Solen Luppo Sandwich Cake
Sponge Cake Unit Net Weight (Gr.) 3000 Master Carton Volume (m3) 0,028 Content in Master Carton 4 Master Carton Gross Weight (Kg.) 12,67 Quantity in Master Carton 4 20 FT Container Capacity 1179 40 FT Container Capacity 2719 Packaging Style Bag
Plain Cake Mix Unit Net Weight (Gr.) 450 Master Carton Volume (m3) 0,019 Content in Master Carton 12 Master Carton Gross Weight (Kg.) 6,11 Quantity in Master Carton 12 20 FT Container Capacity 1784 40 FT Container Capacity 4092 Packaging Style Box You will need: 4 eggs, 2 glasses of sugar (345 g), 1 glass of water (200 ml), 125 g margarine, 1/2 glass oil (100 ml), 1 packet of Vanillin with Sugar Preparation: Set the temperature of the oven and preheat oven. 1. Turbo cooking: 160 �°C 2. Convection cooking 180 �°C Preparation of the Dough: Stir the sugar and the eggs for 2-4 minutes until the mixture turns to white. Later add the other ingredients and stir first in the low and then in the high speed for 3-4 minutes Cooking: Pour the dough into the mould greased with margarine and cook after straightening the dough. Cooking time 50-60 minutes serve after it is cooled.
Plain Cake Mix Unit Net Weight (Gr.) 360 Master Carton Volume (m3) 0,019 Content in Master Carton 12 Master Carton Gross Weight (Kg.) 5,15 Quantity in Master Carton 12 20 FT Container Capacity 1784 40 FT Container Capacity 4 109 Packaging Style Box You will need: For the Dough; 2 eggs, 50 mL (4-5 tablespoons) water, 25 mL (2-3 tablespoons) milk, 50 mL (4-5 tablespoons) vegetable oil. For the Chocolate Sauce; 500 mL (2,5 cups) milk. For the Cream; 500 mL (2,5 cups) refrigerated milk. Preparation: Set the temperature of the oven and preheat oven. 1. Turbo cooking: 180 C 2. Convection cooking 200 C. Baking time; about 25-30 minutes. Preparation and Making the Dough: Cover a baking tray with baking paper. Adjust the oven to the specified temperature to preheat. Pour the Profiterole powder mix into a mixing bowl and add egg, milk and vegetable oil. Using a mixer first mix low than high for at least 5 minutes. Take out pieces of the dough using dessert spoons, scraping the dough off one spoon with the other onto the baking paper with spaces between them. Baking and Preaparing the Sauce: Place the tray on the middle shelf of the oven and bake the dough until the pieces are slightly brown. Remove from the oven and set to aside to cool. Pour the milk in the pot and add the chocolate sauce mixture. Cook while stirring constantly on medium heat. When it starts to boil turn the heat down and simmer at a boil for 2-3 more minutes while stirring. Remove from the stove and cool. Preaparing the Creme and Serving: Mix the cream mixture and cold milk with a mixer at low then high speed for about 3-4 minutes. Place the cream in a piping bag, make a hole in the bottom of the dough balls or cut the balls in half and fill with cream. Pour the chocolate sauce over the profiterole balls right before serving
Plain Muffin Unit Net Weight (Gr.)500 Master Carton Volume (m3) 0,019 Content in Master Carton 12 Master Carton Gross Weight (Kg.) 6,71 Quantity in Master Carton 12 20 FT Container Capacity 1784 40 FT Container Capacity 3726 Packaging Style Box You will need: 100 ml water, 200 ml vegetable oil, 3 eggs. Preparation: Set the temperature of the oven and preheat oven. 1. Turbo cooking: 170 �°C 2. Convection cooking 190 �°C. Bake time; about 20-25 minutes. Preparation of The Dough: Place the muffin cups on a baking tray. Add 100 ml water, 200 ml vegetable oil and 3 eggs to the chocolate muffin mix. Mix with a mixer frst at low, then high speed for a total of 5 minutes. Cooking : Distribute the dough amongst the muffin cups using a spoon or piping bag. Place the baking tray in the oven and bake. Remove from the oven, place on service plates and serve after cooling.
It is blended with butter and integrated with special cheese filling and lemon sauce.
Blended with butter and integrated with special cheese filling and raspberry sauce.
Chocolate cakes.
Frozen cakes .Producing
Truffles (tuber aestivum).
Card boards, cake boxes, cake boards.
Palm Core Cake Cheapest Price not available at this price Palm Kernel Cake Raw Brown Oil Cake PALM CAKE Ready in 32,516 kg sacks Total 29,460 KG (906,00 KAP) Our product has a customs analysis report. GROSS WEIGHT: TOTAL 29,460KG Packaging Details In 120kg sacks TOTAL 906 BAG SHELF LIFE: 2 years Target Price: Negotiable Our product is a premium product and the best price I can give you is $55. If you don't like our product, we offer an unconditional money-back guarantee. Our product is clean and no different additives have been mixed into it. It is an original additive-free product. DELIVERY: The day after receipt of the confirmed order and approval of an effective financial instrument acceptable to the seller and buyer. PACKAGING: Ready in PP Bags, 32,5KG PP Bags. Our product is ready for shipment
Palm Kernel Cake Cheapest Price none at this price Palm Kernel Cake Raw Brown Oil Cake PALM CAKE Ready in 32,516 kg sacks Total 29,460 KG (906,00 KAP) Our product has a customs analysis report. ***** Lowest Price and Lowest Price*** GROSS WEIGHT: TOTAL 29,460KG Packaging Details In 120kg sacks TOTAL 906 BAG SHELF LIFE: 2 years Target Price: Negotiable Our product is a premium product and the best price I can give you is $150. If you don't like our product, we offer an unconditional money-back guarantee. Our product is clean and no different additives have been mixed into it. It is an original additive-free product. Please contact me/us to get quick response and proceed with your order and I will try to support you. NOTE : For your information, all sellers will increase the price of these products due to the shortage of raw materials. DELIVERY: The day after receipt of the confirmed order and approval of an effective financial instrument acceptable to the seller and buyer. payment method: Bank transfer TT - FOB & EXW "Delivery" Ready-to-delivery product in Istanbul Port / Port Customs area ***** note the total amount we have: 29,460 KG*** PACKAGING: Ready in PP Bags, 32,5KG PP Bags. Why U.S ? Product variety As a company, we help our valued customers with our rich and high quality product range. Quality Service and Quality Product As KAAN BEY CORPORATE, we meticulously control every product during the production phase and guarantee the compliance of our customers with quality standards (ISO-CE). The importance we give to quality and details increases your trust in us. on time delivery As a company that manufactures with the awareness of the importance of timely delivery, we always take care to deliver our products on time. R&D It is always a source of pride for us to serve you, listen to you and make business plans with you in every product we sell, which is a privilege of the service we provide as service quality. We seek our customers' feedback and satisfaction as more satisfaction. regards Thank you
Palm Kernel Cake Raw Brown Oil Cake PALM CAKE Ready in 32,516 kg sacks Total 29,460 KG (906,00 KAP) Our product has a customs analysis report. ***** Lowest Price and Lowest Price*** GROSS WEIGHT: TOTAL 29,460KG Packaging Details in 32,5kg and 120kg bags TOTAL 906 BAG SHELF LIFE: 2 years PACKING: PP bag or 32.5KG PP Bag or as required. Target Price: Negotiable DELIVERY: The day after receipt of the confirmed order and approval of an effective financial instrument acceptable to the seller and buyer. payment method: Bank transfer TT - FOB & EXW "Delivery" Ready-to-delivery product in Istanbul Port / Port Customs area ***** note the total amount we have: 29,460 KG*** PACKAGING: Ready in PP Bags, 32,5KG PP Bags. Why U.S ? Product variety As a company, we help our valued customers with our rich and high quality product range. Quality Service and Quality Product As KAAN BEY CORPORATE, we meticulously control every product during the production phase and guarantee the compliance of our customers with quality standards (ISO-CE). The importance we give to quality and details increases your trust in us. on time delivery As a company that manufactures with the awareness of the importance of timely delivery, we always take care to deliver our products on time. R&D It is always a source of pride for us to serve you, listen to you and make business plans with you in every product we sell, which is a privilege of the service we provide as service quality. We seek our customers' feedback and satisfaction as more satisfaction. regards Thank you
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Frozen cake, frozen pastry, frozen drink.Producer, exporter
Cake, biscuit, wafers.
Cotton Lint, Cotton Raw Cotton, Cotton Seed, Cake..
Biscuit, Cake and Wafer etc.
Disposable cake boxes, pet cups.