Icumsa 45 Brazilian sugar.
Olive oil, cashew nuts.
Cereals, sunflower oil, urea.
food products.
All indian food product.Clearing agent, transportation
Aloevera products.
Frozen Coconut Pulp .
Food services and janitorial supplies.
With 3 producing plants in Spain and a combined capacity of 800 MT per day, our company exports half of its production to more than 70 countries worldwide. The most mature markets in Europe are among the main customers in the bulk and private label segment, although we have grown our brands throughout Eastern European countries and in Asia. We also have a high presence in New Zealand, Japan, Korea, China, India and, recently, we have entered the Arab markets.
We accept ORDERS from any country worldwide; Buyers, importers and end-users are welcome. We can label with the buyer's brand/logo, and also we sell MDD to big retailers like Carrefour, Makro, etc. We sell the oil in bulk or packed (multiple sizes, PETor GLASS bottles). Prices are to be given on each specific order, because it vary often. MOQ it's from just 1 container and up. Sunflower oil is light in taste and appearance, and provides more vitamin E than any other vegetable oil. It is a combination of monounsaturated and polyunsaturated fatty acids. Its mild flavor makes it an ideal culinary oil providing healthy fats without an accentuated flavor.
Sunflower and olive oil, wheat, urea.
Rise, husk rice, flour rice, green coffee, organic green coffee.
Dairy products like pasteurized milk, butter and cheese.
There are five different egg powder types: 1. Egg albumin powder high gel 2. Egg albumin powder high whip 3. Egg albumin powder 4. Egg yolk powder 5. Whole Egg powder
Composition : Desugared, dried hen egg white, E-330 - Acidity regulator Origin of raw material : Poland, eggs of cage quality Technological process :Mechanically breaking, separation, filtering, pasteurization drying, sieving, packing Reconstitution :500g of powder dissolved in 500 ml of water correspond to about 1kg of liquid egg yolk (about 55 pieces of chicken egg white with an average weight of 55-60g)
Organopletic Characteristics Color : From light yellow to dark yellow Smell and Taste : Smell and taste of the dired the hen eggs yolk Structure : Homogenous, powder structure whitout an contamination
Sugar
Cocoa powder, butter and cocoa beans.Brokers
Fruit pulp exotic, cookies, milk sweet.
Cocoa powder, single origin chocolate coverture (disc, block).
