Soybean oil obtained by direct processing of soybeans. Soybean oil plays an important role especially in food. Soybean oil is characterized by a high content of linoleic acid and low level of saturated fatty acids which make it more attractive in terms of nutritional value compared with more saturated oils. Soybean oil has also a number of other advantages compared with other vegetable oils: High degree of unsaturation. The oil remains liquid in a wide temperature range. The oil can be selectively hydrogenated to mix with semi-liquid or liquid oils. The oil easily undergoes processing, during which phosphatides, trace metals and soaps are removed, and thereby the stability of the oil increases. The oil contains natural antioxidants (tocopherols) which are not completely removed during oil processing. Soybean oil is a concentrated source of energy (calories), highly digestible, having essential fatty acids, vitamin E and a large amount of polyunsaturated fatty acids in its composition. Moisture - not more than 0,2 % Acid number - not more than 6,0 mg /g Peroxide number - not more than 10,0 SO mmol/kg at the end of storage Flash temperature - not lower than 225 �°�¡ Mass fraction of phosphorus-containing substances - not more than 6,0 in terms of stearooleoletsitin, not more than 0,54 in terms of 5 Odor and taste - typical for soybean oil without foreign odor and flavor
Rapeseed oil is produced from rapeseeds and it is one of the most popular types of vegetable oils in Europe. Rapeseed oil is a valuable food product, it is characterized by a balanced combination of saturated, polyunsaturated and monounsaturated fatty acids; rapeseed oil is a source of essential fatty acids. Comparing with other vegetable oils rapeseed oil contains the least amount of saturated fatty acids and a large amount of vitamin E. Our high quality products with excellent consumer properties meet all the requirements and expectations of our customers and partners. Offered vegetable oils by their physical and chemical organoleptic specifications fully comply with all European and international standards.
Wheat Flour
Specifications: Product Description: Liquid fat at temperature of 30o C. Color Yellow, clear oil 12.0 15.0 Yellow / 1.5 2.0 Red Odor: Sui Generis or characteristics Taste: Sui Generis or characteristics Acidity; < 0,6 mg KOH/g Peroxide Value: < 10 meq O2 / Kg. Free Fatty Acid: 0.1 0.15% max Peroxide Value: 1.0 2.0 meq/kg max Color 12.0 15.0 Yellow / 1.5 2.0 Red Iodine Value (Wijs): 100 - 122 Moisture: 0.05 %max AOM: 20 hrs min Cold Test: 5.5 - 12 hrs min Refractive Index - 40oC: 1.460 1.467 Specific Gravity / 25oC: 0.914 0.920 Saponification Value: 182 193 Smoke Point: 460 530oF Flash Point: 610 640oF Fire Point: 670 690oF TYPE OF USE Used for various applications such as culinary seasoning, cooked and fried. PACKING: 0,75 L.1L, 1,6L. 1,8L, 2L. 3L, 5L, 10L, 16L. 18L. 20L. flexitank TARGET MARKET General population, including risk groups (Children, elderly, pregnant women and immunocompromised The rest of qualitative indicators of the goods complies with refined sunflower 1st grade oil according to DSTU 4492: 2005.
Specifications: Taste Neutral mpurities Negative Free FattyAcid( % ) max 0,10 Moisture( % ) max 0,05 Peroxide Value ( meq O2/ kg ) max 5 Specific gravityat 20 degr C 0,91 - 0,93 Iodine value ( g / 100 g ) 103 - 128 Colour Lovibond 5 1/4 " Red max 2,5 Colour Lovibond 5 1/4 " Yellow max 25 CATALOG PACKING: 0,75 L.1L, 1,6L. 1,8L, 2L. 3L, 5L, 10L, 16L. 18L. 20L. flexitank TARGET MARKET General population, including risk groups (Children, elderly, pregnant women and immunocompromised The rest of qualitative indicators of the goods complies with refined sunflower 1st grade oil according to DSTU 4492: 2005.
REFINED SOYBEAN OIL Origin: Ukraine SPECIFICATIONS: Free Fatty Acid: 0.05% 0.1% Peroxide Value: 0.5 meq/kg - 1.0 meq/kg Refractive Index @ 40oC: 1.4666 1.47 Iodine Value (Wijs): 123 - 139 Moisture: 0.05% 0.1% Cold Test: 5.5 hrs OSI @ 110oC: 5.5 6.0 hrs Saponification Value: 191 - 192 Specific Gravity @ 25oC: 0.915 0.925 Smoke Point: 460 465oF Flash Point: 650 655oF Fire Point: 690 695oF Fatty Acid Properties Typical Fatty Acid Profile (major acids)
Red lentils origin from Ukraine bagged in 15/25 kg bags available for June loading purity min 99% Transparent bags private label possible
Green lentils from Ukraine Moisture 14% max Purity 98% min Packing 25 kg June/July shipment
Crude sunflower oil direct supplier from factory in Ukraine Loadings in flexitank containers We produce oil from our own raw materials with volume 3000 mt Shipment time end of June - July
Sunflower oil Quality specification by request. All types of packing: 1L, 2L, 3L, 5L or flexi tank
Wheat flour Quality spec: Premium grade wheat flour Specification by request.
Soybean Quality spec: Moisture - max. 12% Foreign matter - max. 2% Protein (dry basis) - min. 32% Oil content - min. 21% Broken - max. 10%
Chickpeas original Ukraine Size 6-7-8mm Bagged in 50 kg bags in 20ft containers 25mt June loadings 250 mt
Refined Sunflower Oil : Free Fatty Acid, % m/m Oleic Acid: 0.1 max. Acid Number, mg KOH/g: 0.6 max. Peroxide Value, meq O2/kg: 2.0 Max. Iodine Value, WIJS: 88-115.0 Moisture and Volatile Matter, %: 0.2 max Saponification Value, mg KOH/g: 188 - 194 Unsaponifiable Substances, g/kg: 1.5 maximum. Insoluble Substances in Ether, %: 0.05 maximum. Refractive Index, at 40oC: 1,461 - 1,471 Specific Gravity, g at 20oC: 0,914 - 0,923 Soap Content, %: 0,005 maximum. Halphen Test: Negative. Mineral Oil Test: Negative. Sesame Oil Test: Negative. Cold Test, 5,5 hours at 0oC: Clear. Packaging: 1 Ltr, 2 Ltr, 5 Ltr PET bottles & Flexi Tank Origin: Malaysia
Appearance: Clear, Transparent Flavor No peculiar smell, tasty Color (133.4mm): Yellow Max.20, Red Max.2.0 Moisture & Volatile matter: Max.0.05% Impurity: Max.0.05% Acidity (mgKOH/g): Max.0.6 Cold test (5.5h refrigerated at 0C): Clear, Transparent Peroxide value (meq/kg): Max.10.0 Unsaponifiable matter (g/kg): Max. 15.0 Refractive Index (20C): 1.456â?¼1.468 Relative Density (d204): 0.917â?¼0.925 Iodine value (g/100g): 103â?¼128 Saponifiable value (mgKOH/g): 187â?¼193 smoking point (C): Min. 215 Packaging: 1 Ltr, 2 Ltr, 5 Ltr PET bottles & Flexi Tank Origin: Malaysia
Wheat Flour: Moisture 13-14% Protein 10-11% Total Ash 0.50- 0.56% Water Absorption 58-60% Dry Gluten: 10-11.5% Wet Gluten: 26-30% S. V.: 19-23 ml Alcoholic Acidity 0.062-0.068% max Acid Insoluble Ash 0.018-0.05% max Carbohydrates 75.92 gms Origin: Turkey Packaging: 50 Kg PP Bag
Specification: Density (d20/20): 0,910 0,920 Iodin value: 94-120 Saponification value: 168-181 Unsaponifiable matter: 20g/kg max Moisture and volatile matter: 0,2% max Insoluble impurity: 0,2% max Acid value (KOH): 4,0 mg/g max Peroxide value: 7,5 mmol/kg max Residual solvent: 100 mg/kg max
Soybean oil FFA (AS OLEIC WITH A MOLECULAR WEIGHT OF 282): BASIS: 1.00%, MAXIMUM: 1.25% LECITHIN (EXPRESSED AS PHOSPHOROUS): BASIS: 0.020%, MAXIMUM: 0.025% SEDIMENT (GARDNER BREAK TEST): MAXIMUM: 0.10% IMPURITIES (INSOLUBLE IN PETROL ETHER): MAXIMUM: 0.10% MOISTURE AND VOLATILE MATTER: MAXIMUM: 0.20% UNSAPONIFIABLE MATTER (TEST AS PER N.S.P.A.): MAXIMUM: 1.50%
Wheat flour of the highest quality from Ukraine.
Frozen chicken in the whole from the factory in Ukraine with Halala certificate.
