Characteristics of sunflower meal The cake obtained after processing sunflower seeds contains a large amount of fats, phospholipids, vitamins, proteins. The nutritional value of the proteins contained in the feed is comparable to that of animal proteins. The resulting products retain amino acids, minerals and fiber, which have a beneficial effect on the development and growth of animals and poultry. The content of nutrients in the cake depends on the feedstock, but its approximate composition is as follows: proteins - not less than 32%; fats - 8-15%; minerals - 5-18%; vitamins of group B (riboflavin, thiamine), A, E; pantothenic acid; carotene; a nicotinic acid. An important advantage of sunflower cake is its resistance to mycotoxin contamination.
Refined sunflower oil is perfectly clean oil, which preserves all the nutrients during the production process. This oil can be used in conditions of extremely high cooking temperatures. Margarine and cooking fats are made of refined sunflower oil by hydrogenation. Refined sunflower oil is also used in manufacturing of canned food, as well as in soap boiling and paint and varnish industry. We offer refined sunflower oil packed in bulk and in PET bottles. Custom design print labels and boxes for the bottles are available by request. Color Number, Mg Iodine - 1-10 Acid Value, Mg - 0.60 Peroxide Value, O Millimole/Kg - 10 Moisture And Volatile Matter, % - 0.10 Mass Content Of Phosphoric Matters, % - 1 Clarity Level - 15 Extraction Oil Flash Point, C - 234 Fatless Admixtures, % - None Mass Content Of Phosphoric Matters, % - None Soap, % - None Non-GMO Shelf Life - 18 Months
Sunflower meal is a valuable excellent protein-rich livestock feed. It is included in food intake for cattle, poultry and fish. Ukraine is the world's third largest producer of sunflower meal. Country Of Origin Ukraine Moisture And Volatile Matter, % 7-10 Mass share of a crude protein in recalculation on bone-dry substance, % 39 Mass share of ashes, non-soluble in hydrochloric acid, in recalculation on bone-dry substance, % 1 Mass share of crude cellulose in the unoiled product in recalculation on bone-dry substance, % 23 Mass share of a residual amount of a dissolvent (petrol), % 0.1 Color Grey
Guaranteed Analysis Nutrient, based on 90% DM Value Ash 6% Crude Fiber 20% Crude Fat 0.8% Crude Protein 35% Typical Analysis Protein 34% Min. Moisture 12% Max. Fiber 21.0% Max. Fat 0.5% Min.
The sunflower cake has a protein contain not less than 34-35. The producing power is 1000 t/month.
Sunflower Meal : Protein 39-40%
Sunflower husk pellets for heating
PROTEIN MIN. 34.00% MOISTURE MAX. 12.00% FIBRE MAX. 20.00% in bulk
We sell. The meal is not granulated and the granule is sunflower. 2000t. Per month.
Dear customers, our company would like to offer you sunflower oil and sunflower meal. We are producing and selling sunflower seed meal and sunflower oil for export. Our factory is located in Odessa city, Ukraine. We produce and offer for export 3000 tons/month of sunflower seed meal, non pelleted with high protein 36% (as is). Country of origin - Ukraine Minimum order quantity - 500 mt Delivery terms - CPT, FOB (Odessa) Please contact us regarding any questions: tel/viber/whatsapp: (+380) 73476-4357 Specifications: Protein (as is) - min 36% Fiber (as is) - < 20% Raw fat (as is) - < 2.5% Moisture - 11% We work only with direct buyers, the agents should be noted in LOI. All detailed information is given after we get your official ICPO+BCL.
Sunflower meal Moisture and volatiles 8,4 % Fiber 19,85 % Protein 39,15 % fat 1,11 %
High protein sunflower meal - Moisture 12% max Regular and granulated Bulk or in bags per your request
Sunflower Meal for Feed indusrty, good quality, orgin Ukraine
We are ukrainian company that is involved in production and sale of vegetable oil from sunflower seed, rapeseed, flax seed as well as exporting oilseeds, cereals and legumes. Our products are exported all over the world for many years. Now we would like to offer sunflower oil cakes .
SUNFLOWER MEAL PELLET Ukraine origin CROP 2016
SFM pellet Quality: Moisture 10 % max, Protein (dry basis) 39 % min, Fiber 20 % max, Fat 1,8 % max, Pellet diameter 8 mm. Manufacture: 2016 Origin: Ukraine.
Sunflower schrot -a product of oil extraction production. Obtained after extraction fat from sunflower seeds in organic solvents stills and evaporators. Schrot - valuable high-protein feed product Moisture- 7, 4% max Protein - 39% min Crude fiber as is - 20% max Crude fat as is - 9, 5% max Fob port odessa, fob port ilyichevsk
We do transport to EU (track/ Railway) As well seacontainer possible to worldwide Protein (as is): min. 35 % - Fiber (as is): max. 20% - Fat (as is): max. 1,5% - Moisture: max. 11% In all remaining the technical specifications DSTU standard - 4638:2006
Type high protein, toasted Appearance hard and different sized pieces non-granulated Color gray, different shades Smell characteristic of sunflower meal Mass fraction of crude protein in terms of absolute dry substance, % 39,4 Total mass fraction of soluble proteins in the meal to the total amount of protein, % 68,2 Mass fraction of crude fat in terms of absolute dry substance, % 1,2 Mass fraction of crude fiber in terms of absolutely dry substance, % 19,4 Mass fraction of moisture and volatile substances, % 9,2 Mass fraction of ash insoluble in 10% HCl, in terms of absolutely dry substance, % 0,2 Mass fraction of residual gasoline, % 0,03 Mass fraction of metal impurities, % 0,0038 Total energy nutrition in terms of absolutely dry substance, k.o. 0,982 Particles larger than 2 mm with sharp edges, % None Foreign impurities, % None Pest infestation or the presence of traces of infestation None
Characteristics of sunflower meal The cake obtained after processing sunflower seeds contains a large amount of fats, phospholipids, vitamins, proteins. The nutritional value of the proteins contained in the feed is comparable to that of animal proteins. The resulting products retain amino acids, minerals and fiber, which have a beneficial effect on the development and growth of animals and poultry. The content of nutrients in the cake depends on the feedstock, but its approximate composition is as follows: proteins - not less than 32%; fats - 8-15%; minerals - 5-18%; vitamins of group B (riboflavin, thiamine), A, E; pantothenic acid; carotene; a nicotinic acid. An important advantage of sunflower cake is its resistance to mycotoxin contamination.
