Spices, snacks, pickles.
cocoa beans.
Shea butter, coconut oil, palm kennel oil, raw cocoa butter and neem tree oil.
Spices, herbs, nuts, dried fruit, teas, kitchen utensils, chutnies, preserves.
Detergent powder and soap, sugar, light, oil of kitchen, batteries.
Dried dates, date paste, Saudi arabica coffee, dried banana, dried mango, dried pineapple (these 3 from Uganda), Cashews, Peanuts, Almonds, dried figs, olives, and fresh and frozen fish.
Food products such as dried, frozen or fresh fruits like sultana, raisin, fig, apricot, chestnut, walnut, hazelnut, peaches, pear, cherry, prune, apple, tomato, date, plant oil like olive, sunflower, soy, corn, dried, frozen or fresh vegetables like onion, mushroom, leek, caper, eggplant, okra, squash, pepper, organic foods like sultanas, raisins, dried figs, apricots, chickpeas, white beans, red lentils, yellow lentils, acorns, roasted figs, fig paste, oregano, laurel leaves, olive oil, hazelnut oil, hazelnut paste, canned foods, pickles, tomato paste, honey, herbal teas, herbal oils, essential oils, herbal waters, spices, textile.
Oil products.
Pickles.
Raw organic honey award winning zambian top bar hive honey
summer harvest
winter harvest.
Cocoa beans or associated products.