin, empowering eyes sight. Using our products is the best way for you to protects yours family. We have always gone further to consistently deliver premium quality food in order to meet and exceed high consumer expectations.
-Size:Liquid -Color:Slightly yellow liquid -Others:Purity: 92% min Trans- anethole: 80% min Stability: stable under normal condition Origin: Viet Nam Packing: -Type:in drum -Net weight:180kgs/ drum Quality standard:SGS or as client's request
Product Code- MNJ-013 Product Name- Cassia Oil (Tinh Dau Qua)
Cas No. : 100-52-7 Chemical formula: C7H6O Botanical name: Ciannamomum cassia Color: Colorless and yellowish Odor: Almon-like Extraction: Fractional distillation from natural cinnamic aldehyde
Cas No. : 91-64-5 Chemical formula: C9H6O2 Botanical name: Ciannamomum cassia Color: white Odor: Sweet, aromatic, creamy vanallia been odor Extraction: Fractional distillation from natural cassia oil
Cas No. : 104-55-2 Chemical formula: C9H80 Botanical name: Cinnamomum cassia Color: Yellow to brown Odor: Cinnamon-like Extraction: Fractional distillation from natural cassia oil Pure: >98%
CAS number: 8022-47-7 Botanical name: Fokiena Hodgiasii Oil Status: Pure and Natural Color: Redish Brown Odor: Warm, sweet, creamy, woody, Extraction: Steam distillation
CAS number: 223748-12-7 Botanical name: Calophyllum Inophyllum Status: Pure and Natural Color: Dark green Odor: Slightly green, nutty scent Extraction: Cold-pressing
Tech-Vina is the leading manufaturer of natural essential oil and natuaral aroma chemical. CAS number: 8015-73-4 Botanical name: Ocimum basilicum L Status: Pure and Natural Color: Colorless and Yellowish Odor: Characteristic Extraction: Steam distillation Main component: Methyl Chavical >80%
Star anise oil is widely used in food, medicine, and aromatherapy. In Asian food, this is a common flavor, especially in meat. In medicine, star anise oil is good for the digestive system, and helps treat bronchitis, asthma, and colon, ... In the aromatherapy industry, star anise oil is used in many perfumes. CAS No.: 68952-43-2 Botanical Name: Illicium verum Status: Pure and Natural Color: Pale yellow to brown Odor: Sweet and spicy Extraction: Steam distillation
Cassia oil is steam distilled from the bark and leaves of the Vietnamese cassia tree. The aroma is warm, woody, and combined with strong sweetness. Cinnamon oil acts as an attractive flavor and aroma for food and household products. CAS number: 8007-80-5 Botanical name: Cinnamomum cassia Status: Pure and Natural Color: Yellow to brown Odor: Sweet, spicy, and warm Extraction: Steam distillation Main component: Cinnamic Aldehyde >80%
Cassia oil is steam distilled from the bark and leaves of the Vietnamese cassia tree. The aroma is warm, woody, and combined with strong sweetness. Cinnamon oil acts as an attractive flavor and aroma for food and household products. CAS number: 8007-80-5 Botanical name: Cinnamomum cassia Status: Pure and Natural Color: Yellow to brown Odor: Sweet, spicy, and warm Extraction: Steam distillation Main component: Cinnamic Aldehyde >80%
