Dried fruits.
Cashew nuts and seasonal fruits such as mangoes and jackfruit.Trade
Commodities of crude oil, palm oil, juicy oranges, honey bell oranges, limes, lemons, pineapples, red apples, maize, wheat, tangerines, grapefruits, bananas, coconuts, cocoa.
Amidst the current COVID-19 pandemic, our client, an experienced and Licenced company, is offering a lucrative risk free offer (CIF) of Conflict Free Columbite Tantalite at 33% at $32. 99/kg. There is a current availability of 5000kg at 33% purity ready for immediate export. To keep in line with COVID-19 measures such as social distancing, air freight logistics (Chartered) has been put in place to any destination of the buyer that meets the necessary requirements. Capitalise with such volatility in the market and catch such low hanging fruits for future sales with better margins.
Bitter kola, ginger, garlic, palm kernel shells, cocoa powder, cocoa beans, shea butter, shea nuts, sesame seeds, raw cashew nuts, hibiscus flower, ogbono, red chilli, pepper, melon, cassava products, moringa, soya beans.Manufacturer, distributor, exporter
Organic dried apricots, organic dried figs and pistachios.Transportation and shipping, customized packaging
Pulses and lentils, green peas, yellow peas, chickpeas, red kidney beans, white beans , food grains, wheat, corn, barley, oats, millet , sunflower seed, soybean seed, mustard seed, coriander seed, rapeseed.
Gum arabic, chilli pepper, cotton, ginger, cotton seed,, honey, beans, cassava, cocoa, groundnuts, maize, melon, millet, cashew nuts, palm oil, plantain, rice, sorghum, yam, beniseed, kolanuts, palm kernels, rubber, soyabean, honey, hibiscus(dried sorrel, sabdariffa), ginger(dried split), soya bean cake, groundnut cake, tapioca starch, tapioca waste, cocoyam, sweet potato, pineapples, mangoes, onions, papaya, okra, green corn, carrot, tobbaco leaves, sugar cane, cocoa beans, oil palm.Our company can also provide services in the area of sourcing for any other products and services as may be required my interested firm.
Food products such as dried, frozen or fresh fruits like sultana, raisin, fig, apricot, chestnut, walnut, hazelnut, peaches, pear, cherry, prune, apple, tomato, date, plant oil like olive, sunflower, soy, corn, dried, frozen or fresh vegetables like onion, mushroom, leek, caper, eggplant, okra, squash, pepper, organic foods like sultanas, raisins, dried figs, apricots, chickpeas, white beans, red lentils, yellow lentils, acorns, roasted figs, fig paste, oregano, laurel leaves, olive oil, hazelnut oil, hazelnut paste, canned foods, pickles, tomato paste, honey, herbal teas, herbal oils, essential oils, herbal waters, spices, textile.
Seasonal organic fruits and vegetables, castor, sesame, soya and sunflower seeds and oil..
Basmati Rice
Wooden material. cash crops sheer butter. petroleum products: en590 10ppm. jet fuel. lng.
Potato, Onions, Garlic, Banana.
Corn, barley, maize, wheat, grains, agriculture products .
Fruit And Vegetables, Citrus, Grapes, Stone Fruits, Almonds, Chestnuts, Dry Walnut.
The delicate flavour of cashew nuts makes it a popular snack and a culinary delight. But the value of cashews exceeds far beyond its great taste. Cashews are nutritiously dense with a variety of essential fats, proteins, vitamins and minerals which can bring you a number of health benefits. Including cashews as a part of your healthy diet can enhance your body’s function and performance and reduce your risks for debilitating diseases. Eating a handful every day can cut your risk of heart disease. Nutrition and benefit The cashew nut is a popular snack and food source. Cashews, unlike other oily tree nuts, contain starch to about 10% of their weight. This makes them more effective than other nuts in thickening water-based dishes such as soups, meat stews. The fats and oils in cashew nuts are 54% monounsaturated fat (18:1), 18% polyunsaturated fat (18:2), and 16% saturated fat (9% palmitic acid (16:0) and 7% stearic acid. Cashews, as with other tree nuts, are a good source of antioxidants. Alkyl phenols, in particular, are abundant in cashews. Cashews are also a good source of dietary trace minerals copper, iron and zinc.
The delicate flavour of cashew nuts makes it a popular snack and a culinary delight. But the value of cashews exceeds far beyond its great taste. Cashews are nutritiously dense with a variety of essential fats, proteins, vitamins and minerals which can bring you a number of health benefits. Including cashews as a part of your healthy diet can enhance your body’s function and performance and reduce your risks for debilitating diseases. Eating a handful every day can cut your risk of heart disease. Nutrition and benefit The cashew nut is a popular snack and food source. Cashews, unlike other oily tree nuts, contain starch to about 10% of their weight. This makes them more effective than other nuts in thickening water-based dishes such as soups, meat stews. The fats and oils in cashew nuts are 54% monounsaturated fat (18:1), 18% polyunsaturated fat (18:2), and 16% saturated fat (9% palmitic acid (16:0) and 7% stearic acid. Cashews, as with other tree nuts, are a good source of antioxidants. Alkyl phenols, in particular, are abundant in cashews. Cashews are also a good source of dietary trace minerals copper, iron and zinc.
Pistachios are high in protein, fiber, and antioxidants. They also boast several other important nutrients, including vitamin B6 and potassium.Pistachios are among the most antioxidant-rich nuts around. They are high in lutein and zeaxanthin, both of which promote eye health.Pistachios contain fewer calories and more protein than most other nuts. Also, their essential amino acid content is higher than any other nut.Eating pistachio nuts may aid weight loss. In-shell pistachios are especially beneficial, as they promote mindful eating.
Black wheat is an Healthier alternative to Normal wheat. Black wheat is said to have more iron concentration than normal wheat It is rich in anthocyanins, a kind of antioxidant that has anti-inflammatory properties It has higher dietary fibers and less carbohydrates than Normal wheat. Used to make Varieties of Breads , Chapati , Roti. Our products are grown organically without the use of any pesticides, however, as the logistics are not in our control and being honest and transparent. Tasty and Delicious: The rotis or paranthas etc. made form the atta is delicious and tastes like conventional dishes with all the added benefits of its nutritional value and attractive black/purple shade. Healthy Food: Staple food can be a sustainable way of following a healthy diet so take care of your loved one's health and make a healthy change in their lifestyle by adding Black Wheat Flour which has a high amount of Antioxidants, more Protein and Fibres and 15% fewer Carbohydrates. Heart disease is increasing in large quantity due to our lifestyle, we are losing our healthy body capital in the name of modern life. Isan is struggling to keep his body healthy with expensive treatment, which does not guarantee a healthy life despite much expense. Research on heart patients has yielded very meaningful results in the case of black wheat We all know the benefits of Jamun, but it is rich in sugar also and is available for only a few days in a year. On the contrary, the coloured wheat can be stored and consumed every day like normal wheat. Anthocyanins are antioxidants that remove harmful free radicals from our body and help in prevention of obesity, inflammation, diabetes, cardiovascular diseases, aging etc India is a major producer of wheat and majority of her population depends on it but most of the nutrient requirements are not fulfilled by it. The Colored wheat is available in black, blue and purple colours and is rich in anthocyanins, a pigment found in fruits like Blueberry and Jamun every person is more or less suffering from stress. While medications left severe side effects in the body, black wheat has brought a ray of hope to end this terrible disease Black wheat is helpful in the prevention of stress, obesity, cancer, diabetes, and heart-related diseases
Turmeric and especially its most active compound, curcumin have many scientifically proven health benefits, such as the potential to improve heart health and prevent against Alzheimer's and cancer. It's a potent anti-inflammatory and antioxidant. It may also help improve symptoms of depression and arthritis.
