A4 paper, car washing soaps, cosmetics products, food and beverage products, ev chargers, diesel generators, electronics.Distribution
Frozen ready to eat food like pizza, sausages and nuggets.
Coffee beans.Trade services, sourcing and quality assurance, logistics management including shipping, customs clearance, and documentation
Product List HeenBovitiya Powder Tebu Powder Moringa Powder Curry leaves Powder Dyhydrated Pineapples Dyhydrated Mangoes Bitter Gourd Dehydrated Vanilla Blue Butterfly Pea flower
Coffee, imported canned goods.
Torabica coffee, canned food.
Coconut Milk And coconut Milk powder.
Canned food.
Food Flavor.
Food, fmcg.Exporters
Creamy cheddar cheese, jalapeno sliced and tortillas.
Building materials, food stuff.
Granite, food products.
Food supplies, construction products.
99mm easy open end for cans, all type of can components for food cans and general line cans.
Kutki Botanical Name: Picorrhiza kurroa Kutki is a small ceaseless herb and usually grows up to 20-30cm in height. This plant's root is tubular, elongated, and straight or slightly curved, with few longitudinal and dotted scars, mostly attached to rhizomes. The botanical name of Kutki is Picorrhiza kurroa. It is found in the Himalayas range of India, Pakistan, Kashmir, China, and Bhutan.
Botanical Name: Trifolium pratense Trifolium pratense, Red Clover is a herbaceous species of flowering plant in the bean family fabaceae, native to Europe , western Asia, and north west Africa.
Botanical Name: Pistacia Integerrima Kakdaseengi is found in the Himalayas, Kashmir, Sikkim to Bhutan mountain range at 600 to 2500 meters. Its botanical name is Pistacia Integerrima J. L. Stewart, ex Brandis. A different word is used for Kakdaseengi in a foreign language
Botanical Name: Urtica dioica Urtica is a genus of flowering plants in the family Urticaceae. Many species have stinging hairs and may be called nettles or stinging nettles, although the latter name applies particularly to Urtica dioica. Urtica species grow as annuals or perennial herbaceous plants, rarely shrubs. They can reach, depending on the type, location and nutrient status, a height of 10â??300 centimetres (3.9â??118.1 in). The perennial species have underground rhizomes. The green parts have stinging hairs. Their often quadrangular stems are unbranched or branched, erect, ascending or spreading.
Botanical Name Silybum marianum Whole milk thistle seeds are obtained from Silybum marianum a Mediterranean herb commonly called Holy Thistle Ladys Thistle and Blessed Thistle While the seeds are most frequently used to make teas tinctures and infusions they can also be as food Milk thistle Silybum marianum L Gaertner Asteraceae is an annual or biennial that grows from 5 10 feet 15 30 m tall has large pricklyedged leaves covered with undulating white patches and stems containing a milky juice