Sri Lankan Turmeric by Evira. We can export Sri Lankans turmeric in Powder or raw (whole) form. Can provide in bulk or with consumer packaging in 100g, 250g, 500g, 1kg, 5kg, 10kg etc in buyers brand or with our own Evira Brand
Turmeric and especially its most active compound, curcumin have many scientifically proven health benefits, such as the potential to improve heart health and prevent against Alzheimer's and cancer. It's a potent anti-inflammatory and antioxidant. It may also help improve symptoms of depression and arthritis.
Turmeric is a spice that comes from the turmeric plant. It is commonly used in Asian food. It has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses.
specifications:
Origin Indonesia
Moisture : 5% - 6%
Impurity : 1%
Term of payment : TT, LC at sight
Port of Loading (POL) : Semarang, Indonesia
Domestic Price @INR.GST ,Transportation Extra : 120,000/Tons
NOTE
1. Rate valid for 24 hour only & You can know updated price at MMK EXPORT customer care landline number, Whatsapp or by mail. 2. Rate will be change according to the market.
3. All rates are including with material, packing, precooling and container Stuffing for EXPORT only & Domestic price not Applicable for export buyers.
4. All rate up to @ ex-factory from MMK EPORT.
5. Payment Term- Minimum 50% Advance and 50% on loading. LC we are accepted T&C apply.
known as turmeric which is native to India and South Asia and is widely cultivated in India, China, Indonesia and tropical countries. It grows well in humid climates. The extract is taken from the rhizome which has a characteristic bright yellow color.
Turmeric contains 0.3-5.4% curcumin, a yellow orange essential oil consisting mainly of turmerone, atlantone and zingiberone. Curcumin provides 95% of curcuminoids. Also contains sugar, protein, vitamins and minerals.
Item Specifications
Oder Characteristics
Characteristic taste
Paiticle Pass size 80 mesh
Loss on drying â?¤ 5%
Heavy metals <10ppm
Such as <1ppm
Pb <2ppm
Hg <0.1ppm
Cu<2ppm
Total Plate Count <10000cfu / g or <1000cfu / g (High Temperature Sterilization)
Yeast & Mold <300cfu / g or 100cfu / g (High Temperature Sterilization)
E. Coli Negative
Negative Salmonella
known as turmeric which is native to India and South Asia and is widely cultivated in India, China, Indonesia and tropical countries. It grows well in humid climates. The extract is taken from the rhizome which has a characteristic bright yellow color.
Turmeric contains 0.3-5.4% curcumin, a yellow orange essential oil consisting mainly of turmerone, atlantone and zingiberone. Curcumin provides 95% of curcuminoids. Also contains sugar, protein, vitamins and minerals.
Item Specifications
Oder Characteristics
Characteristic taste
Paiticle Pass size 80 mesh
Loss on drying 5%
Heavy metals <10ppm
Such as <1ppm
Pb <2ppm
Hg <0.1ppm
Cu<2ppm
Total Plate Count <10000cfu / g or <1000cfu / g (High Temperature Sterilization)
Yeast & Mold <300cfu / g or 100cfu / g (High Temperature Sterilization)
E. Coli Negative
Negative Salmonella
This bright yellow spice gives many Indian dishes their characteristic colour. Turmeric, a relative of the ginger root, is known for its anti-inflammatory properties, and for being a flavour and colour additive in curries.
It has been used in India for thousands of years as a spice and medicinal herb. Research has shown that it contains compounds with medicinal properties, the most important of which is curcumin, the main active ingredient in turmeric. Preliminary studies found that curcuminoids from turmeric may reduce the number of heart attacks patients have after bypass surgery.
Turmeric is also used as a dietary supplement to treat inflammatory arthritis, as well as stomach, skin, liver and gall bladder problems
Turmeric is a spice that comes from the turmeric plant, and commonly used in Asian food. Mostly known as the main spice in curry. It has a warm, bitter taste and is frequently used to flavour or colour curry powders, mustards, butters, and cheeses. The root of turmeric is also used widely to make medicine. It contains a yellow-coloured chemical called curcumin, which is often used to colour foods and cosmetics. Our farm is located in Java island in Indonesia, with supply capacity estimated more than 100 Tons/month, either raw, or sliced.