Our Non-Phosphate MTR-79 is suitably used for some kind of fish such as Basa Fish, Pangasius from Vietnam, Nile Pearch from East Africa as well as they can be used for 'White Shrimp', 'Black Tiger Shrimp'. The shrimp type to use are Easy-peel, PDTO, PTO, PUD, PD. Not recommended for HOSO, HLSO. MTR-79 does not have any residual limit in seafood, it can be used unlimited (as long as compliance to Usage Instruction), it is working similar to STPP, but our product is a NON-PHOSPHATE ADDITIVE Packing in 20kg loose bag Quantity 20mt per 20ft FCL
Tapioca starch Starch: 85% min Moisture: 13% max Ph: 5-7 Ash: 0.20% max Residue by 325 mesh: 0.02% max Viscosity: 600 b.U. Min 50 kgs/bags ( 18.5 mt/container)
Flow Chart: Raw material --washing -- hydrolysis -- centrifugal filtration -- membrane filtration -- spray -- drying -- standardized treatment -- packing 3. Standard: According with food additive GB1904-89 Food additive usage sanitation standard GB2760 Arabic gum GB12493-90
Tapioca Fiber is a versatile ingredient used to prepare gluten and grain-free dishes, desserts and puddings, as a thickener in soups, sauces, and gravies and a binding agent to improve texture and moisture content in plant-based burgers.
High Fructose Corn Syrup.
Food ingredient, instant thai cuisine ingredient, instant thai curry ingredient, tom yum kung paste.Thai cusine consulting
Food addtive, non-phosphate.
Seasoning flavour, food enhancer.
Monosodium glutamate & seasoning powder.
Gelatin.Traders and manufacturers
Food additives .
Food additives.
Food ingredient, food additive, frozen products.Importer and distributor
Tapioca starch.
Fish feed, feed additives, probiotic product, color enhancer food for aquarium fish.
Tapioca starch.
Flavour, fragrance.
Tapioca starch and sago seeds.
Global well known Snacks manfactured in Thailand, Thai Snacks, Thai Seasoning, Thai consumers products.
Glucose, fructose, dextrose, sorbitol.
