Organoleptic properties: •Appearance & Colour : Clear, free from foreign materials •Taste & Odor : Natural and fresh apple Physical & chemical properties: •Bx (Refractometric, 20 ° C): 70 min •Acidity (% w/w, Malic Acid): 1-1,7 •Clarity (At 620 nm, 11,2 Bx): 90 min •Colour (At 440 nm, 11,2 Bx): 40 min •Turbidity (NTU, at 11,2 Bx): 5 max •Pectin: Negative •Starch: Negative •Patulin (ppb, 11,2 Bx): 50 max •Sodium (ppm, 12 bx): 30 max •Chemical Preservative Substance: Absent •Synthetic Colour Substance: Absent Microbiological properties: •Total Count: Not more than 1000 cfu/ml •Yeast: Not more than 100 cfu/ml max •Mould: Not more than 10 cfu/ml max •Coliform Count: Negative. STORAGE: 0± 4 °C in cold warehouse. Packaging: * Steel drums with double polyethilen bag •Net Weight: 281 (± 1) kg •Gross Weight: 297 (± 1) kg *Flexi tanks.
Pomegranate juice concentrate.
Fruit juice concentrate, fruit puree, fruit puree concentrate, fruit sauce, fruit powder, IQF.
Fruit-vegetable juice , fruit puree, fruit concentrates.
Direct juice squeezing, deionized products, natural peel oils, natural fruit flavors, IQF frozen products, concentrated products, dried seeds, concentrated puree products, puree products.Transportation, shipping, packaging
1 fruit juice, 2 fruit juice concentrate, 3 organic fruit juice, 4 baby fruit juices, 5 heated dried fruit, 6 freeze dried fruit, 7 frozen food products, 8 flour, 9 sunflower oil and olive oil, 10 cleaning materials (soap, laundry detergent, dishwashing detergent, surface cleaning detergents), 11 copper, aluminum, iron, plastic recycling products, 12 construction chemicals.Export, import, consultancy
Juice concentrate, nfc, purees, apple, pomegranate, apricot, peach, sour cherry, sweet cherry, pear, grape (red), grape (white), orange, lemon, grapefruit, carrot, black carrot, quince, banana, tomato, figs, plum, red beet.Manufacturer, exporter
