* Modi Exporters the prominent Manufacturer and Exporter of Dehydrated White Onion Powder from India. * We provide high quality Dehydrated White Onion Powder that is fresh, delicious and full of flavor. The pick of the farm is brought to you with the authentic taste preserved. * Dehydrated products are useful for elongating the life of vegetables. These products are available in moisture free packing to increase its shelf life and to protect the fragrant essence. * This product is prepared from mature onions, which have properly washed, peeled, topped and root cut into desired cut size. After dehydration process, product is sorted in optical color sorter (Sorter of VITAL Company). * We use the latest and most advanced techniques and technologies for assuring that our products stay natural and do not lose any of their qualities. * These are highly used for the preparation of sausages pie and black pudding. * Dehydrated White Onion Powder Size: 80 - 100 mesh * Packing Details: 25 kg double Poly bag in Carton box or as per requirement. * Technical Parameters: Colour : White Taste : Characteristic Aroma : Typical TPC : < 70000 Moisture : < 4 % Ash Content : < 3 % Yeast & Molds : < 1000 ppm E.coli : Absent
Pumpkin is the symbol of fall. This humble vegetable is packed with health benefits for its high content of vitamin A, C, E, folate, iron, magnesium, dietary fiber, potassium, copper and phosphorus. Pumpkin powder is made from ripe orange pumpkins that are dried and ground to a fine powder. For its natural health nutrition, pumpkin powder is widely used in functional foods, beverages, culinary, or as pharmaceutical raw materials. It is also a rich source of exfoliating enzymes, antioxidants, beta-carotene, and vitamins and minerals that are beneficial.
Specifications - White Onion Powder Color ??White Size - 80- 100 mesh (Powder) Quality- A Grade Packing -20/25 kg double layer PP Bag with outer Corrugated box Or Customized Physical Analysis Moisture content -4/5 % (± 0.5 %) max Hot water insoluble -20 % (± 1 %) max Ash content -3 % (± 0.4 %) max Acid insoluble ash -0.5% (± 0.05 %) max Major defects- 1% (± 0.05 %) max Foreign matter -NIL Microbiological analysis Total Plate Count
Lemon Powder
Exporter, Supplier Packaging Size : 250gm, 500gm Usage : Cooking Specialities : Long Shelf Life, Good For Health Certification : FSSAI Certified Grade Standard : Food Grade Form : Powder
We offer the finest quality of Dehydrated Garlic Powder to the global clients. Being an eminent processor, we make sure that the raw material used is procured from the best garlic plants.
tomato powder
Green Chilli Powder
Our Carrot Powder provides the earthy sweetness of fresh carrots in a vibrant powder form. The powder is bright orange and has a fresh, slightly sweet aroma. It's a perfect addition to smoothies, soups, or baked goods. Taste & Aroma: Sweet, earthy with a fresh, vegetable scent. Color: Bright orange, typical of carrots. Uses: Ideal for smoothies, soups, baked goods, and natural food coloring. Health Benefits: Rich in beta-carotene, supports eye health, and boosts immunity. Convenience: Long shelf life, easy to incorporate into your routine. Product Origin- India MOQ- 25 KG Packaging- Customizable to meet requirements
Our Cucumber Powder offers a light, refreshing flavor with a hint of earthiness. The powder is light green and has a fresh, crisp aroma. It's perfect for adding a cool, subtle flavor to smoothies, salads, or beverages. Taste & Aroma: Mild, refreshing with a subtle, earthy fragrance. Color: Light green, typical of fresh cucumbers. Uses: Great for smoothies, salads, or cucumber-infused drinks. Health Benefits: Hydrating, supports skin health, and promotes digestion. Convenience: Long shelf life, easy to use for quick, refreshing flavor. Product Origin- India MOQ- 25 KG Packaging- Customizable to meet requirements
Our Dehydrated Beetroot retains its vibrant color and earthy, sweet flavor when dehydrated. The deep red color intensifies during dehydration, and the aroma is mildly earthy, with a hint of sweetness. It's an excellent addition to smoothies, salads, and soups, providing a rich, natural color and flavor. Taste & Aroma: Earthy, sweet, with a mild, natural aroma. Color: Deep red, typical of fresh beets. Uses: Perfect for smoothies, soups, salads, or as a natural food coloring. Health Benefits: High in antioxidants, supports liver health, and reduces blood pressure. Storage: Long shelf life, easy to rehydrate. Product Origin- India MOQ- 25 KG Packaging- Customizable to meet requirements
Our Dehydrated Potato is a versatile and convenient way to enjoy potatoes year-round. When rehydrated, the potatoes have a soft, fluffy texture and a mild, earthy flavor. The color is light golden to pale yellow, and the aroma is reminiscent of freshly cooked potatoes. Taste & Aroma: Mild, earthy, and neutral with a subtle potato aroma. Color: Light golden to pale yellow. Uses: Add to soups, stews, casseroles, or use for mashed potatoes. Health Benefits: High in potassium, supports heart health and digestion. Convenience: Long shelf life, easy to store and rehydrate. Product Origin- India MOQ- 25 KG Packaging- Customizable to meet requirements
Our Dehydrated Tomato Powder is made from ripe tomatoes, providing a rich, tangy tomato flavor in a concentrated form. It has a deep red color and a slightly sweet, umami-rich taste. The aroma is distinctly tomato-like, bringing the essence of fresh tomatoes to your cooking, even when you donâ??t have them on hand. Taste & Aroma: Tangy, slightly sweet, and rich with a concentrated tomato aroma. Color: Deep red, similar to fresh ripe tomatoes. Uses: Add to sauces, soups, smoothies, dressings, or sprinkle over pizza and pasta. Health Benefits: Rich in lycopene, promotes heart health and skin protection. Storage: Long-lasting and easy to store. Product Origin- India MOQ- 25 KG Packaging- Customizable to meet requirements
Our Dehydrated Mixed Vegetables blend carrots, peas, corn, beans, and more, offering a colorful and flavorful mix. These vegetables maintain their individual textures, colors, and tastes when rehydrated, with a mild, naturally sweet flavor and a fresh vegetable aroma. Perfect for quick meals and hearty soups. Taste & Aroma: Mildly sweet with a fresh, earthy aroma from the vegetable mix. Color: A colorful mix of orange, green, yellow, and red. Uses: Ideal for soups, stews, casseroles, and rice dishes. Health Benefits: Packed with fiber, vitamins, and antioxidants. Convenience: Quick to prepare and long shelf life. Product Origin- India MOQ- 25 KG Packaging- Customizable to meet requirements
Our Dehydrated Capsicum (Bell Pepper) offers the sweet, tangy flavor and vibrant red, yellow, or green colors of fresh peppers. The taste is mildly sweet, with a hint of bitterness depending on the variety. When rehydrated, the peppers deliver a sweet and aromatic burst of flavor that adds brightness to any dish. Taste & Aroma: Mildly sweet with a subtle tanginess and a fragrant, peppery aroma. Color: Bright red, yellow, or green, depending on the type of bell pepper. Uses: Add to soups, sauces, stir-fries, and seasoning blends. Health Benefits: Rich in vitamin C and antioxidants, supports immune health and skin. Storage: Long shelf life, keeps the vibrant flavor intact. Product Origin- India MOQ- 25 KG Packaging- Customizable to meet requirements
Our Dehydrated Garlic retains the bold, pungent flavor and aroma of fresh garlic, making it an indispensable addition to any kitchen. The powder has a light beige to off-white color and imparts a rich, savory taste that enhances a wide range of dishes. The aroma is strong and aromatic, adding depth and complexity to any meal. Taste & Aroma: Intense, earthy, and savory with a slightly spicy kick. Strong, aromatic scent. Color: Light beige or off-white, typical of dried garlic. Uses: Ideal for soups, stews, sauces, dressings, and marinades. Health Benefits: Natural antibacterial, supports heart health, boosts immunity. Storage: Long shelf life and easy to store. Product Origin- India MOQ- 25 KG Packaging- Customizable to meet requirements
Garlic powder
Potato powder is a dehydrated form of potatoes used in the food industry for snacks, soups, sauces, and bakery products. Below are the general specifications for potato powder: Physical Properties: Appearance: Fine, free-flowing powder Color: White to creamy yellow Odor & Taste: Typical potato aroma and taste, free from off-odors and rancidity Particle Size: 60 Mesh (Standard) 80-100 Mesh (Fine) Moisture Content: Max 5-8% Bulk Density: 0.3 - 0.6 g/ml Solubility: Dispersible in water Chemical Properties: Carbohydrates: 70-80% Protein Content: 5-10% Fat Content: Max 0.5% Crude Fiber: Max 3% Total Ash: Max 4% pH (5% solution): 5.0 - 6.5 Microbiological Standards: Total Plate Count: Max 100,000 CFU/g Yeast & Mold: Max 500 CFU/g Coliforms:
Onion powder is a dehydrated and finely ground form of onions used in food processing, seasonings, and pharmaceutical applications. Below are the general specifications for onion powder: Physical Properties: Appearance: Fine, free-flowing powder Color: Light yellow to off-white Odor & Taste: Strong characteristic onion aroma and taste, free from off-odors Particle Size: 40 Mesh (Coarse) 60 Mesh (Standard) 80-100 Mesh (Fine) Moisture Content: Max 5-7% Bulk Density: 0.3 - 0.6 g/ml Solubility: Dispersible in water Chemical Properties: Carbohydrates: 60-75% Protein Content: 8-12% Fat Content: Max 1% Crude Fiber: Max 5% Total Ash: Max 5% pH (5% solution): 4.5 - 6.5 Volatile Oil Content: 0.1-0.5% (responsible for onion flavor) Microbiological Standards: Total Plate Count: Max 100,000 CFU/g Yeast & Mold: Max 1,000 CFU/g Coliforms:
Garlic powder is a finely ground product obtained from dehydrated garlic (Allium sativum). It is widely used in food processing, seasoning blends, pharmaceuticals, and animal feed. Below are the general specifications for garlic powder: Physical Properties: Appearance: Fine, free-flowing powder Color: Off-white to light yellow Odor & Taste: Strong, characteristic garlic aroma with a pungent taste Texture: Smooth, free from lumps, caking, or foreign matter Moisture Content: Max 5-7% Particle Size: 80-100 mesh (customizable based on requirements) Solubility: Partially soluble in water Chemical Properties: Total Ash Content: Max 4% Acid Insoluble Ash: Max 1% Sulfur Content: 0.5-1.0% (natural sulfur compounds in garlic) Volatile Oil Content: Min 0.2% (responsible for garlic aroma) Allicin Content: Min 0.5-1.5% (active compound in garlic) pH (5% solution): 5.0 - 6.5 Microbiological Standards: Total Plate Count: Max 100,000 CFU/g Yeast & Mold: Max 1,000 CFU/g Coliforms:
